|
All Day IPA
|
No Profile Selected |
5.5 Litres |
1.048 |
1.014 |
4.39 |
0 |
5.15 °L
|
98 |
0 |
|
|
|
| Boil
Size: 6.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/14/2025 4:21 AM |
| Notes: |
|
|
Rice Lager
|
American Light Lager
|
330 Litres |
1.04 |
1.01 |
3.98 |
0 |
2.2 °L
|
98 |
0 |
|
|
|
| Boil
Size: 340.82 Litres |
Boil Time: 90 |
Boil Gravity: 1.039 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 12:18 AM |
| Notes: |
|
|
Modified Scottish Heavy
|
Scottish Export
|
15 Gallons |
1.042 |
1.011 |
4.11 |
20.43 |
18.14 °L
|
98 |
0 |
|
|
|
| Boil
Size: 19.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/21/2025 5:53 PM |
| Notes: |
|
|
NIB Blond
|
Special/Best/Premium Bitter
|
320 Litres |
1.041 |
1.007 |
4.44 |
29.5 |
5.21 °L
|
98 |
0 |
|
|
|
| Boil
Size: 365 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/20/2025 8:55 PM |
| Notes: |
|
|
Schwarzbier
|
Schwarzbier
|
1 Gallons |
1.04 |
1.006 |
4.45 |
27.58 |
16.68 °L
|
98 |
0 |
|
|
|
| Boil
Size: 1.4 Gallons |
Boil Time: 30 |
Boil Gravity: 1.028 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 3:37 AM |
Notes: Fermentis - Saflager - German Lager Yeast W-34/70
Fermentis - Saflager - German Lager Yeast S-23
White Labs - German Lager Yeast WLP830
White Labs - German Ale/ Kölsch Yeast WLP029
Wyeast - Bohemian Lager 2124
Wyeast - Bavarian Lager 2206
Imperial Yeast - L17 Harvest
Lallemand - LalBrew Diamond Lager
Omega Yeast Labs - Lutra Kveik OYL-071
Lallemand - LalBrew NovaLager™ |
|
|
Hefewissbier
|
Weissbier
|
20 Litres |
1.045 |
1.011 |
4.45 |
8.91 |
3.41 °L
|
98 |
0 |
|
|
|
| Boil
Size: 25.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 67 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: dextrose |
Priming Amount: 152.8 g |
Creation
Date: 8/24/2025 4:22 PM |
| Notes: |
|
|
Stout
|
Schwarzbier
|
20 Litres |
1.037 |
1.006 |
4.05 |
11.43 |
28.04 °L
|
98 |
0 |
|
|
|
| Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 65 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/17/2025 8:35 PM |
| Notes: |
|
|
Helles
|
Munich Helles
|
5.5 Gallons |
1.04 |
1.007 |
4.37 |
24.99 |
4.05 °L
|
98 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 30 |
Boil Gravity: 1.035 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 57 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/10/2025 12:50 PM |
| Notes: |
|
|
Amber Dad
|
American Amber Ale
|
25 Litres |
1.037 |
1.008 |
3.87 |
31.99 |
11.54 °L
|
98 |
0 |
|
|
|
| Boil
Size: 30.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 32 ° C |
Priming Method: dextrose |
Priming Amount: 196.5 g |
Creation
Date: 7/23/2025 12:02 PM |
| Notes: |
|
|
Chimistry-Wheat Raspberry Beer
|
Weissbier
|
5.5 Gallons |
1.048 |
1.014 |
4.37 |
8.65 |
3.81 °L
|
98 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.087 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 5:50 AM |
| Notes: |
|
|
Gose Wheat Test
|
No Profile Selected |
3 Gallons |
1.041 |
1.01 |
4.08 |
0 |
3.86 °L
|
98 |
0 |
|
|
Author:
|
|
BrouHaHa
|
|
| Boil
Size: 4.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 60 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2024 12:23 PM |
| Notes: |
|
|
Pilsner
|
German Pils
|
5.5 Gallons |
1.037 |
1.006 |
4 |
30.33 |
4.98 °L
|
98 |
0 |
|
|
|
| Boil
Size: 5.86 Gallons |
Boil Time: 30 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: 54 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/31/2025 12:36 PM |
| Notes: |
|
|
Helles 03-2025
|
No Profile Selected |
20 Litres |
1.046 |
1.012 |
4.4 |
27.49 |
4.56 °L
|
98 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2025 9:17 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.044 |
1.011 |
4.35 |
0 |
2.76 °L
|
98 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2025 12:10 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
27 Litres |
1.045 |
1.011 |
4.46 |
0 |
3.93 °L
|
98 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/17/2024 4:39 PM |
| Notes: |
|
|
Awesome Recipe
|
Kölsch
|
50 Litres |
1.045 |
1.011 |
4.44 |
21.25 |
3.56 °L
|
98 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/7/2024 6:08 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.04 |
1.01 |
3.98 |
0 |
6.15 °L
|
98 |
0 |
|
|
|
| Boil
Size: 44 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 6:32 AM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
1110 Litres |
1.042 |
1.011 |
4.18 |
0 |
5.9 °L
|
98 |
0 |
|
|
|
| Boil
Size: 1115.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2024 2:57 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Stout
|
1.1 Gallons |
1.042 |
1.008 |
4.5 |
26.85 |
34.54 °L
|
98 |
0 |
|
|
|
| Boil
Size: 2.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2024 11:13 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
22.7 Litres |
1.044 |
1.011 |
4.29 |
0 |
2.81 °L
|
98 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2024 12:54 PM |
| Notes: |
|
|
|
|