Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Fruktkake IPA	American IPA	25 Litres	1.065	1.01	7.29	35.83	3.5 °L	1K	3
Author: John Abrahamsen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 6/4/2017 6:37 PM Notes:
Cream Ale 2	Cream Ale	23 Litres	1.069	1.011	7.61	23.87	4.07 °L	1K	0
Author: StarvinMarvin Boil Size: 28.53 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 160.6 g Creation Date: 11/27/2022 9:26 PM Notes:
Belgian Dark Saison	Saison	5.5 Gallons	1.067	1.012	7.33	41.23	21.64 °L	1K	1
Author: kblankenship11 Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2022 9:28 PM Notes:
ATF Belgian Dubbel	Belgian Dubbel	25 Litres	1.067	1.01	7.51	18.76	14.33 °L	1K	1
Author: nisman Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 7:11 AM Notes:
The Jackie Moon - Flint Tropics Neipa	Specialty IPA: New England IPA	5.5 Gallons	1.069	1.017	6.85	62.39	8.08 °L	1K	1
Author: Final Boss Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 71 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 Creation Date: 3/3/2020 9:57 PM Notes: The 10 day full dry hop was because of a slow fermentation. You can add right before you hit final gravity. The 1oz Citra that says "dry hop 14 days" added to the Keg. Let's Get Tropical!
Lone Star Bock	Traditional Bock	5.5 Gallons	1.069	1.018	6.78	25.91	16.01 °L	1K	0
Author: ToastFriend222 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 6.9 oz Creation Date: 2/26/2020 9:01 PM Notes:
S'more Stout	Mixed-Style Beer	5.25 Gallons	1.074	1.019	7.21	49.58	36.46 °L	1K	0
Author: thechad Boil Size: 6.7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 63 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2018 11:43 PM Notes:
SchuBrew English Strong - Hsbo	British Strong Ale	1 Gallons	18.072	3.76	7.84	50.6	17.43 °L	1K	0
Author: SchuBrew Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 10.6 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2018 7:09 PM Notes:
Jenalea's Oatmeal Stout	Oatmeal Stout	1.5 Gallons	1.076	1.019	7.48	51.34	49.84 °L	1K	0
Author: ServaesaPorFavor Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2018 5:44 PM Notes: Numerous awards.
Big Red	Specialty IPA: Red IPA	5 Litres	1.069	1.013	7.42	64.16	15.01 °L	1K	0
Author: jimmyk Boil Size: 7.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 10:34 AM Notes:
Dan's Big Beer	American IPA	5.5 Gallons	1.069	1.019	6.55	46.32	16.28 °L	1K	0
Author: jojocat Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.127 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/1/2015 2:53 PM Notes:
T4 - Sour Citra IPA	American IPA	4.5 Litres	1.065	1.011	7.16	61.72	13.54 °L	1K	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/14/2016 11:13 AM Notes: BG 49 pts
Pale Dust	American IPA	1 Gallons	1.073	1.019	7.04	76.09	7.58 °L	1K	1
Author: James Kew Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: Corn sugar Priming Amount: 1 oz Creation Date: 3/19/2016 11:36 PM Notes: Sort-of-Zombie-Dust clone. Pale malt, unspecified crystal malt, unspecified yeast from Yorkshire 1-gallon "Pale Ale" kit. Boosting gravity with Belgian Pale on hand. Hop schedule from NB Zombie Dirt instructions: http://www.northernbrewer.com/documentation/allgrain/AG-ZombieDirt.pdf Using whole hops because LHBS was out of Citra pellets. Similar recipes: https://davidrpatterson.me/2013/09/08/when-life-hands-you-citra-hops-make-zombie-dust/ https://www.brewtoad.com/recipes/citra-single-hop-ipa https://beerandbrewing.com/VPYzgioAABinbqiO/article/citra-ipa-recipe This didn't work out well; not worth repeating.
Strong Ale - IPA Mash	American Strong Ale	11 Gallons	1.073	1.017	7.45	51.81	10.46 °L	1K	0
Author: Aley Ale Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2016 2:35 AM Notes:
Pumpking Wheat (A Brand New Flavor In Your Ear)	Weissbier	5.5 Gallons	1.07	1.01	7.88	7.71	6.78 °L	1K	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.128 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2016 10:32 PM Notes:
IPA	Double IPA	5 Gallons	1.073	1.018	7.2	311.51	6.76 °L	1K	0
Author: Woo Brews Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/13/2016 3:44 PM Notes:
Columbus/Palisade IPA	American IPA	42 Litres	1.061	1.012	6.72	79.58	11.17 °L	1K	1
Author: richard_mcateer Boil Size: 48 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2015 2:25 AM Notes:
Old Ale	Old Ale	5 Litres	1.08	1.02	7.8	39.36	36.15 °L	1K	0
Author: Oskar Boil Size: 8 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/25/2015 2:42 AM Notes:
Bok	Traditional Bock	14 Litres	1.064	1.013	6.65	37.89	10.63 °L	1K	1
Author: Marc ook Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2015 7:06 PM Notes:
Rebel IPA Clone	American IPA	5.5 Gallons	1.067	1.012	7.19	49.27	10.94 °L	1K	0
Author: headshaker Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2015 10:05 PM Notes:
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