|
Blonde - La Promesse
|
Blonde Ale
|
1150 Litres |
1.044 |
1.006 |
5.01 |
14.77 |
6.09 °L
|
128 |
0 |
|
|
|
| Boil
Size: 1154.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.9 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/31/2024 12:50 PM |
| Notes: |
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|
Awesome Recipe
|
No Profile Selected |
30 Litres |
1.048 |
1.008 |
5.18 |
41.62 |
2.93 °L
|
128 |
0 |
|
|
|
| Boil
Size: 36.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2025 6:03 PM |
| Notes: |
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Sparkling Mead
|
Semi-Sweet Mead
|
1 Gallons |
1.052 |
1.013 |
5.17 |
0 |
3.17 °L
|
128 |
0 |
|
|
|
| Boil
Size: 1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/11/2025 10:08 PM |
| Notes: |
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White House Honey Ale
|
American Pale Ale
|
5 Gallons |
1.053 |
1.013 |
5.17 |
35.36 |
8.16 °L
|
128 |
0 |
|
|
|
| Boil
Size: 6.86 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/23/2025 11:52 PM |
| Notes: |
|
|
Schwarzbier - V3
|
Schwarzbier
|
80 Gallons |
13.258 |
3.834 |
5.07 |
23.05 |
29.73 °L
|
128 |
0 |
|
|
|
| Boil
Size: 84 Gallons |
Boil Time: 75 |
Boil Gravity: 12.7 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/20/2025 10:11 PM |
Notes: Mill base malts on 5bbl mill, rest on the small mill.
Target Strike Temp - 166F
Mash Volume: 63 Gallons
Mash Time: 60 Minutes
Minimal Vorlauf
Kettle volume pre-boil = 86 gallons
75 Minute Boil
13 Tabs Whirlfloc
Stir and check gravity at 30 minutes left, adjust gravity to hit target as need.
Add whirlpool hops, 5 minute whirlpool, 20 minute rest
58F Knockout temp, 56F Fermenter set temp
3g servo
12ml ALDC
1TBSP Yeast Nutrient
10 minutes at 0.5 Liters per minute O2
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Witless
|
Witbier
|
5.5 Gallons |
1.053 |
1.013 |
5.2 |
13.08 |
3.9 °L
|
128 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2025 3:10 PM |
| Notes: |
|
|
The Unbroken Blonde
|
No Profile Selected |
5 Gallons |
1.048 |
1.009 |
5.07 |
20.2828 |
7.5 °L
|
128 |
0 |
|
|
|
| Boil
Size: 6.57 Gallons |
Boil Time: 60 |
Boil Gravity: N/A |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/12/2025 7:46 PM |
| Notes: |
|
|
Red Kites Of Dublin Irish Red (15A)
|
Irish Red Ale
|
5.5 Gallons |
1.053 |
1.014 |
5.14 |
24.08 |
13.97 °L
|
128 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 9.56 psi |
Creation
Date: 1/22/2025 12:58 AM |
| Notes: Kilkenny Irish Red clone |
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IPL
|
International Pale Lager
|
4 Gallons |
1.048 |
1.009 |
5.1 |
23.59 |
2.52 °L
|
128 |
0 |
|
|
|
| Boil
Size: 5.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 1:03 AM |
| Notes: |
|
|
Czech Out This Pils
|
Czech Premium Pale Lager
|
55 Litres |
1.048 |
1.01 |
5.04 |
35.12 |
2.97 °L
|
128 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2025 8:58 AM |
| Notes: |
|
|
(H)jullager
|
German Pilsner (Pils)
|
26 Litres |
1.046 |
1.007 |
5.11 |
27.18 |
2.85 °L
|
128 |
1 |
|
|
|
| Boil
Size: 34.8 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/21/2022 9:26 AM |
| Notes: |
|
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Random Breath Vest
|
Vienna Lager
|
17.5 Litres |
1.048 |
1.01 |
5.04 |
23.94 |
13.57 °L
|
128 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 76 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/16/2024 10:17 PM |
| Notes: |
|
|
SITW Red Ale
|
No Profile Selected |
1060 Litres |
1.052 |
1.012 |
5.17 |
21.35 |
14.91 °L
|
128 |
0 |
|
|
|
| Boil
Size: 1100 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 81 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 21 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/14/2024 8:27 PM |
| Notes: |
|
|
Awesome Recipe
|
Weissbier
|
10 Litres |
1.05 |
1.011 |
5.1 |
11.74 |
3.46 °L
|
128 |
0 |
|
|
|
| Boil
Size: 15.73 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 120g |
Creation
Date: 9/29/2024 7:32 PM |
| Notes: |
|
|
Mistrust Bitter
|
No Profile Selected |
93 Gallons |
1.049 |
1.011 |
5.04 |
0 |
5.22 °L
|
128 |
0 |
|
|
|
| Boil
Size: 100 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2024 4:09 PM |
| Notes: |
|
|
Porter
|
Brown Porter
|
420 Litres |
1.052 |
1.013 |
5.12 |
0 |
8.07 °L
|
128 |
0 |
|
|
|
| Boil
Size: 405.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2024 4:39 PM |
| Notes: |
|
|
Big Boy Munich Helles
|
Munich Helles
|
1178 Gallons |
11.816 |
2.332 |
5.05 |
19.95 |
2.66 °L
|
128 |
0 |
|
|
|
| Boil
Size: 1302 Gallons |
Boil Time: 90 |
Boil Gravity: 10.7 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: Extract |
Pitch Rate: 1.5 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/18/2024 6:02 PM |
Notes: Mash 1/3 in at 158 F for 20 minutes. Decoct for 20 minutes. Finish mash in to hit 131 F for 10 minutes. Use steam to step up to 145 and rest for 45 minutes. Use steam to step up to 158 for 20 minutes. Send 2/3 of mash to later tun. Decoct remaining mash for 20 minutes then send over to later to reach mash out temperature.
Ferment at 48 degrees and cap tank once hydrogen sulfide sulfur has diminished and beer is 1-2 Plato above expected terminal. (Perhaps letting it rise up 54 helped scrub sulfur?) Once FDTs are passed slowing begin crashing 2 degrees everyday until 32 is reached. Keep cold for 4 weeks. Total tank residency time approx 6 weeks. |
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Awesome Recipe
|
No Profile Selected |
65 Litres |
1.052 |
1.013 |
5.12 |
0 |
5.71 °L
|
128 |
0 |
|
|
|
| Boil
Size: 75 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2024 1:26 PM |
| Notes: |
|
|
Awesome Recipe
|
American Wheat Beer
|
5.5 Gallons |
1.051 |
1.013 |
5.03 |
0 |
3.37 °L
|
128 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2023 6:34 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
20 Litres |
1.046 |
1.007 |
5.17 |
55.65 |
7.34 °L
|
128 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/31/2023 6:08 AM |
| Notes: |
|
|
|
|