Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lemon Drop Blonde Ale	American Light Lager	5.5 Gallons	1.04	1.006	4.47	20.49	2.78 °L	27	1
Author: rbowlbs Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/2/2026 8:48 PM Notes:
Kirsten Hef	Weissbier	11 Gallons	1.048	1.011	4.85	19.97	4.5 °L	27	0
Author: GDaddy Boil Size: 12.54 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2026 4:36 PM Notes:
Bitter Ringstad 2026	Ordinary Bitter	30 Litres	1.051	1.012	5.2	31.64	12.64 °L	27	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2026 7:14 PM Notes:
Summer Saison Session (Table)	Saison	32 Litres	1.045	1.008	4.85	18.34	3.57 °L	27	0
Author: Boil Size: 41.69 Litres Boil Time: 100 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2026 12:29 PM Notes: yeastflow priest passion wild mash, because of the high ph 55C 20min 65C 70min 70C 15min 75C 15min
Pina Colada Inspiration	No Profile Selected	5.5 Gallons	1.051	1.01	5.36	45.06	3.8 °L	27	0
Author: TMLeaffan Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2026 4:01 PM Notes:
Sahti	Sahti	21 Litres	22.561	5.053	9.79	0	13.61 °L	27	0
Author: Zbychu Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 17.9 Efficiency: 75 Mash Thickness: 2.3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2026 9:35 PM Notes:
Hazy (7bbl)	Specialty IPA: New England IPA	217 Gallons	16.276	4.331	6.51	0	4.91 °L	27	0
Author: brewerman9000 Boil Size: 232 Gallons Boil Time: 60 Boil Gravity: 15.3 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2026 3:55 PM Notes:
Elixir Porteño	American IPA	100 Litres	1.059	1.011	6.32	67.81	12.4 °L	27	0
Author: Boil Size: 100 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2026 4:15 PM Notes:
Atonement Ale	Wee Heavy	64 Litres	1.071	1.02	7.09	23.56	23.51 °L	27	0
Author: aussiealchemist Boil Size: 79 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 6/4/2026 5:41 AM Notes:
Citrus Wheat IPA	American IPA	5.5 Gallons	1.056	1.011	5.98	53.92	5.38 °L	27	1
Author: DickSpangler Boil Size: 7.28 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 90 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 6/3/2026 7:09 PM Notes: 2. Citrus Wheat IPA Yeast: Voss Kveik, OYL-061 Style: Hazy-ish wheat IPA with citrus and tropical hops Estimated OG: 1.055–1.060 Estimated ABV: 5.8%–6.3% Mash: 151°F for 60 minutes Fermentation: 80–95°F for a faster, citrusy fermentation Profile: Orange, lime, tropical fruit, soft wheat haze.
Redwood Westcoast Pils	Westcoast	10.5 Gallons	1.055	1.009	5.94	42.6	2.76 °L	27	0
Author: Sacred Palms Brewing Boil Size: 12.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 10:13 PM Notes:
Anna’s Spicy Blonde Clamato	Blonde Ale	54 Litres	1.054	1.012	5.52	19.15	4.89 °L	27	0
Author: Robinalon Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2026 12:14 AM Notes: Will be adding Habaneros as dry hop as well as pickled beans juice
Awesome Recipe	Munich Dunkel	25 Litres	1.046	1.007	5.09	2.45	4.43 °L	27	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.192 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2026 11:19 PM Notes:
Scrappy Pale Ale	American Pale Ale	45 Gallons	1.096	1.024	9.47	0	39.04 °L	27	0
Author: Boil Size: 46.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 8:27 PM Notes:
Boston Tea Party Apa	No Profile Selected	1.25 Gallons	1.043	1.008	4.48	48.72	4.31 °L	27	0
Author: Boil Size: 2.76 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: dextrose Priming Amount: 1.1 oz Creation Date: 5/14/2026 2:28 AM Notes:
Fatty Wants To Dance IPA	American IPA	21 Litres	1.056	1.01	6.12	63.12	6.03 °L	27	0
Author: Thirsty Beaver Brewing Boil Size: 28.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: dextrose Priming Amount: 128.2 g Creation Date: 4/20/2026 8:56 PM Notes:
Seseragi Session	21B. Session IPA	210 Litres	1.036	1.007	3.8	34.47	3.24 °L	26	0
Author: Jason Pollard Boil Size: 224.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: 0.8 bar Creation Date: 4/6/2026 1:55 PM Notes:
Untitled Table Saison	No Profile Selected	16 Litres	1.037	1.001	4.69	23.55	2.84 °L	26	1
Author: Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2026 12:04 AM Notes:
Awesome Recipe	No Profile Selected	3500 Litres	1.046	1.011	4.51	0	2.77 °L	26	0
Author: Boil Size: 3800 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 90 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2026 9:13 PM Notes:
TIENE QUE SALIR BUENA	No Profile Selected	27 Litres	1.05	1.015	4.61	20.83	6.67 °L	26	0
Author: Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2026 9:03 PM Notes:
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