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2024 Dunkles Weissbier
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Dunkles Weissbier
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3 Gallons |
1.057 |
1.015 |
5.51 |
16.02 |
18.09 °L
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229 |
1 |
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Author:
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| Boil
Size: 4.66 Gallons |
Boil Time: 80 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.0 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 20.11 psi |
Creation
Date: 11/28/2023 2:36 PM |
Notes: Hold dark grains/salts until after acid rest
Target 4.9 Ph after boil for haze stability
Fermentation
Primary — 63 °F — 7 days
Primary — 70 °F — 7 days
Cold Crash — 34 °F — 1 days
BC some, keg rest |
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Mittelfruh Meadows Brag About It
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Braggot
|
8 Gallons |
1.056 |
1.015 |
5.38 |
42.53 |
9.12 °L
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229 |
0 |
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| Boil
Size: 9.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 6:06 AM |
| Notes: |
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The Witcher
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Blonde Ale
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50 Litres |
1.054 |
1.013 |
5.5 |
25.93 |
5.44 °L
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229 |
0 |
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| Boil
Size: 56.13 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 8:27 AM |
| Notes: |
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My First Amber Ale
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American Amber Ale
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5.8 Gallons |
1.051 |
1.009 |
5.53 |
38.34 |
15.43 °L
|
229 |
0 |
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| Boil
Size: 7.36 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 4.4 oz |
Creation
Date: 4/28/2025 10:00 PM |
| Notes: |
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Random Mash Pale Ale
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American Pale Ale
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5 Gallons |
1.057 |
1.014 |
5.61 |
50.97 |
4.01 °L
|
229 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 8:40 PM |
| Notes: |
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Cranberry Witbier
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No Profile Selected |
120 Litres |
1.055 |
1.014 |
5.36 |
15 |
4.2 °L
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229 |
0 |
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| Boil
Size: 130 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 2.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/5/2025 3:24 PM |
| Notes: |
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Dunkel Dark
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Munich Dunkel
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50 Litres |
1.055 |
1.013 |
5.5 |
27.59 |
22.81 °L
|
229 |
0 |
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| Boil
Size: 56.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/31/2024 4:36 PM |
| Notes: |
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Pale
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No Profile Selected |
400.1 Litres |
1.055 |
1.013 |
5.52 |
0 |
5.87 °L
|
229 |
0 |
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| Boil
Size: 405.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/28/2024 12:58 PM |
| Notes: |
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Hefeweizen
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Weissbier
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5 Gallons |
1.052 |
1.012 |
5.4 |
12.33 |
4.26 °L
|
229 |
0 |
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| Boil
Size: 7.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 74 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 20.3 psi |
Creation
Date: 4/29/2024 3:36 AM |
| Notes: |
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Pillola
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German Pilsner (Pils)
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25 Litres |
1.056 |
1.014 |
5.53 |
35.51 |
3.43 °L
|
229 |
0 |
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| Boil
Size: 30.95 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2024 9:17 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.057 |
1.014 |
5.61 |
12.63 |
3.31 °L
|
229 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2022 3:24 AM |
| Notes: |
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Awesome Recipe
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American IPA
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2.5 Gallons |
1.057 |
1.015 |
5.48 |
93.21 |
32.33 °L
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229 |
0 |
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| Boil
Size: 4.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 60 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2023 2:58 AM |
| Notes: |
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West Coast IPA
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No Profile Selected |
2000 Litres |
1.051 |
1.01 |
5.45 |
42.48 |
6.47 °L
|
229 |
0 |
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| Boil
Size: 2000 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2023 2:41 PM |
| Notes: |
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Pale Ale #2
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Standard/Ordinary Bitter
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370 Litres |
1.051 |
1.009 |
5.47 |
0 |
4.07 °L
|
229 |
0 |
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| Boil
Size: 375.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18.5 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/9/2023 5:52 PM |
| Notes: |
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Lewes Stout
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Dry Stout
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10 Litres |
1.053 |
1.012 |
5.4 |
56.93 |
42.54 °L
|
229 |
0 |
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| Boil
Size: 15.87 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 65.5 g |
Creation
Date: 8/24/2023 8:22 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.056 |
1.014 |
5.46 |
10.25 |
3.59 °L
|
229 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/1/2023 12:18 AM |
| Notes: |
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Irish Extra Stout
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Irish Extra Stout
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5 Gallons |
1.056 |
1.014 |
5.5 |
40.23 |
39.8 °L
|
229 |
0 |
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| Boil
Size: 6.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/4/2023 8:07 PM |
| Notes: |
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Awesome Recipe
|
American Porter
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11.5 Gallons |
1.057 |
1.014 |
5.59 |
0 |
50 °L
|
229 |
0 |
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| Boil
Size: 14 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/3/2023 1:21 PM |
| Notes: |
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Jack
|
No Profile Selected |
50 Litres |
1.056 |
1.013 |
5.57 |
0 |
6.13 °L
|
229 |
0 |
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| Boil
Size: 55.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/6/2022 6:00 PM |
| Notes: |
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Avg Bru Festbier
|
Festbier
|
4 Gallons |
1.054 |
1.012 |
5.43 |
22.93 |
4.72 °L
|
229 |
2 |
|
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| Boil
Size: 4.58 Gallons |
Boil Time: 30 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2022 5:54 PM |
| Notes: |
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