Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
King Gorani	American Brown Ale	850 Litres	22.306	5.911	9.19	24.05	31.01 °L	127	0
Author: White Crow Brewing Boil Size: 913.5 Litres Boil Time: 120 Boil Gravity: 20.9 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2024 5:51 AM Notes:
Seminary Red	Irish Red Ale	32 Gallons	1.061	1.017	5.79	25.51	34.06 °L	127	0
Author: Boil Size: 35.91 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 63 ° F Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 7/1/2025 8:49 PM Notes:
White House Honey Ale	American Pale Ale	5 Gallons	1.053	1.013	5.17	35.36	8.16 °L	127	0
Author: WRB Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2025 11:52 PM Notes:
Pale Ale 11	American Pale Ale	330 Litres	1.051	1.009	5.54	20.98	4.83 °L	127	0
Author: K.K Boil Size: 350 Litres Boil Time: 75 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2025 2:38 PM Notes:
NZ Pale Ale (nectaron Nelson)	American Pale Ale	26 Litres	1.053	1.012	5.39	39.51	5.4 °L	127	0
Author: NathanUK Boil Size: 34.54 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2025 9:58 AM Notes:
Mind Your Pints	British Brown Ale	5.5 Gallons	1.046	1.013	4.41	21.58	13.71 °L	127	0
Author: Brewmaster Brent Boil Size: 7.08 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2025 6:38 AM Notes:
Williamette Bitters	Best Bitter	19 Litres	1.048	1.012	4.76	38.11	10.94 °L	127	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2025 2:46 AM Notes:
JG Citra SMaSH	Blonde Ale	10 Gallons	1.044	1.01	4.51	22.08	4.38 °L	127	0
Author: Jolly Ginner Boil Size: 12.95 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 1/14/2025 6:33 PM Notes:
Black Ale	American Brown Ale	10 Gallons	1.051	1.013	5	36.42	18.06 °L	127	0
Author: Nash Place Brewing Boil Size: 11.58 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: 27.96 psi Creation Date: 1/5/2025 6:55 PM Notes:
CopyCat Brown Ale	American Brown Ale	5.5 Gallons	1.067	1.012	7.32	80.14	33.19 °L	127	0
Author: ragingmoon Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: 10.1 psi Creation Date: 12/15/2024 6:16 PM Notes:
Oatmeal Stout	Oatmeal Stout	23 Litres	1.056	1.014	5.42	28.89	42.71 °L	127	0
Author: realOG Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2017 7:04 PM Notes: Slightly changed version of the oatmeal stout from brewing classic styles. Brewed many times also a reasonable base stout for adding adjuncts
Weissbier	Weissbier	15 Litres	1.074	1.016	7.55	0	4.75 °L	127	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2024 10:12 PM Notes:
California Common 7	California Common	25 Litres	1.054	1.013	5.4	39.76	9.09 °L	127	0
Author: renrez Boil Size: 33 Litres Boil Time: 90 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/4/2024 11:45 AM Notes:
Weasle Poo Oatmeal Stout	Oatmeal Stout	21 Litres	1.072	1.018	7.06	86.58	45.01 °L	127	0
Author: mudskipper Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 12:50 PM Notes:
British Strong Ale	British Strong Ale	600 Litres	1.019	1.005	1.89	0	3.17 °L	127	0
Author: Boil Size: 650 Litres Boil Time: 120 Boil Gravity: 1.018 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2024 2:23 PM Notes:
Awesome Recipe	Blonde Ale	500 Litres	1.049	1.009	5.17	0	5.18 °L	127	0
Author: Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/16/2024 6:33 AM Notes:
Awesome Recipe	American Pale Ale	20.8 Litres	1.044	1.011	4.36	0	4.87 °L	127	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/26/2024 1:51 PM Notes:
A3	American Amber Ale	25 Litres	1.057	1.013	5.86	27.06	11.18 °L	127	0
Author: Maniac Brewing Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 9:56 PM Notes:
Whatever	Blonde Ale	21 Litres	1.038	1.009	3.71	0	3.04 °L	127	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2023 9:25 PM Notes:
SMASH Simcoe	American Pale Ale	25 Litres	1.054	1.01	5.8	31.2	6.22 °L	127	0
Author: Bitterland Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 71 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.66 bar Creation Date: 7/7/2022 2:10 AM Notes:
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