Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Green Bullet20 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
60 min |
23.82 |
40% |
|
15 g |
Green Bullet15 g Green Bullet Hops |
|
Pellet |
11 |
Boil
|
10 min |
6.48 |
30% |
|
15 g |
Green Bullet15 g Green Bullet Hops |
|
Pellet |
11 |
Whirlpool
|
20 min |
3.3 |
30% |
|
50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
50 g |
Green Bullet (Pellet) 50 g Green Bullet (Pellet) Hops |
|
33.6 |
100% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Infusion |
70 °C |
65 °C |
60 min |
|
15 L |
|
Sparge |
75 °C |
75 °C |
-- |
Target Water Profile
Hamilton 2016 (NZ)
Notes
Attempt at a Steinlager Clone.
No water additions - we are blessed with fairly soft water here in Hamilton, NZ and it works really good with Pils/Lager beers.
Pressure fermented at 25C and 25 PSI - ready to keg after 5 days.
This beer is pretty well what I was after. Clean, dry, crispy grainy flavour with a nice bouquet of floral hops. Put up against a bottle of Steinlager Classic, its not too far off the mark. Maybe a little less Gladiator would reduce the distinct grainy flavour. Could experiment with hops varieties - Saaz, Hallertau etc.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-16 01:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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