Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Zweistra Pale Ale	American Pale Ale	25 Litres	1.049	1.009	5.32	56.18	3.99 °L	234	0
Author: Boil Size: 28 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/15/2024 9:14 AM Notes:
Noah's Habanero Milk Stout	Sweet Stout	5.25 Gallons	1.06	1.02	5.29	29.88	35.2 °L	234	0
Author: JFCoppola Boil Size: 6.15 Gallons Boil Time: 30 Boil Gravity: 1.041 Efficiency: 74 Mash Thickness: 1.46 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 6/26/2026 2:31 PM Notes: Cocao Nibs added to Fermenter after final gravity is reached. Make a tincture with vodka. Strain out nibs and just add liquid. Make a tincture of vodka and chopped up habanero peppers. Add during bottling. Will taste for desire heat.
Gagaweizen	Weissbier	5 Gallons	1.051	1.01	5.27	11.36	4.3 °L	234	1
Author: starfox387 Boil Size: 6.54 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 27.24 psi Creation Date: 2/1/2026 2:42 AM Notes: Brewed for Ashley's Birthday April 2026!
Afterlife	Extra Special/Strong Bitter (ESB)	19 Litres	1.052	1.011	5.3	0	13.31 °L	234	0
Author: mill Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2025 2:38 PM Notes:
West Coast Pils	German Pils	5 Gallons	1.054	1.012	5.41	58.17	3.55 °L	234	0
Author: swade@penncharter.com Boil Size: 6.17 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2025 5:59 PM Notes: Could also use 34/70
Raggedy Man- Honey Blonde Ale	No Profile Selected	5.5 Gallons	1.054	1.013	5.29	23.16	6.14 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2025 7:22 PM Notes:
American Hefe	American Wheat Beer	5.25 Gallons	1.054	1.014	5.27	12.13	5.14 °L	234	1
Author: C.W. Boil Size: 6.82 Gallons Boil Time: 45 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 30.42 psi Creation Date: 6/28/2025 4:02 PM Notes:
He Oído Que Te Gusta La Malta	Vienna Lager	7 Gallons	1.049	1.008	5.34	21.24	4 °L	234	0
Author: skot Boil Size: 7.45 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 69 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2025 5:24 PM Notes:
Amercian Pale Ale	American Pale Ale	55 Litres	1.051	1.01	5.4	43.98	4.82 °L	234	0
Author: Joshua Ballard Boil Size: 65.18 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: co2 Priming Amount: 1.64 bar Creation Date: 3/26/2025 4:33 AM Notes: I use wehatever sparge water I need from my HLT which carries 80L - so use what I need out of that Ferment in a 58L kegmentor with floating hose - Adding dry hops at high krausan - say 3-4 days 5 days dry hop Cold crash for 2 days - put a CO2 connect in with around 2psi connect to avoid negative pressure. Transfer to a 50L keg with very low pressure
Sierra Nevada	American Pale Ale	5.25 Gallons	1.05	1.01	5.35	37.61	7.75 °L	234	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.106 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2024 10:58 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.054	1.013	5.3	0	4.46 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2022 9:55 PM Notes:
Awesome Recipe	No Profile Selected	2400 Litres	1.048	1.008	5.27	0	4.84 °L	234	0
Author: Grifter Boil Size: 2500 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2024 1:24 AM Notes:
Weisse You Were Wittier	Witbier	65 Litres	1.051	1.01	5.42	23.8583	3.36 °L	234	0
Author: Aady Boil Size: 70.67 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: 14.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: N/A Creation Date: 5/29/2024 4:31 PM Notes:
Hazy NEIPA	Specialty IPA: New England IPA	14 Litres	1.052	1.012	5.29	144.7	4.05 °L	234	0
Author: Boil Size: 17 Litres Boil Time: 75 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2024 1:30 PM Notes:
Ferst	Belgian Pale Ale	20 Litres	1.052	1.012	5.3	21.67	8.86 °L	234	0
Author: Boil Size: 24.88 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 1.58 bar Creation Date: 4/11/2024 1:43 PM Notes:
Fest Beer	No Profile Selected	5.5 Gallons	1.048	1.008	5.36	50.33	4.69 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2024 7:43 PM Notes:
Dark Lager Crowd Pleaser Edition	Dark American Lager	5 Gallons	1.051	1.01	5.32	30.16	25.06 °L	234	0
Author: Boil Size: 6.58 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2023 7:02 PM Notes:
Awesome Recipe	Blonde Ale	8 Litres	1.049	1.009	5.25	55.37	3.63 °L	234	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/6/2023 11:10 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.056	1.014	5.46	10.25	3.59 °L	234	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2023 12:18 AM Notes:
Australian PA	No Profile Selected	300 Litres	1.055	1.014	5.44	0	6.4 °L	234	0
Author: Boil Size: 360 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2023 8:53 AM Notes:
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