Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Bokken2	Munich Dunkel	50 Litres	1.054	1.016	4.96	21.9	11.94 °L	817	0
Author: Lea Gardsbryggeri Boil Size: 50 Litres Boil Time: 80 Boil Gravity: 1.054 Efficiency: 84 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2016 9:08 AM Notes: Brygga 23.08.16 Tappet på fat 13.09.16 Sjef Tonny 3 pk gjær FG 1014 vol: 5,3 Batch 21 Brygget for andre gang Glemte 2 kg Cara munich 2
Bohemian Pils	Standard American Lager	465 Gallons	1.049	1.011	4.92	11.5	4.2 °L	817	0
Author: Poke´ Boil Size: 469.05 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 88 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 51 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/12/2023 2:43 AM Notes:
Dortmunder	Dortmunder Export	5.5 Gallons	1.07	1.013	7.45	22.19	7.7 °L	817	1
Author: Wiregrass Brewing Company Boil Size: 8 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/23/2022 5:33 PM Notes: Ferment @ 50°
Kaylene's Bush Curlew Blonde 2	Blonde Ale	16.5 Litres	1.05	1.009	5.34	22.61	3.64 °L	817	1
Author: Taylors Beach Brewing Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 76.25 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2022 2:13 AM Notes: OG: 1.053, FG: 1.011, ABV: 5.5% This beer has exceptional clarity. Perhaps drop back Saaz additions to moderate hop flavour. Wonderful beer. High Clarity - perhaps cut back on Saaz hops in dry hop addition. The Bush Curlew is a ground dwelling, noctournal, bird very common in Taylors Beach. It has blonde streaks through its head plumage. Its shrieks and cries at night are blood curdling.
Halo Light Lager	Standard American Lager	5.5 Gallons	1.044	1.007	4.92	28.9	2.84 °L	817	0
Author: Michael_H Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 11/29/2021 5:37 PM Notes:
Dr Neilyweely's Falling Down Water	American Barleywine	19 Litres	1.096	1.016	10.48	71.88	18.53 °L	817	1
Author: neilyweely Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 116.9 g Creation Date: 9/16/2021 8:17 PM Notes:
ATF Vienna	No Profile Selected	24 Litres	1.046	1.011	4.49	28.36	8.86 °L	817	1
Author: nisman Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/27/2020 8:39 AM Notes:
California Common	California Common Beer	46 Gallons	1.053	1.011	5.55	39.01	11.42 °L	817	0
Author: Whistle Punk Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.15 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/29/2018 5:05 AM Notes:
Cascading Pale Ale (3 Gallons)	American Pale Ale	3 Gallons	1.052	1.013	5.16	37.91	7.6 °L	817	0
Author: cmccormick Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2018 9:06 PM Notes:
The Bitter Draught	Extra Special/Strong Bitter (ESB)	8 Litres	1.053	1.013	5.25	39.37	6.5 °L	817	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 67 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2017 4:17 PM Notes: Sugar 1.7 g/0.33 l 1.018
Awesome Recipe	California Common Beer	6 Gallons	1.065	1.016	6.4	64.06	23.71 °L	817	0
Author: rgrosholz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2013 9:25 PM Notes:
Bayer 2016	Munich Dunkel	25 Litres	1.053	1.014	5.16	24.19	12.81 °L	817	0
Author: Fredrik777 Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2016 9:44 AM Notes:
Safflower Braggot	Spice, Herb, or Vegetable Beer	1 Gallons	1.057	1.009	6.21	21.01	4.39 °L	817	0
Author: octopussy Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2016 4:39 PM Notes: safflower and korean grape juice
Centennial Bomp Pop	Double IPA	4 Gallons	1.08	1.013	8.75	102.08	10.59 °L	817	0
Author: Jato2114 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2015 10:39 PM Notes:
S	Cream Ale	11 Gallons	1.045	1.011	4.4	8.78	4.47 °L	817	0
Author: Dicky Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2015 2:23 PM Notes:
DBs Marzen	Oktoberfest/Märzen	12 Gallons	1.056	1.016	5.24	26.41	8.34 °L	817	0
Author: davblck Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 52 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2015 12:28 AM Notes:
White IPA	Weizen/Weissbier	7.3 Gallons	1.072	1.017	7.17	103.46	5.01 °L	817	0
Author: mwsimpson Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/26/2015 11:50 PM Notes:
CitrAm Wheat	American Wheat or Rye Beer	12 Gallons	1.043	1.011	4.28	27.55	4.71 °L	817	1
Author: RDC4687 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 68 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/30/2015 6:29 PM Notes:
West Witch Irish Red Ale	Irish Red Ale	5.5 Gallons	1.065	1.016	6.36	20.51	14.64 °L	817	0
Author: Boil Size: 7.25 Gallons Boil Time: 70 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2015 3:12 AM Notes:
Lemon-Ginger	Specialty Beer	5.5 Gallons	1.053	1.013	5.18	16.02	4.2 °L	817	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2015 11:02 PM Notes:
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