Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fresh Squeezed Clone	American IPA	5.5 Gallons	1.066	1.013	7	61.4	10.52 °L	896	0
Author: Herr Braumeister Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 5:59 PM Notes:
WC IPA	American IPA	27 Gallons	1.066	1.013	6.96	64.83	8.2 °L	896	0
Author: Sully574 Boil Size: 29.84 Gallons Boil Time: 90 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2022 8:53 PM Notes:
Falcon IPA	American IPA	5.5 Gallons	1.061	1.013	6.31	68.38	4.08 °L	896	2
Author: skot Boil Size: 6.07 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2022 4:04 PM Notes:
Session Sabro	American IPA	20 Litres	1.05	1.009	5.41	28.7	3.82 °L	896	0
Author: Bitterland Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 5/24/2021 8:01 PM Notes:
Belgian IPA	American IPA	22.3 Litres	1.055	1.011	5.65	32.08	6.32 °L	896	0
Author: Rudi en Goosie Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 3:03 PM Notes:
IPA WEST COAST	American IPA	100 Litres	1.056	1.01	6.07	33.9	6.26 °L	896	0
Author: MONKEY BREWERY Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/3/2021 6:58 PM Notes:
Rhubarb IPA	American IPA	24 Litres	1.07	1.018	6.73	47.71	10.49 °L	896	0
Author: Cangan Boil Size: 31.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 152.5 g Creation Date: 6/13/2020 10:27 PM Notes:
Coconut Hazelnut And Cocos Milk Stout	American Porter	10.5 Gallons	1.085	1.026	7.75	0	38.91 °L	896	0
Author: Louis733 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 19.79 psi Creation Date: 2/6/2019 12:03 AM Notes: Use Escarpment labs kveik Stalljen Fermentor 1: Add 1kg of Hazelnut, 0.75 kg of coconut and 0.25 kg of cocoa nibs in secondary. Fermentor 2: Add 1kg of Peanut ans 0.25 kg of cocoa nibs in secondary
Kalle's IPA	American IPA	26 Litres	1.058	1.015	5.72	45.63	8.26 °L	896	2
Author: BeerWolf Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2018 6:24 PM Notes:
Stout	American Stout	6 Gallons	1.059	1.016	5.64	31.23	35.34 °L	896	2
Author: I_playdrums Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 71 Mash Thickness: 1.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/17/2018 10:16 AM Notes: Strike water temp. 167f for mash temp 155f. Added water calcs 10/28/18 Kegged 11/7/18. Tasted great, full mouthfeel.
Stupid Sexy IPA	American IPA	13 Gallons	1.077	1.013	8.46	109.16	7.21 °L	896	0
Author: Teddy Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.263 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/26/2016 4:39 PM Notes:
Clocktown	American Brown Ale	65 Litres	1.065	1.022	5.64	41.85	38.85 °L	896	1
Author: Buttons Brewing Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2017 10:01 PM Notes:
IPA	American IPA	5.5 Gallons	1.063	1.016	6.14	120.09	8.53 °L	896	0
Author: NickNash Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2017 2:25 AM Notes:
Focal Point	American IPA	6 Gallons	1.065	1.015	6.56	59.31	4.5 °L	896	1
Author: ajkidle@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2017 4:48 PM Notes:
Besseggen DIPA	Specialty IPA: Belgian IPA	47 Litres	1.072	1.012	7.86	108.88	7.54 °L	896	0
Author: Stoat Road Brewery Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.062 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2017 9:30 PM Notes:
BFJM	American IPA	6 Gallons	1.106	1.026	10.41	81.44	8.79 °L	896	0
Author: mbrierley Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.091 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2017 6:58 AM Notes:
Jackie Hammer Test	American IPA	35 Litres	1.065	1.012	6.94	75.5	4.77 °L	896	0
Author: Nerubian Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2017 12:16 PM Notes:
Chocolate Chin Nuts	American Stout	40 Litres	1.071	1.02	6.68	41.1	43.36 °L	896	0
Author: Bellends Boil Size: 50 Litres Boil Time: 150 Boil Gravity: 1.057 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2016 7:02 AM Notes: Chocolate pistachio imperial stout
The Walking Dead 2.0 (Zombie Dust)	American IPA	11.5 Gallons	1.075	1.016	7.78	41.45	6.16 °L	896	3
Author: Dakota21601@yahoo.com Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 63 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/30/2016 2:00 AM Notes:
None More Black II	American Stout	6.5 Gallons	1.074	1.021	6.96	49.48	50 °L	896	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/19/2016 3:45 PM Notes:
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