jack Beer Recipe | All Grain No Profile Selected by Ramiel | Brewer's Friend
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jack

172 calories 17.1 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55.68 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Thursday October 6th 2022
1.056
1.013
5.6%
0.0
6.1
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg US - Pale 2-Row12 kg Pale 2-Row 37 1.8 92.4%
0.82 kg Weyermann - CaraRed0.82 kg CaraRed 35 19.3 6.3%
0.16 kg Caramel / Crystal 60L0.16 kg Caramel / Crystal 60L 34 60 1.2%
12.98 kg / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
38.94 L Strike 69 °C 67 °C 60 min
31.23 L Sparge 76 °C 76 °C 15 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
4 g Epsom Salt Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
5.96 ml Phosphoric acid Water Agt Mash 1 hr.
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60.4 16.6 26.6 50 98.2 0.1
Mash Chemistry and Brewing Water Calculator
"jack" No Profile Selected beer recipe by Ramiel. All Grain, ABV 5.57%, IBU 0, SRM 6.13, Fermentables: (Pale 2-Row, CaraRed, Caramel / Crystal 60L) Other: (Calcium Chloride (anhydrous), Epsom Salt, Salt, Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2022-10-12 12:18 UTC
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