Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
7 lb | Briess - LME Pilsen Light | 37.6 | 2 | 48.3% | |
3 lb | Briess - DME Traditional Dark | 44.6 | 30 | 20.7% | |
2.50 lb | Briess - LME Sparkling Amber Liquid |
$ 2.34 / lb $ 5.86 |
37.6 | 10 | 17.2% |
12.50 lbs / $ 5.86 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
1 lb | United Kingdom - Crystal 70L | 34 | 70 | 6.9% | |
1 lb | Munich - Light 10L | 33 | 10 | 6.9% | |
$ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Hallertau Hersbrucker | Pellet | 4 | Boil | 45 min | 5.02 | 33.3% | |
2 oz | Magnum | Pellet | 15 | Boil | 15 min | 20.37 | 66.7% | |
3 oz / $ 0.00 |
Fermentis - Safale - German Ale Yeast K-97 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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$ 0.00 |
Method: co2 Amount: 11.73 psi Temp: 40 °F CO2 Level: 2.45 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |