Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Tropicália (IPA)	American IPA	27 Litres	1.071	1.011	7.87	60.64	7.21 °L	931	0
Author: rodfon Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2017 12:10 AM Notes: 5) Malte cara gold
Moist Pastry Stout	Imperial Stout	5.5 Gallons	1.111	1.035	10	22.22	50 °L	931	0
Author: Andy Griswold Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 1/12/2023 12:21 AM Notes:
Cellar Dweller	English Barleywine	13 Gallons	1.13	1.031	13.02	36.12	16.7 °L	931	0
Author: Boil Size: 16.58 Gallons Boil Time: 180 Boil Gravity: 1.112 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2022 5:14 PM Notes:
Barley Wine	English Barleywine	6 Gallons	1.101	1.019	10.83	58.52	18.75 °L	931	0
Author: maultenederale Boil Size: 11 Gallons Boil Time: 180 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 7/17/2021 2:30 PM Notes:
The Terminator	Doppelbock	6 Gallons	1.126	1.029	12.8	48.48	26.9 °L	931	0
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2020 2:32 PM Notes: 4 hour boil
Struggle Bus IDAHO 7 IPA	American IPA	5.5 Gallons	1.09	1.025	8.58	100.64	7.26 °L	931	0
Author: Lupulus_Luke Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 12:04 AM Notes: 12.5 cal chloride 5 gypsum
NEIPA V1	Specialty IPA: New England IPA	25 Litres	1.076	1.015	8.02	28.6	9.27 °L	931	0
Author: Greywood B Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2018 6:55 PM Notes: NB 200g Acidulated malt included with water calculation. Website does not appear to be handling Acidulated Malt correctly in the ph calculation when using the water profile tool
Whiskey Barrel Winter Warmer Stout	Russian Imperial Stout	10 Gallons	1.088	1.021	8.75	35.26	50 °L	931	0
Author: squigley Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.11 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2017 4:39 AM Notes:
Simple Mead	Dry Mead	0.5 Gallons	1.126	1	16.5	0	5.1 °L	931	0
Author: Timothy Stepanski Boil Size: 0.5 Gallons Boil Time: N/A Boil Gravity: 1.126 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2017 7:53 PM Notes:
2-Car DIPA	Double IPA	6 Gallons	1.073	1.014	7.76	117.94	5.74 °L	931	0
Author: KHelmstetter Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2017 5:16 AM Notes: 26 at 166* F for 153* mash 0.8 tsp yeast nutrient at flameout
Lemmy Is God Black IPA	American IPA	5.5 Gallons	1.076	1.015	8	92.98	41.22 °L	931	0
Author: Captain Suburbia Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2015 1:20 AM Notes:
Tripel	Belgian Tripel	11.4 Litres	1.084	1.013	9.35	23.92	5.32 °L	931	0
Author: aFewSandwichesShort Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.087 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2017 2:51 AM Notes:
BAR Christmas Special	Winter Seasonal Beer	50 Litres	1.08	1.018	8.05	13.67	13.43 °L	931	0
Author: Outlander Brewing Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.072 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: Glucose Priming Amount: N/A Creation Date: 10/19/2016 12:56 PM Notes:
APA	American Pale Ale	20 Litres	1.07	1.013	7.42	60.82	9.24 °L	931	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2016 5:44 PM Notes:
Tikinui IPA	American IPA	50 Litres	1.068	1.011	7.45	39.61	11.07 °L	931	0
Author: Dre' Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.119 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2016 9:43 AM Notes:
Old World RIS	Imperial Stout	22 Litres	1.111	1.026	11.06	79	50 °L	931	0
Author: rodfon Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 60 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2016 7:04 PM Notes: Extra Pale - 6.56kg 14.45lb Dark Crystal 350 - 6.56kg 1.45lb Carafa Special 3 - 0.31kg 0.69lb Caramalt - 0.31kg 0.69lb Chocolate - 0.07kg 0.15lb - adicionar no sparge
Brulash	American Strong Ale	5 Gallons	1.071	1.012	7.75	62.37	14.29 °L	931	1
Author: Basin SandS Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2016 2:37 PM Notes:
Hopslam Clone	Imperial IPA	2.9 Gallons	1.089	1.01	10.26	144.07	8.33 °L	931	0
Author: RobO Boil Size: 3.9 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 2:29 AM Notes: http://www.homebrewtalk.com/showthread.php?t=219599
La Prêt-à-Porter	Baltic Porter	33 Litres	1.082	1.015	8.85	34.21	32.06 °L	931	1
Author: Boil Size: 42 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2015 6:47 PM Notes:
Fruity Lexicon - Session IPA	American IPA	15 Litres	1.024	1.007	2.3	34.07	2.89 °L	930	0
Author: seankelly789 Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2017 1:33 AM Notes:
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