Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oatmeal Stout	Dry Stout	190 Litres	1.057	1.014	5.72	41.53	27.53 °L	1K	1
Author: Levin Boil Size: 190 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 84 Mash Thickness: 2.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 599.3 g Creation Date: 11/22/2018 12:12 AM Notes:
East Coast Ipa	American IPA	20 Litres	1.063	1.012	6.64	28.77	4.43 °L	1K	0
Author: Émile Prévost Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 131.1 g Creation Date: 1/24/2024 4:12 PM Notes:
India Pale Lager	American IPA	12 Litres	1.056	1.01	6.15	60.93	6.18 °L	1K	0
Author: Boil Size: 14.8958 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 2.0 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 88.2 g Creation Date: 1/8/2024 7:22 PM Notes:
Walter Wheat MB	Weissbier	5.25 Gallons	1.053	1.009	5.68	38.2	10.1 °L	1K	1
Author: Alchemist Prime Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 13.89 psi Creation Date: 3/13/2023 6:13 PM Notes: https://www.morebeer.com/products/walter-wheat-grain-beer-brewing-kit-5-gallons.html
Peanut Butter Chocolate Nut Futter	American Porter	21 Litres	1.061	1.015	6.03	35.37	30.87 °L	1K	0
Author: BeefyStewBrews Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2022 1:19 AM Notes:
Munjo's Riwaka Pale Ale	American Pale Ale	23 Litres	1.055	1.009	6.04	18.88	4.65 °L	1K	0
Author: Munjo69 Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/15/2021 5:39 AM Notes:
Hazy Double IPA	Specialty IPA: New England IPA	5.25 Gallons	1.064	1.014	6.52	47.45	4.58 °L	1K	0
Author: Wes S Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2021 8:51 PM Notes:
Foreign Extra Stout	Foreign Extra Stout	5.5 Gallons	1.066	1.018	6.28	46.45	38.74 °L	1K	0
Author: cphilli Boil Size: 7.98 Gallons Boil Time: 90 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/6/2021 1:02 AM Notes:
G&T Duality Project Chocolate Milk Stout	Sweet Stout	5 Gallons	1.069	1.02	6.39	18.68	39.24 °L	1K	0
Author: Colby Sparks Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/5/2020 2:14 AM Notes:
Blanc Blonde	Blonde Ale	55 Litres	1.054	1.01	5.78	26.86	4.93 °L	1K	0
Author: Grog Eisenbein Boil Size: 46 Litres Boil Time: 90 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 2:29 PM Notes:
Three Cheers IPA	American IPA	2.5 Gallons	1.062	1.014	6.32	57.66	5.8 °L	1K	0
Author: arstrig Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2015 6:05 AM Notes:
Coffee/chocolate Porter	Brown Porter	20 Litres	1.062	1.017	5.84	39.22	31.35 °L	1K	2
Author: Glaps Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2018 3:52 PM Notes:
Flying Dog Doggie Style	American Pale Ale	23 Litres	1.056	1.012	5.72	31.11	7.15 °L	1K	0
Author: Kendomondo Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2018 5:57 PM Notes:
Munich Helles	Munich Helles	5.85 Gallons	1.055	1.009	6.03	19.64	3.52 °L	1K	0
Author: Direwolf600 Boil Size: 7.85 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 82 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 47 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2018 6:46 PM Notes:
Scaredy Cat Clone	Oatmeal Stout	5 Gallons	1.062	1.016	6.12	75.94	40.09 °L	1K	1
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2017 5:02 PM Notes:
Mikkland Hopolicious NEIPA	American IPA	10 Litres	1.061	1.015	6.02	29.23	4.6 °L	1K	0
Author: Mikklan Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 7:17 PM Notes: Use of m21 yeast will hopfully give the ale a fruity touch. Not a normal choise in this kind of beer.
Saison 2017	Saison	5.5 Gallons	1.056	1.01	6.01	25.87	4.51 °L	1K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2017 1:00 AM Notes:
American Alt IPA	North German Altbier	5.5 Gallons	1.059	1.013	6.03	49.11	14.6 °L	1K	0
Author: lspiech@hotmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2015 4:49 AM Notes:
CRINGER	Witbier	5.75 Gallons	1.055	1.009	6.06	33.51	7.14 °L	1K	0
Author: blkiddbrewery Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2015 5:13 PM Notes:
Vegard Og Marit, Proper Job Klone	American IPA	20 Litres	1.058	1.011	6.21	54.9	6.65 °L	1K	0
Author: Vegard Vesterheim Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2015 4:10 PM Notes:
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