Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
9 lb |
American 2-row9 lb American 2-row |
|
34 |
2 |
85.7% |
0.75 lb |
Roasted Barley0.75 lb Roasted Barley |
|
25 |
300 |
7.1% |
0.25 lb |
Black Patent Malt0.25 lb Black Patent Malt |
|
25 |
500 |
2.4% |
0.50 lb |
Caramel/Crystal Malt - 80L0.5 lb Caramel/Crystal Malt - 80L |
|
34 |
80 |
4.8% |
10.50 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Leaf/Whole |
9.9 |
Boil
|
60 min |
|
100% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.06 lb |
irish moss
|
|
Other |
Boil |
1 hr. |
"Irish Snake Tears" Dry Stout beer recipe by Paul Miller. All Grain, ABV 5.13%, IBU 72.53, SRM 30.55, Fermentables: (American 2-row, Roasted Barley, Black Patent Malt, Caramel/Crystal Malt - 80L) Hops: (Northern Brewer) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-01-19 23:59 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top