Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
All Saints Red Ale	Irish Red Ale	21 Litres	1.053	1.012	5.43	21.62	13.68 °L	969	1
Author: PorterbleBrewing Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2017 10:14 PM Notes:
Cerveza Rural Mexican Lager	International Pale Lager	11 Gallons	1.049	1.008	5.36	17.39	3.15 °L	969	0
Author: briancthayer Boil Size: 15 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 4/17/2022 1:07 PM Notes:
Drytown Grimbergen	Belgian Pale Ale	21 Litres	1.05	1.009	5.38	24.76	22.05 °L	969	1
Author: Drytown Brewing Co. Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 12/19/2021 2:53 PM Notes:
Easy German Wheat Beer	Weissbier	20 Litres	1.055	1.013	5.52	14.42	4.74 °L	969	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/24/2021 6:40 PM Notes:
Pursuit Of Hopiness	American Wheat Beer	5 Gallons	1.052	1.014	5.02	25.13	4.43 °L	969	0
Author: AdamCrum Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 74 ° F Priming Method: dextrose Priming Amount: 4.1 oz Creation Date: 4/14/2020 10:13 PM Notes:
SMaSH Pils - Citra	German Pilsner (Pils)	26 Litres	1.048	1.008	5.17	31.23	3.41 °L	969	0
Author: travipross Boil Size: 31 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2020 6:53 PM Notes:
Helles	Munich Helles	15 Gallons	1.054	1.015	5.1	25.31	6.08 °L	969	0
Author: wilkinga Boil Size: 18 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2019 11:38 AM Notes:
Arno's - U Fleku Clone	Czech Dark Lager	17 Litres	1.049	1.008	5.33	17.06	25.57 °L	969	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 87 Mash Thickness: 5.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: sucrose Priming Amount: 112.8 g Creation Date: 3/28/2018 10:33 AM Notes: Homemade cacao nibs(50gr c. nibs & 100ml alcohol) extract and also 50gr cacao nibs roasted at 150C added for two weeks. Bottled 10.02.2020
Syntax Error IPA II	American IPA	38 Litres	1.047	1.009	5.01	73.23	7.76 °L	969	1
Author: suda Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2017 7:25 AM Notes: This beer competed i a regional gathering i Norway. Professor Hans Bombeke rated this to be the winning beer with 95/100 pts.
B&W's Full Nelson	English IPA	42 Litres	1.05	1.01	5.12	40.76	4.64 °L	969	0
Author: Wazza Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2017 5:42 PM Notes:
Saison	Saison	5.5 Gallons	1.055	1.015	5.26	32.87	4.05 °L	969	0
Author: BourbonLegend Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2015 10:22 PM Notes:
Awesome Recipe	American Light Lager	10.5 Gallons	1.056	1.013	5.67	24.94	4.11 °L	969	0
Author: Genus Brewing Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2016 10:33 PM Notes:
Schwarzbeer	Schwarzbier	5 Gallons	1.05	1.011	5.07	27.63	28.58 °L	969	1
Author: b.fjord Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 53 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2016 8:13 PM Notes:
Summer Saison	Saison	5 Gallons	1.049	1.009	5.31	26	3.46 °L	969	0
Author: pmack315 Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2016 1:43 AM Notes:
Irish Red Ale	Irish Red Ale	25 Litres	1.051	1.009	5.51	26.72	15.77 °L	969	0
Author: Supersand82 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: kettle Priming Amount: 19 Creation Date: 2/19/2016 12:42 PM Notes:
Lemony Blonde/Cream Ale	Cream Ale	1.75 Gallons	1.052	1.009	5.57	18.36	5.88 °L	969	1
Author: RiparianAles Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/23/2015 4:52 AM Notes:
Amarillo Pale Ale	American Pale Ale	12 Gallons	1.051	1.013	5.18	54.11	4.07 °L	969	1
Author: RoundKid Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2015 11:27 PM Notes:
Lager Ale	Standard/Ordinary Bitter	24 Litres	1.055	1.013	5.47	41.8	4.13 °L	969	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2015 10:26 AM Notes:
Gotterhalt's Gose	Specialty Beer	5.5 Gallons	1.047	1.008	5.09	15.39	3.48 °L	969	0
Author: HarpOSU Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2015 7:45 PM Notes: http://beerandbrewing.com/VS6dqi4AADAAZ0Uc/article/koriander-und-salz-gotterhalts-gose-recipe
Wedding Wheat	Dunkelweizen	18 Litres	1.052	1.014	5.06	12.66	10.03 °L	969	0
Author: Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2015 9:19 AM Notes: Normalerweise mindestens 50% Weizen im Weissbier. Gibt aber auch Versionen mit bis zu 70% Pilsener. Wir müssen schauen wieviel Weizen wir haben. CaraPils könnte man auch durch ein dunkleres Cara ersetzen, wenn es ein Dunkelweizen werden soll. Target IBU: Weizen: 8-15 Dunkelweizen: 10-18
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