BrewDog #39 Red Ale Beer Recipe | All Grain Irish Red Ale | Brewer's Friend
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BrewDog #39 Red Ale

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Cervejowners
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Tuesday February 15th 2022
1.049
1.012
4.9%
42.2
19.6
n/a
10.65
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Thomas Fawcett - Maris Otter Pale Ale Malt3 kg Maris Otter Pale Ale Malt 3.55 € / kg
10.65 €
38 2.65 63.2%
0.75 kg Weyermann - CaraAmber0.75 kg CaraAmber 37 27 15.8%
0.50 kg Weyermann - CaraRed0.5 kg CaraRed 35 19.3 10.5%
0.50 kg Weyermann - CaraAroma0.5 kg CaraAroma 36 140 10.5%
4.75 kg / 10.65 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g East Kent Goldings30 g East Kent Goldings Hops Pellet 5 Boil 60 min 19.41 42.9%
10 g Amarillo10 g Amarillo Hops Pellet 10.4 Boil 10 min 4.88 14.3%
30 g Nugget30 g Nugget Hops Leaf/Whole 14 Boil 10 min 17.91 42.9%
70 g / 0.00 €
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BrewDog #39 Red Ale" Irish Red Ale beer recipe by Cervejowners. All Grain, ABV 4.85%, IBU 42.2, SRM 19.64, Fermentables: ( Maris Otter Pale Ale Malt, CaraAmber, CaraRed, CaraAroma) Hops: (East Kent Goldings, Amarillo, Nugget)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2022-02-21 17:23 UTC
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