Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Stout	Irish Stout	5.5 Gallons	1.048	1.012	4.71	51.36	36.3 °L	131	1
Author: JMStarcevich Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2024 1:06 AM Notes:
Craig's Pale Ale	American Pale Ale	5.5 Gallons	1.05	1.014	4.7	37.31	8.33 °L	131	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/11/2025 5:30 PM Notes:
Blonde Ale	Blonde Ale	20 Gallons	1.05	1.012	4.88	20.33	3.49 °L	131	0
Author: Singapour Boil Size: 21.69 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 5:39 AM Notes:
Sushi Beer V1.0	Rice lager	40 Litres	1.043	1.005	4.9	13.57	2.43 °L	131	2
Author: Boil Size: 48.37 Litres Boil Time: 90 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2025 10:54 AM Notes:
English Portah	English Porter	3.1 Gallons	1.05	1.015	4.65	18.49	26.78 °L	131	0
Author: Bitter1 Boil Size: 4.1 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/2/2025 1:27 AM Notes: 4/12/25 OG 1.055, 72° 4/21/25 FG 1.015, 5.25% ABV Yummo
Extra Naked Clone	No Profile Selected	5.5 Gallons	1.048	1.011	4.8	34.21	3.02 °L	131	0
Author: Boil Size: 7.09 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2025 7:23 PM Notes:
Rice Pepper Basil	No Profile Selected	7.6 Litres	1.043	1.006	4.76	8.66	2.47 °L	131	1
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2025 11:56 AM Notes:
Test	American Amber Ale	30 Litres	1.047	1.012	4.64	0	20.62 °L	131	0
Author: Fortino50 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 10:37 PM Notes:
Grange Pale Ale	American Pale Ale	5 Gallons	1.049	1.012	4.91	47.54	9.23 °L	131	1
Author: Pogue mahone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/4/2025 3:17 PM Notes:
Awesome Recipe	Munich Helles	110 Litres	1.044	1.007	4.85	22.76	3.05 °L	131	0
Author: Boil Size: 122.31 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 64 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 14 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2025 7:31 PM Notes:
PILSNER	No Profile Selected	56 Litres	1.05	1.012	4.88	0	3.33 °L	131	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.098 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/28/2023 4:57 PM Notes:
Czech Pils	Czech Pale Lager	3.5 Gallons	1.05	1.014	4.8	38.03	3.93 °L	131	0
Author: Benman Boil Size: 4.21 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/1/2024 2:27 AM Notes: water - use 4-gal bottled spring water, the rest tap filtered water Mash: 1. 30 minutes rest @ 142F 2. decoction 1/3 thick portion of the mash, boil for 15 minutes 3. Stir the decocted portion back into the main mash 4. raise mash temp to 153F and hold for 30 minutes rest 5. Mash out at 170F Pitch yeast at 50F Ferment at 50F until signs of fermentation have slowed considerably. If there is a strong diacetyl present, raise temp to 65F for 2-4 days Rack to secondary, and lager for 4 - 6 weeks at 40F before kegging or bottling.
Belgian IPA	Belgian Pale Ale	33 Litres	1.049	1.012	4.83	63.51	5.61 °L	131	0
Author: Boil Size: 39.3 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/22/2024 8:05 AM Notes:
Irish Stout	Dry Stout	6 Gallons	1.043	1.007	4.71	36.07	32.18 °L	131	0
Author: Boil Size: 7.48 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/21/2024 3:09 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	1.05	1.013	4.96	19.03	21.97 °L	131	0
Author: Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.126 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2024 7:35 AM Notes:
German Pils	German Pilsner (Pils)	38 Litres	1.046	1.01	4.78	25.3	4.33 °L	131	0
Author: Andrés Torres Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 2:13 PM Notes:
Kveik De Trigo	American Wheat Beer	35 Litres	11.877	3.059	4.71	15.89	4.94 °L	131	0
Author: Boil Size: 18 Litres Boil Time: 30 Boil Gravity: 22.2 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Plato Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2024 2:17 PM Notes:
Medium Lager	American Lager	21 Litres	1.045	1.008	4.82	18.1	9.84 °L	131	0
Author: MULA Boil Size: 24.08 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 2:12 PM Notes:
Awesome Recipe	Brown Porter	20 Litres	1.051	1.014	4.86	29.41	28.97 °L	131	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2024 8:11 AM Notes:
Awesome Recipe	American Pale Ale	3.5 Gallons	1.043	1.008	4.62	43.65	5.98 °L	131	0
Author: Boil Size: 5.05 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2024 9:26 PM Notes:
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