|
Hikunui APA
|
American Pale Ale
|
18 Litres |
1.054 |
1.01 |
5.75 |
37.49 |
9.25 °L
|
236 |
0 |
|
|
|
| Boil
Size: 24.43 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/1/2024 11:59 PM |
| Notes: |
|
|
Pistachia Nitro
|
No Profile Selected |
15 Gallons |
1.059 |
1.017 |
5.76 |
32.5 |
5.54 °L
|
236 |
0 |
|
|
|
| Boil
Size: 17.11 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2025 2:22 AM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
21.5 Litres |
1.053 |
1.01 |
5.58 |
30.49 |
5.33 °L
|
236 |
0 |
|
|
|
| Boil
Size: 25.39 Litres |
Boil Time: 90 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/4/2025 5:38 PM |
| Notes: |
|
|
Village Lane Series #6 - Autumn Rauchbier
|
Rauchbier
|
5 Gallons |
1.051 |
1.008 |
5.68 |
25.03 |
16.23 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.6 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 5/8/2025 12:26 AM |
Notes: Brew day 9/16/2025
Mash temp start 157
OG = 1.048
FG = 1.017
4.1% ABV |
|
|
Belgium Saison V3 - With Lemondrop
|
Saison
|
49 Litres |
1.053 |
1.009 |
5.69 |
33.44 |
4.3 °L
|
236 |
0 |
|
|
|
| Boil
Size: 55.97 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 2.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 23 ° C |
Priming Method: co2 |
Priming Amount: 1.07 bar |
Creation
Date: 4/28/2025 2:12 AM |
Notes: Changed recipe to add a little sugar to see if this can help dry the saison out a but more.
I'm also going to go for a LARGE yeast pitch - Looking at a double pitch i.e. Lager size pitch.
I will also focus more on ramping up to 27/28cc. Changing .5c per day from day 4-5.
HOPS - Saw an article which used Lemondrop hops. I thought this would add a nice element to the saison spice. |
|
|
VeSte Beer
|
Witbier
|
28 Litres |
1.058 |
1.015 |
5.74 |
12.3 |
6.38 °L
|
236 |
0 |
|
|
|
| Boil
Size: 15.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/11/2025 1:45 PM |
| Notes: |
|
|
Random Mash Pale Ale
|
American Pale Ale
|
5 Gallons |
1.057 |
1.014 |
5.61 |
50.97 |
4.01 °L
|
236 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/16/2025 8:40 PM |
| Notes: |
|
|
Vahiti Pils
|
International Pale Lager
|
21 Litres |
1.055 |
1.011 |
5.81 |
0 |
3.88 °L
|
236 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.046 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/9/2025 2:55 PM |
| Notes: |
|
|
Rođendanska NE IPA
|
Specialty IPA: New England IPA
|
120 Litres |
1.052 |
1.009 |
5.57 |
51.86 |
9.3 °L
|
236 |
0 |
|
|
|
| Boil
Size: 140 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 66 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2025 9:00 AM |
| Notes: |
|
|
American IPA
|
American IPA
|
6 Gallons |
1.059 |
1.016 |
5.69 |
63.87 |
5.76 °L
|
236 |
0 |
|
|
Author:
|
|
canorado@icloud,com
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/28/2024 7:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.057 |
1.013 |
5.77 |
45.45 |
6.56 °L
|
236 |
0 |
|
|
|
| Boil
Size: 26.02 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/7/2023 3:39 PM |
| Notes: |
|
|
Czech Amber
|
Märzen
|
1.5 Gallons |
1.057 |
1.014 |
5.58 |
30.39 |
25.87 °L
|
236 |
3 |
|
|
|
| Boil
Size: 3.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/14/2024 2:36 PM |
| Notes: |
|
|
Strobel Festbier
|
Munich Helles
|
1.5 Gallons |
1.055 |
1.012 |
5.74 |
20.95 |
5.83 °L
|
236 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2024 2:09 PM |
| Notes: |
|
|
2nd Try
|
No Profile Selected |
12 Litres |
1.05 |
1.007 |
5.65 |
60.65 |
4.16 °L
|
236 |
0 |
|
|
|
| Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2024 1:19 PM |
| Notes: |
|
|
Thank-yer Spleen
|
California Common
|
5 Gallons |
1.06 |
1.017 |
5.7 |
34.14 |
12.5 °L
|
236 |
1 |
|
|
|
| Boil
Size: 5.85 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2024 2:03 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
21 Litres |
1.058 |
1.015 |
5.75 |
57.35 |
6.09 °L
|
236 |
0 |
|
|
|
| Boil
Size: 27.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2023 10:00 PM |
| Notes: |
|
|
Vienna
|
No Profile Selected |
50 Litres |
1.055 |
1.01 |
5.83 |
30.82 |
10.19 °L
|
236 |
0 |
|
|
|
| Boil
Size: 55.93 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/27/2023 7:37 PM |
| Notes: |
|
|
SMOG NEIPA 10 HL
|
Specialty IPA: New England IPA
|
1120.1 Litres |
1.058 |
1.015 |
5.72 |
13.95 |
4.33 °L
|
236 |
0 |
|
|
|
| Boil
Size: 1240.1 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 80 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2023 10:03 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
485 Gallons |
13.759 |
3.288 |
5.64 |
0 |
3.55 °L
|
236 |
0 |
|
|
|
| Boil
Size: 575 Gallons |
Boil Time: 75 |
Boil Gravity: 11.7 |
Efficiency: 77 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
480 Gallons |
1.058 |
1.014 |
5.71 |
0 |
3.28 °L
|
236 |
0 |
|
|
|
| Boil
Size: 575 Gallons |
Boil Time: 75 |
Boil Gravity: 1.048 |
Efficiency: 90 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/28/2023 7:15 PM |
| Notes: |
|
|
|
|