Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hay Bale Blonde Ale	American Pale Ale	5 Gallons	1.046	1.009	4.87	20.37	3.73 °L	850	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2018 4:40 PM Notes:
Passion Fruit Sour	Berliner Weisse	70 Gallons	12.943	3.343	5.15	0	3.77 °L	850	0
Author: Bigbre04 Boil Size: 74 Gallons Boil Time: 60 Boil Gravity: 12.3 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2023 6:08 PM Notes:
Singles Table	Trappist Single	6 Gallons	1.046	1.007	5.06	20.59	4.8 °L	850	1
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2021 11:58 PM Notes:
Wet Hop Saaz Pilsner	German Pilsner (Pils)	220 Litres	1.046	1.007	5.08	9.35	3.17 °L	850	0
Author: Autumn oaks brewing Boil Size: 240 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2021 3:50 AM Notes:
Juicy Brut IPA	American IPA	5.5 Gallons	1.046	1.008	4.99	70.52	23.27 °L	850	0
Author: gvernea Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2021 5:51 AM Notes:
Lucky Six Creek's Pilsner	German Pilsner (Pils)	50 Litres	1.045	1.007	5.07	41.51	3.25 °L	850	0
Author: hakon.bugge@gmail.com Boil Size: 54 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2021 6:52 PM Notes:
Lucky Guess IPA	American IPA	25 Litres	1.046	1.008	4.97	65.52	7.04 °L	850	0
Author: fifilak Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 56 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 148.9 g Creation Date: 1/25/2020 5:08 PM Notes: Dry hop on day 5 for 7 days: Nelson Sauving 25g Amarillo 25g Cascade 50g You get really nice mouth-feel by bringing the sulfate/chloride ratio to 0.4
APA Mississippi 16/10/23 ACERO	American Pale Ale	650 Litres	1.043	1.004	5.14	17.72	5.05 °L	850	0
Author: browers Boil Size: 720 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/12/2019 10:54 AM Notes:
Ginger Beer	Spice, Herb, or Vegetable Beer	22 Litres	1.042	1.004	5	0	2.15 °L	850	0
Author: denton Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/18/2019 1:58 AM Notes:
(2019-04-24) Das Millionendorf	Munich Helles	6 Gallons	12.696	3.252	5.06	20.37	3.43 °L	850	0
Author: Brady Smith Boil Size: 8.25 Gallons Boil Time: 100 Boil Gravity: 9.3 Efficiency: 80 Mash Thickness: 1 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2019 11:25 AM Notes: Decanted WY2352 starter ~400B cells. Brew day went well. Nailed OG at 80% efficiency. Used recirculating chiller w/ ice reservoir and pitched around 48* w/ free rise to low 50's in chamber. Silver: 2019 Indiana Brewers Cup (37 Entries) Gold: 2019 NHC First Round. Scored 43 in 2019 Final Round and went to final table but didn't medal
Soul Doubt Pale	Vienna Lager	75 Litres	1.044	1.007	4.92	46.59	7.9 °L	850	0
Author: Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 8:48 PM Notes:
MJ Clone	American Amber Ale	33 Gallons	1.053	1.014	5.15	37.59	13.06 °L	850	0
Author: Tjcollins1455@gmail.com Boil Size: 36 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 7:47 PM Notes:
Smoked Bacon Porter	Specialty Smoked Beer	5 Gallons	1.052	1.014	5.08	27.39	28.83 °L	850	0
Author: Meatwad Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 2:15 AM Notes:
Passion Of The Weiss	Weissbier	335 Litres	1.044	1.007	4.85	9.81	4.25 °L	850	0
Author: Jake_rosie1 Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2018 12:20 PM Notes:
APA 3.1	American Pale Ale	20 Litres	1.049	1.011	5.01	64.8	5.06 °L	850	1
Author: JohnV13 Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 7:27 PM Notes:
Pale Ale Citra	American IPA	19 Litres	1.045	1.008	4.97	57.19	11.7 °L	850	1
Author: Basement Brewer Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 22 ° C Priming Method: Sugar Priming Amount: 105 g (16L) Creation Date: 3/6/2017 2:58 PM Notes:
Dark Mixed Fermentation Beer	Mixed-Fermentation Sour Beer	20.5 Gallons	1.04	1.002	4.96	14.63	26.77 °L	850	0
Author: Jameswoody Boil Size: 22.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2016 5:57 PM Notes:
Allosaurus Amber	American Amber Ale	5.5 Gallons	1.052	1.014	5.07	35.78	11.14 °L	850	1
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2016 11:50 PM Notes:
Schwarzbier	Schwarzbier	10 Gallons	1.052	1.013	5.16	30.76	26.31 °L	850	0
Author: MilesCole Boil Size: 12 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/2/2015 5:31 PM Notes:
Falcon Pride Wheat	American Amber Ale	5.5 Gallons	1.055	1.016	5.03	38.3	11.32 °L	850	1
Author: Logan Schmidt Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/26/2015 4:15 PM Notes:
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