Clean/Fresh DIPA
|
Imperial IPA
|
1 Gallons |
1.077 |
1.017 |
7.76 |
60.89 |
5.78 °L
|
735 |
0 |
|
|
Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.38 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2017 3:23 PM |
Notes: |
|
SHAMAN IPA
|
No Profile Selected |
500 Litres |
1.078 |
1.02 |
7.68 |
56.12 |
6.75 °L
|
735 |
0 |
|
|
Boil
Size: 550 Litres |
Boil Time: 90 |
Boil Gravity: 1.072 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/11/2022 7:21 PM |
Notes: |
|
I'm Magically Delicious
|
Specialty IPA: New England IPA
|
2 Gallons |
1.087 |
1.026 |
8.02 |
44.38 |
8.44 °L
|
735 |
0 |
|
|
Boil
Size: 3.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 1:55 PM |
Notes: |
|
BrewDog - Native Son
|
Imperial IPA
|
5.3 Gallons |
1.073 |
1.01 |
8.5 |
70 |
9 °L
|
735 |
0 |
|
|
Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 79 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 66.2 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/1970 12:00 AM |
Notes: First Brewed 2018
A big, dank, double IPA, sitting in the 8-9% ABV bracket, in our Amplified range - filling a gap that has been sitting empty since Hardcore IPA departed. A new beer developed by our Head of Production Jason Pond; the first brew he came up with since joining became an instant hit. This beer is very hop centric. Use the youngest hops that are available and store them in a freezer. This will help slow the degradation of desirable hop compounds.
https://www.brewdog.com/beers/diy-dog |
|
Roasted Helles
|
Munich Helles
|
24 Litres |
1.073 |
1.015 |
7.61 |
40.86 |
12.14 °L
|
735 |
0 |
|
|
Boil
Size: 57 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 8 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 7/25/2019 9:44 PM |
Notes: |
|
Tornado Double IPA By Bellz
|
Imperial IPA
|
60 Litres |
1.073 |
1.012 |
8.08 |
98.33 |
9.78 °L
|
735 |
0 |
|
|
Boil
Size: 75 Litres |
Boil Time: 90 |
Boil Gravity: 1.059 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 429.2 g |
Creation
Date: 7/12/2019 10:42 PM |
Notes: |
|
IS
|
Imperial Stout
|
5.25 Gallons |
1.097 |
1.031 |
8.67 |
47.35 |
50 °L
|
735 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.067 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2018 2:42 PM |
Notes: |
|
Almost WeeHeavy Scotch Ale
|
Scottish Heavy
|
5 Gallons |
1.075 |
1.019 |
7.38 |
17.06 |
23.4 °L
|
735 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2018 5:02 AM |
Notes: |
|
Just A Cider
|
Common Cider
|
5 Gallons |
1.07 |
1.009 |
7.98 |
0 |
0 °L
|
735 |
1 |
|
|
Boil
Size: 5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.07 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2017 7:49 PM |
Notes: Heat 1 Gallon of cider enough to dissolve sugar. I used 3-ish lbs because that's what I had on hand.
Add additional cider to fill carboy and leave a little fermentation room.
Pitch yeast.....wait |
|
Saisonic
|
American Light Lager
|
5 Gallons |
1.089 |
1.022 |
8.78 |
0 |
6.58 °L
|
735 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 63 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/22/2017 3:03 PM |
Notes: |
|
The Herron 90 Minute Imperial IPA
|
Imperial IPA
|
4.5 Litres |
1.09 |
1.019 |
9.34 |
109.39 |
12.35 °L
|
735 |
0 |
|
|
Boil
Size: 6 Litres |
Boil Time: 90 |
Boil Gravity: 1.068 |
Efficiency: 25 |
Mash Thickness: 1.78 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2015 11:45 AM |
Notes: |
|
Uncle Dean's Noggin
|
American Pale Ale
|
5 Gallons |
1.089 |
1.023 |
8.69 |
29.51 |
12.13 °L
|
735 |
1 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 64 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/6/2017 1:37 PM |
Notes: |
|
Black Panther
|
Specialty IPA: Black IPA
|
20.8 Litres |
1.078 |
1.015 |
8.26 |
73.19 |
50 °L
|
735 |
0 |
|
|
Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 1.25 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2017 11:58 AM |
Notes: |
|
Awesome Recipe
|
American Stout
|
5.5 Gallons |
1.075 |
1.016 |
7.69 |
23.9 |
40.16 °L
|
735 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 77 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/23/2016 3:05 PM |
Notes: |
|
Sorte Får 2
|
Specialty IPA: Black IPA
|
47 Litres |
1.075 |
1.013 |
8.15 |
78.36 |
36.4 °L
|
735 |
0 |
|
|
Boil
Size: 55 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 77 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2016 4:14 PM |
Notes: Brygga 06.12.16
Tørrhumler etter 7 dager i steden for fire etter anbefaling i "Brygg mer boka".
Glemte sjokoladenips som skulle vert i gryta. Hiver det oppi i lag med tørrhumlingen
Batch 33
FG 1012
Brygget for andre gang
Skal servere dette brygget på Mungåt Ølgjerd ølfestivalen i Egersund
der vi skal ha stand.
|
|
Extra IPA
|
American IPA
|
20 Litres |
1.077 |
1.017 |
7.89 |
46.72 |
6.62 °L
|
735 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 67 |
Boil Gravity: 1.054 |
Efficiency: 85 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 19 ° C |
Priming Method: Brewing Sugar |
Priming Amount: 110g |
Creation
Date: 11/11/2016 8:18 PM |
Notes: |
|
#40 Oaked Barleywine
|
American Barleywine
|
13 Litres |
1.085 |
1.017 |
8.92 |
71.74 |
11.17 °L
|
735 |
0 |
|
Author:
|
|
Moebbels
|
|
Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2016 12:49 PM |
Notes: |
|
Pliny The Elder
|
American Light Lager
|
5.5 Gallons |
1.073 |
1.015 |
7.58 |
0 |
5.87 °L
|
735 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 64 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2016 3:53 PM |
Notes: |
|
Ruud
|
American IPA
|
5.5 Gallons |
1.079 |
1.015 |
8.48 |
137.35 |
8.53 °L
|
735 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: Carl |
Priming Amount: N/A |
Creation
Date: 6/6/2015 6:20 PM |
Notes: |
|
SAISON
|
Saison
|
270 Litres |
1.07 |
1.013 |
7.5 |
18.76 |
5.61 °L
|
735 |
0 |
|
|
Boil
Size: 300 Litres |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/15/2015 5:43 PM |
Notes: |
|
|
|