Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Trappist House	Belgian Specialty Ale	4.5 Gallons	1.098	1.024	9.82	21.37	22.6 °L	976	0
Author: Boil Size: 4 Gallons Boil Time: 75 Boil Gravity: 1.111 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2015 11:42 PM Notes:
A-dum	Old Ale	3.5 Gallons	1.095	1.029	9.64	56.13	38.6 °L	976	0
Author: BeerBeak Boil Size: 5 Gallons Boil Time: 120 Boil Gravity: 1.067 Efficiency: 65 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2015 1:07 AM Notes:
Mead - 71B	Dry Mead	5 Gallons	1.105	1	13.78	0	5.1 °L	976	1
Author: Skizzey Boil Size: 3.5 Gallons Boil Time: N/A Boil Gravity: 1.15 Efficiency: 100 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2021 9:40 PM Notes:
My Gruit Recipe	Weissbier	5 Gallons	1.097	1.007	11.81	0	5.39 °L	976	0
Author: Urdy Boil Size: 3 Gallons Boil Time: 15 Boil Gravity: 1.162 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/30/2021 5:35 PM Notes:
Experiment_1	American Pale Ale	1 Gallons	1.166	1.041	16.32	11.51	12.74 °L	976	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.7 oz Creation Date: 5/19/2020 11:57 PM Notes:
2019-6-28English Barleywine	English Barleywine	22 Litres	1.096	1.018	10.17	52.56	19.31 °L	976	0
Author: Team BSB 2018 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.081 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2019 6:44 AM Notes: 17일 20.9도 발효뒤 병입 종료비중 1.019
Detox	American IPA	800 Litres	20.395	3.682	9.23	90.96	11.63 °L	976	0
Author: Kisguri Boil Size: 953 Litres Boil Time: 60 Boil Gravity: 19.2 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2017 8:07 AM Notes:
Weiss The Long Face	Weissbier	23 Litres	1.5	1.058	58.02	0.62	50 °L	976	0
Author: jamesbond Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: sugar Priming Amount: 120g Creation Date: 3/14/2018 10:40 PM Notes:
AIH Chocolate Cookies And Cream Stout	Sweet Stout	5.5 Gallons	1.046	1.016	3.91	16.1	40.96 °L	975	1
Author: kwgainey Boil Size: 6.48 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.56 psi Creation Date: 12/31/2022 4:09 PM Notes:
Magnum PI	No Profile Selected	27 Litres	1.038	1.005	4.31	19.58	2.56 °L	975	0
Author: 3metrey Boil Size: 34.787 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/10/2022 3:49 AM Notes:
Vizima Champion	Weissbier	5.5 Gallons	1.046	1.011	4.58	10.19	4.58 °L	975	1
Author: Boil Size: 3 Gallons Boil Time: 90 Boil Gravity: 1.084 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2022 10:18 PM Notes:
Mama's Milk	Sweet Stout	7 Gallons	1.064	1.03	4.45	42.5	35.06 °L	975	0
Author: neuroticsock Boil Size: 9 Gallons Boil Time: 85 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 6:21 AM Notes:
Hop Test: Amarillo	Best Bitter	3.5 Gallons	1.045	1.011	4.48	38	9.24 °L	975	1
Author: Barter & Trade Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2018 7:58 PM Notes:
Lupuleros Session Red IPA	Specialty IPA: Red IPA	5.25 Gallons	1.04	1.007	4.35	46.34	15.78 °L	975	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: Set and forget Priming Amount: 13 psi Creation Date: 5/20/2017 6:21 PM Notes:
7FJELL - LØVSTAKKEN WITBIER	American Light Lager	11 Litres	1.016	1.004	1.6	0	2.12 °L	975	0
Author: steinmb Boil Size: 14.7 Litres Boil Time: 60 Boil Gravity: 1.012 Efficiency: 67 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/11/2017 10:20 AM Notes: OG: 14,1 °P IBU: 16 ALK: 5,6% Fermentables: 57,9 % Best pilsner malt 31,6 % Best wheat malt, 4 EBC 5,3 % Best Munich malt, 25 EBC 5,3 % Best caramel pils, 5 EBC Hops: Horizon @ 60 min. to hit target IBU. 0,25 g/l Fuggles @ 15 min. Spices: 0,5 g/l coriander seeds, crushed @ whirlpool 1 g/l oranges, whole @ whirlpool 1 g/l lemons, whole @ whirlpool 1 g/l limes, whole @ whirlpool Yeast: White Labs WLP550, fresh slurry Mash: 63 °C, 20 min. 70 °C, 20 min. 78 °C, 5 min. Boil: 90 min. Fermentation: 20-26 °C, 10-14 days Contains GLUTEN GahrSmith > BeerSmith Questions? gahr@7fjellbryggeri.com Bruk av alkohol kan gi ulike skadevirkninger. Utfyllende informasjon finner du her.
En Där Me Enbär	Holiday/Winter Special Spiced Beer	13 Litres	1.016	1.003	1.75	21.99	17.41 °L	975	1
Author: Timodo Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: Socker Priming Amount: 60g Creation Date: 12/17/2016 6:55 PM Notes: Karamelliserat socker ökar uppskattat OG till 1046. Teoretiskt bör dock detta socker vara ojäsbart. Det ökar även den mörka färgen markant.
Dragens IPA 2	No Profile Selected	55 Litres	1.076	1.049	3.49	160.86	6.17 °L	975	2
Author: Dragonmaster Boil Size: 60 Litres Boil Time: 90 Boil Gravity: 1.07 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2016 4:17 PM Notes: To typer lager og en ale gjær se bilde
Leftover Lager	Bohemian Pilsener	23 Litres	1.043	1.009	4.51	35.33	8.47 °L	975	0
Author: Ragged Clown Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2015 8:14 PM Notes:
BEER BELLY ALE	American Amber Ale	5.5 Gallons	1.049	1.013	4.62	33.87	14.41 °L	975	2
Author: Lou's Brews Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2015 12:27 PM Notes:
Premium Bitter	Special/Best/Premium Bitter	5 Gallons	1.045	1.012	4.28	25.34	9.37 °L	975	0
Author: caribbeanbrewing Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2015 5:26 PM Notes:
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