Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Ten Benny	American Barleywine	186 Gallons	1.103	1.023	10.46	56.96	10.57 °L	80	0
Author: Boil Size: 191.7 Gallons Boil Time: 120 Boil Gravity: 1.099 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/9/2025 6:00 PM Notes:
Barley Wine	English Barleywine	1100 Litres	1.091	1.002	11.66	38.78	20.79 °L	80	0
Author: diadavilaala Boil Size: 1113.31 Litres Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.93 bar Creation Date: 10/2/2025 5:16 PM Notes: pH Mash=5,1
Awesome Recipe	No Profile Selected	20 Litres	1.159	1.04	15.61	0	31.03 °L	80	0
Author: Boil Size: 20 Litres Boil Time: N/A Boil Gravity: 1.159 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 8:44 AM Notes:
Dopplebock	Doppelbock	5 Gallons	1.11	1.03	10.58	23.45	18.42 °L	80	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 77 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/27/2025 4:44 PM Notes:
English Barley Wine	English Barleywine	1 Gallons	1.11	1.025	11.1	48.38	14.3 °L	80	0
Author: Duke Lazer Boil Size: 1.4 Gallons Boil Time: 30 Boil Gravity: 1.078 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2025 6:30 AM Notes: Fermentis - Safale - English Ale Yeast S-04 Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST Fermentis - Safale - American Ale Yeast US-05 Danstar - Nottingham Ale Yeast Wyeast - London Ale 1028 White Labs - Dry English Ale Yeast WLP007 White Labs - Super High Gravity Ale Yeast WLP099 White Labs - English Ale Yeast WLP002 White Labs - London Ale Yeast WLP013 Wyeast - London ESB Ale 1968
JAWA 2025	Belgian Dark Strong Ale	5.5 Gallons	1.091	1.011	10.55	25.27	34.5 °L	80	1
Author: Tusconn Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2025 3:46 AM Notes:
Coconut Almond Imperial Stout	Imperial Stout	5.5 Gallons	1.14	1.035	13.77	56.85	50 °L	80	0
Author: DUFF brews Boil Size: 7.82 Gallons Boil Time: 60 Boil Gravity: 1.112 Efficiency: 70 Mash Thickness: 1.05 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/19/2022 10:39 PM Notes:
9° Pils	No Profile Selected	21 Litres	5.817	1.474	2.26	0	1.98 °L	79	0
Author: Boil Size: 29.55 Litres Boil Time: 90 Boil Gravity: 4.2 Efficiency: 76 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2025 4:36 PM Notes:
Meanbrews Ordinary Bitter	Ordinary Bitter	3 Gallons	1.04	1.012	3.7	34.03	12.88 °L	79	0
Author: Boil Size: 4.83 Gallons Boil Time: 75 Boil Gravity: 1.029 Efficiency: 61 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 3.48 psi Creation Date: 9/25/2025 11:12 PM Notes:
Trudgie3	Standard/Ordinary Bitter	23 Litres	1.038	1.006	4.12	29.01	4.35 °L	79	1
Author: Trudgie53 Boil Size: 32 Litres Boil Time: 30 Boil Gravity: 1.027 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2025 8:03 AM Notes:
Y Ddraig Ddu Small Batch	Mild	15 Litres	1.041	1.017	3.04	19.12	30.32 °L	79	0
Author: Mwgsy Boil Size: 18 Litres Boil Time: 90 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2025 7:48 PM Notes:
Michigan Cashmere	No Profile Selected	310 Gallons	10.954	2.814	4.33	26.83	3.77 °L	79	0
Author: ConnorBarleywine Boil Size: 341 Gallons Boil Time: 90 Boil Gravity: 10 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2025 6:35 PM Notes:
316 Light	No Profile Selected	6 Gallons	1.041	1.01	4.08	0	2.95 °L	79	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2025 4:34 PM Notes:
BBQ Lager	American Light Lager	16 Gallons	1.041	1.008	4.29	22.32	3.19 °L	79	0
Author: testingapril Boil Size: 19.7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 3:18 PM Notes:
Cream Of Pedwaron II	Cream Ale	35 Litres	1.042	1.01	4.24	19.85	3.09 °L	79	1
Author: Loriana Boil Size: 39 Litres Boil Time: 75 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 3.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 4/28/2025 4:28 PM Notes:
WeissBier	Weissbier	60 Litres	1.037	1.008	3.83	9.19	4.14 °L	79	0
Author: Boil Size: 65.97 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2025 6:29 PM Notes:
Awesome Recipe	No Profile Selected	1000 Litres	10.618	2.509	4.3	8.06	3.22 °L	79	0
Author: Boil Size: 1010.35 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 78 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2025 10:37 AM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.027	1.007	2.63	0	3.54 °L	79	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2025 4:53 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.043	1.01	4.32	0	3.92 °L	79	0
Author: Botefuhr Brew House Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/25/2025 12:40 AM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.034	1.008	3.31	0	2.61 °L	79	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2024 8:20 PM Notes:
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