Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Test	German Leichtbier	20 Litres	1.042	1.009	4.24	33.43	3.93 °L	200	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 158.9 g Creation Date: 10/11/2024 8:45 AM Notes:
X-tra Crispy	International Pale Lager	27.5 Gallons	1.039	1.006	4.39	21.96	2.85 °L	200	1
Author: Brewman Martin Boil Size: 29.89 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 82.3 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 12:34 AM Notes:
SWEET HONEY BROWN	American Brown Ale	5.5 Gallons	1.042	1.007	4.5	14.11	14.29 °L	200	1
Author: Jmccaskill Boil Size: 6.78 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 8:09 PM Notes:
Big D's Red Ale	Irish Red Ale	10 Gallons	1.044	1.012	4.2	23.6	13.02 °L	200	1
Author: mike07754 Boil Size: 11.65 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/26/2025 3:00 PM Notes:
Jetts Blue Ribbon	No Profile Selected	28 Gallons	11.411	2.935	4.52	0	2.53 °L	200	0
Author: COOPaleworks Boil Size: 30.25 Gallons Boil Time: 90 Boil Gravity: 10.6 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2025 6:03 PM Notes:
Helles	Munich Helles	11 Gallons	1.042	1.01	4.23	35.53	3.46 °L	200	0
Author: Nick Perkins Boil Size: 12.61 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 60 ° F Priming Method: co2 Priming Amount: 12.29 psi Creation Date: 5/28/2025 1:38 PM Notes:
Prostě Desítka	Premium American Lager	20 Litres	1.038	1.006	4.17	19.64	3.01 °L	200	0
Author: Van Dall Beer Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2025 1:16 PM Notes:
Triple G Smoked Kolsch	Kölsch	5.5 Gallons	1.043	1.01	4.35	24.44	3.74 °L	200	0
Author: Geoff Dyhrberg Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2025 8:56 PM Notes:
Pilsner	No Profile Selected	1060 Litres	1.042	1.007	4.5	25.27	2.84 °L	200	0
Author: azusa_az Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2025 5:29 AM Notes:
Porter 200 Truck	English Porter	200 Litres	1.045	1.011	4.45	23.12	25.75 °L	200	0
Author: Marco orellana Boil Size: 250 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2025 7:54 PM Notes:
Awesome Recipe	No Profile Selected	24 Litres	1.043	1.01	4.29	0	3.26 °L	200	0
Author: Boil Size: 29.7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2022 10:29 AM Notes:
Lazy Hazy	American Pale Ale	25 Litres	1.042	1.008	4.54	33.47	4.42 °L	200	0
Author: Smooth Hoperator Boil Size: 28.44 Litres Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2024 1:33 AM Notes:
Cream Ale	Cream Ale	1250 Litres	1.045	1.01	4.56	0	3.2 °L	200	0
Author: Boil Size: 1257.1 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2024 2:31 PM Notes:
Cider Fest Pumpkin Ale	No Profile Selected	5.5 Gallons	1.052	1.017	4.55	18.79	13.55 °L	200	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: 3.9 oz Creation Date: 8/10/2024 3:11 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.046	1.012	4.55	0	5.1 °L	200	0
Author: Pricelessbrewing Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2024 12:57 AM Notes:
Honkers Ale 3g	Best Bitter	3 Gallons	1.047	1.014	4.35	33.87	9.06 °L	200	0
Author: Balrog Boil Size: 4.05 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 3:15 PM Notes: 3G for Lisa. Note that I used Perle for NorthernBrewer 60m, and mittelfruh for Willamette at 15m. To make the Brew Your Own lifted recipe as it was printed, get NorthernBrewer and Willamette instead of Perle and Mittelfruh. Furthermore, I used LupoMax which has higher AA% so I dropped BYO recommended 1/2oz to 1/4oz, but for the end FlameOut hops, I kept 1oz even with LupoMax. Water target 5.42pH, Ca:Cl:SO4 of 100:75:150, got 111.3:78.0:144.8. My #85 was Honkers w 1968, c60/wheat/roast and was too dry/roasty by my notes. Try the BYO lifted recipe Hops called for are Northern Brewer 60, Cascade/Willamette 15, Cascade 1. Use perle for NBrewer, Mittelfrueh for Willamette, LupoMax Cascade. Ca+2 Mg+2 Na+ Cl- SO4-2 112.0 0.0 6.0 77.3 145.3 ph 5.41
British Golden Ale	British Golden Ale	1 Gallons	1.053	1.018	4.58	25.01	5.3 °L	200	0
Author: Boil Size: 1.75 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/11/2023 5:45 PM Notes:
C3 - Session IPA	American IPA	20.8 Litres	1.04	1.007	4.3	63.27	3.96 °L	200	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.029 Efficiency: 56 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2023 6:37 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.045	1.011	4.43	0	23.18 °L	200	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2023 9:16 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.043	1.011	4.19	0	3.93 °L	200	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2023 1:54 AM Notes:
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