|
Amarillo Fresh Hop
|
American IPA
|
530 Gallons |
15.52 |
3.939 |
6.29 |
58.34 |
4.54 °L
|
78 |
0 |
|
|
|
| Boil
Size: 656.5 Gallons |
Boil Time: 60 |
Boil Gravity: 14.8 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2025 11:49 PM |
| Notes: |
|
|
West Coast January 2026
|
American IPA
|
15 Litres |
14.202 |
2.455 |
6.31 |
60.65 |
5.98 °L
|
78 |
1 |
|
|
|
| Boil
Size: 19.7 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 93.8 g |
Creation
Date: 1/5/2026 4:12 PM |
| Notes: |
|
|
Orange Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.054 |
1.01 |
5.78 |
10.14 |
2.72 °L
|
78 |
0 |
|
|
|
| Boil
Size: 6.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 12/4/2025 3:53 AM |
| Notes: |
|
|
Belgian Saison
|
Witbier
|
60 Litres |
1.055 |
1.005 |
6.47 |
11.77 |
3.05 °L
|
78 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2025 10:20 AM |
| Notes: |
|
|
Belgian Fence Cider
|
French Cider
|
6 Gallons |
1.06 |
1.012 |
6.3 |
0 |
11.65 °L
|
78 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: N/A |
Boil Gravity: 1.06 |
Efficiency: 100 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2025 3:44 AM |
Notes: Ferm 0 at yeast pitched only.
Long term project. Bottle in 15 -18 months. |
|
|
Oktoberfest
|
Märzen
|
5.5 Gallons |
1.061 |
1.014 |
6.09 |
24.33 |
8.53 °L
|
78 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: 1.62 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 52 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2025 4:36 PM |
| Notes: |
|
|
Pickle Gose
|
Gose
|
21 Litres |
1.051 |
1.008 |
5.72 |
15.92 |
3.49 °L
|
78 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2025 11:03 PM |
| Notes: |
|
|
Pecan Brown Ale
|
Mild
|
10 Gallons |
1.061 |
1.019 |
5.55 |
23.68 |
14.54 °L
|
78 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2025 5:35 PM |
| Notes: |
|
|
Porter
|
American Porter
|
265 Gallons |
1.059 |
1.014 |
5.95 |
32.35 |
37.16 °L
|
78 |
0 |
|
|
|
| Boil
Size: 276.77 Gallons |
Boil Time: 90 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2025 9:31 PM |
| Notes: |
|
|
Textbook ESB
|
Ordinary Bitter
|
5.5 Gallons |
1.057 |
1.014 |
5.65 |
34.39 |
11.1 °L
|
78 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 12:48 AM |
| Notes: |
|
|
Mango IPA
|
Fruit Beer
|
22 Litres |
1.055 |
1.01 |
5.92 |
37.75 |
4.91 °L
|
78 |
4 |
|
|
|
| Boil
Size: 28.55 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/8/2021 2:38 PM |
| Notes: |
|
|
Chasing Storms
|
American IPA
|
5.5 Gallons |
1.055 |
1.01 |
5.8 |
68.36 |
9.49 °L
|
78 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 63 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 7:36 PM |
| Notes: |
|
|
Ale
|
No Profile Selected |
15 Litres |
1.058 |
1.015 |
5.71 |
35.18 |
32.47 °L
|
78 |
0 |
|
|
|
| Boil
Size: 20.85 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 6:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.046 |
1 |
6.05 |
0 |
0 °L
|
78 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/9/2025 5:29 AM |
| Notes: |
|
|
BANSAUN BEER
|
American Pale Ale
|
20.8 Litres |
1.056 |
1.01 |
5.97 |
33.86 |
5.67 °L
|
78 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 6:57 AM |
| Notes: |
|
|
PMC SMaSH
|
Blonde Ale
|
5.5 Gallons |
1.057 |
1.013 |
5.66 |
34.09 |
3.59 °L
|
78 |
0 |
|
|
|
| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2025 1:45 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
20.8 Litres |
1.059 |
1.011 |
6.24 |
12.99 |
4.26 °L
|
78 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/9/2025 8:45 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.054 |
1.012 |
5.56 |
24.43 |
7.05 °L
|
78 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2025 6:45 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
50 Litres |
1.059 |
1.015 |
5.77 |
10.19 |
0 °L
|
78 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.257 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/15/2025 8:46 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
55 Litres |
1.058 |
1.015 |
5.71 |
0.36 |
3.69 °L
|
78 |
0 |
|
|
|
| Boil
Size: 60.71 Litres |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/24/2024 11:11 AM |
| Notes: |
|
|
|
|