|
Stout
|
Irish Stout
|
5.5 Gallons |
1.048 |
1.012 |
4.71 |
51.36 |
36.3 °L
|
131 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 82 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2024 1:06 AM |
| Notes: |
|
|
Best Bitter
|
Best Bitter
|
20.8 Litres |
1.05 |
1.015 |
4.59 |
35.37 |
12.16 °L
|
131 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 64 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2025 5:02 AM |
| Notes: |
|
|
Mars - Bringer Of Irish Red
|
Irish Red Ale
|
7.57 Litres |
1.049 |
1.012 |
4.87 |
26.18 |
10.5 °L
|
131 |
0 |
|
|
|
| Boil
Size: 11.3562 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2025 1:56 AM |
| Notes: |
|
|
Craig's Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.05 |
1.014 |
4.7 |
37.31 |
8.33 °L
|
131 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/11/2025 5:30 PM |
| Notes: |
|
|
Sushi Beer V1.0
|
Rice lager |
40 Litres |
1.043 |
1.005 |
4.9 |
13.57 |
2.43 °L
|
131 |
2 |
|
|
|
| Boil
Size: 48.37 Litres |
Boil Time: 90 |
Boil Gravity: 1.035 |
Efficiency: 72 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2025 10:54 AM |
| Notes: |
|
|
Extra Naked Clone
|
No Profile Selected |
5.5 Gallons |
1.048 |
1.011 |
4.8 |
34.21 |
3.02 °L
|
131 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2025 7:23 PM |
| Notes: |
|
|
Rice Pepper Basil
|
No Profile Selected |
7.6 Litres |
1.043 |
1.006 |
4.76 |
8.66 |
2.47 °L
|
131 |
1 |
|
|
|
| Boil
Size: 10 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2025 11:56 AM |
| Notes: |
|
|
Grange Pale Ale
|
American Pale Ale
|
5 Gallons |
1.049 |
1.012 |
4.91 |
47.54 |
9.23 °L
|
131 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/4/2025 3:17 PM |
| Notes: |
|
|
Pseudo Lager
|
No Profile Selected |
40 Litres |
1.043 |
1.009 |
4.5 |
19.7 |
2.77 °L
|
131 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/11/2025 11:15 AM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
110 Litres |
1.044 |
1.007 |
4.85 |
22.76 |
3.05 °L
|
131 |
0 |
|
|
|
| Boil
Size: 122.31 Litres |
Boil Time: 120 |
Boil Gravity: 1.04 |
Efficiency: 64 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/25/2025 7:31 PM |
| Notes: |
|
|
PILSNER
|
No Profile Selected |
56 Litres |
1.05 |
1.012 |
4.88 |
0 |
3.33 °L
|
131 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/28/2023 4:57 PM |
| Notes: |
|
|
Czech Pils
|
Czech Pale Lager
|
3.5 Gallons |
1.05 |
1.014 |
4.8 |
38.03 |
3.93 °L
|
131 |
0 |
|
|
Author:
|
|
Benman
|
|
| Boil
Size: 4.21 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/1/2024 2:27 AM |
Notes: water - use 4-gal bottled spring water, the rest tap filtered water
Mash:
1. 30 minutes rest @ 142F
2. decoction 1/3 thick portion of the mash, boil for 15 minutes
3. Stir the decocted portion back into the main mash
4. raise mash temp to 153F and hold for 30 minutes rest
5. Mash out at 170F
Pitch yeast at 50F
Ferment at 50F until signs of fermentation have slowed considerably.
If there is a strong diacetyl present, raise temp to 65F for 2-4 days
Rack to secondary, and lager for 4 - 6 weeks at 40F before kegging or bottling. |
|
|
Irish Stout
|
Dry Stout
|
6 Gallons |
1.043 |
1.007 |
4.71 |
36.07 |
32.18 °L
|
131 |
0 |
|
|
|
| Boil
Size: 7.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2024 3:09 PM |
| Notes: |
|
|
German Pils
|
German Pilsner (Pils)
|
38 Litres |
1.046 |
1.01 |
4.78 |
25.3 |
4.33 °L
|
131 |
0 |
|
|
|
| Boil
Size: 40 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2024 2:13 PM |
| Notes: |
|
|
Kveik De Trigo
|
American Wheat Beer
|
35 Litres |
11.877 |
3.059 |
4.71 |
15.89 |
4.94 °L
|
131 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 30 |
Boil Gravity: 22.2 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2024 2:17 PM |
| Notes: |
|
|
Medium Lager
|
American Lager
|
21 Litres |
1.045 |
1.008 |
4.82 |
18.1 |
9.84 °L
|
131 |
0 |
|
|
|
| Boil
Size: 24.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2024 2:12 PM |
| Notes: |
|
|
Awesome Recipe
|
Brown Porter
|
20 Litres |
1.051 |
1.014 |
4.86 |
29.41 |
28.97 °L
|
131 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2024 8:11 AM |
| Notes: |
|
|
Ziip APa
|
American Pale Ale
|
250 Litres |
11.211 |
2.778 |
4.49 |
36.9 |
2.8 °L
|
131 |
0 |
|
|
|
| Boil
Size: 258.2 Litres |
Boil Time: 60 |
Boil Gravity: 10.9 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/24/2024 8:28 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
2 Litres |
1.047 |
1.012 |
4.58 |
0 |
3.26 °L
|
131 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/13/2024 3:16 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
3.5 Gallons |
1.043 |
1.008 |
4.62 |
43.65 |
5.98 °L
|
131 |
0 |
|
|
|
| Boil
Size: 5.05 Gallons |
Boil Time: 60 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2024 9:26 PM |
| Notes: |
|
|
|
|