Imperial Stout
|
No Profile Selected |
5.5 Gallons |
1.07 |
1.018 |
6.91 |
31.99 |
37.31 °L
|
37 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.129 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2025 12:44 AM |
Notes: |
|
Obsession IPA
|
American IPA
|
22 Litres |
1.043 |
1.008 |
4.53 |
33.78 |
4.74 °L
|
37 |
0 |
|
|
Boil
Size: 27.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2025 12:08 PM |
Notes: |
|
APA - Irena
|
American Pale Ale
|
55 Litres |
1.051 |
1.01 |
5.4 |
140.26 |
9.61 °L
|
37 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 2.07 bar |
Creation
Date: 5/8/2025 7:19 PM |
Notes: |
|
Forrest's Framboise II
|
Fruit Beer
|
22 Litres |
1.075 |
1.021 |
7.66 |
19.92 |
10.53 °L
|
37 |
0 |
|
|
Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/3/2025 4:57 AM |
Notes: Berries: AFTER ~3 DAYS, boil and cool in muslin bag, ~2 liter total add to fermenter with pectinase and sucralose |
|
Express Yo'self
|
Saison
|
20 Litres |
1.051 |
1.005 |
6.15 |
35.74 |
7.77 °L
|
37 |
0 |
|
|
Boil
Size: 24.91 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 3:23 PM |
Notes: |
|
Witbier
|
Witbier
|
43 Litres |
1.053 |
1.011 |
5.59 |
20.57 |
5.4 °L
|
37 |
0 |
|
|
Boil
Size: 49.17 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/2/2025 2:59 PM |
Notes: |
|
IPL
|
American Lager
|
2000 Litres |
1.044 |
1.005 |
5.05 |
48.43 |
6.29 °L
|
37 |
0 |
|
|
Boil
Size: 2025.41 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/29/2025 5:57 PM |
Notes: |
|
GOAT Oatmeal Stout
|
Oatmeal Stout
|
23 Litres |
1.049 |
1.013 |
4.79 |
36.3 |
34.31 °L
|
37 |
0 |
|
|
Boil
Size: 27.77 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 10:12 AM |
Notes: |
|
Wheat Beer
|
Weissbier
|
20.8 Litres |
1.04 |
1.01 |
3.94 |
115.08 |
3.68 °L
|
37 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 59 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 5:20 AM |
Notes: |
|
King Kamehameha Pineapple Cider
|
Fruit Cider
|
1.5 Gallons |
1.031 |
1.008 |
3.05 |
0 |
19.79 °L
|
37 |
0 |
|
|
Boil
Size: 1.5 Gallons |
Boil Time: N/A |
Boil Gravity: 1.031 |
Efficiency: N/A |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2025 3:01 AM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.038 |
1 |
4.99 |
0 |
3.98 °L
|
37 |
0 |
|
|
Boil
Size: 17.85 Litres |
Boil Time: 30 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/26/2024 3:52 PM |
Notes: |
|
MargaritaVille Gose
|
Gose
|
2 Gallons |
1.041 |
1.009 |
4.17 |
11.73 |
3.29 °L
|
37 |
0 |
|
|
Boil
Size: 3.27 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 63 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/3/2025 11:57 AM |
Notes: |
|
Irish Stout
|
No Profile Selected |
145 Gallons |
1.04 |
1.01 |
3.92 |
29 |
48.1 °L
|
37 |
0 |
|
|
Boil
Size: 143 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 7:54 PM |
Notes: |
|
SAB Lager
|
No Profile Selected |
4.5 Gallons |
1.058 |
1.015 |
5.75 |
0 |
8.4 °L
|
37 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/1/2025 7:19 PM |
Notes: |
|
아메리칸 페일에일 1차
|
American Pale Ale
|
20.8 Litres |
1.055 |
1.01 |
5.92 |
23.91 |
6.7 °L
|
37 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.101 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 11:55 AM |
Notes: |
|
Awesome Recipe
|
American Wheat Beer
|
10 Litres |
1.06 |
1.011 |
6.37 |
50.21 |
7.49 °L
|
37 |
0 |
|
|
Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/6/2025 6:29 AM |
Notes: |
|
NZ IPL
|
International Pale Lager
|
16 Litres |
1.051 |
1.01 |
5.46 |
53.64 |
4.36 °L
|
37 |
0 |
|
|
Boil
Size: 24.82 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2025 7:27 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.14 |
1.029 |
14.52 |
0 |
7.24 °L
|
37 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2025 5:03 AM |
Notes: |
|
Larger
|
International Pale Lager
|
4 Litres |
1.044 |
1.011 |
4.31 |
0 |
2.47 °L
|
37 |
0 |
|
|
Boil
Size: 4 Litres |
Boil Time: N/A |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/26/2025 1:50 PM |
Notes: |
|
Munich Dunkel 2.5a
|
Munich Dunkel
|
2.5 Gallons |
1.055 |
1.015 |
5.15 |
25.05 |
27.91 °L
|
37 |
0 |
|
|
Boil
Size: 4.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 1/24/2025 7:01 PM |
Notes: |
|
|
|