Homebrew Beer Recipes

Page 15043 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Marks Ausome	Blonde Ale	5 Gallons	1.047	1.009	4.95	51.32	4.25 °L	223	1
Author: G Gunn Boil Size: 6.77 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2024 8:50 PM Notes:
Patriot’s Pale Ale Volume 2	American Pale Ale	6 Gallons	1.046	1.008	4.99	47.28	7.74 °L	223	1
Author: Boil Size: 7.65 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2025 12:48 PM Notes:
26. I’ve Had It With Blondes 170825	Witbier	24 Litres	1.055	1.015	5.22	20.9	3.01 °L	223	0
Author: robert katt Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/17/2025 7:55 AM Notes:
Gregorio Trigo	North German Altbier	30 Litres	1.048	1.009	5.1	25.55	12.83 °L	223	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2025 12:18 AM Notes:
Top Hop Barb Kolsch	Kölsch	5.5 Gallons	1.049	1.011	4.93	24.24	3.74 °L	223	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2025 2:47 PM Notes:
Ipa	American IPA	50 Litres	1.049	1.011	5.08	0	5.91 °L	223	0
Author: Aleworks Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/18/2025 9:59 AM Notes:
Don Julio Pilsner	German Pilsner (Pils)	20 Litres	1.045	1.007	5.04	14.93	6.78 °L	223	0
Author: Boil Size: 29.3 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/4/2025 10:35 PM Notes:
ミチェラーダ	No Profile Selected	580 Litres	1.048	1.008	5.18	0.42	3.34 °L	223	0
Author: beeeerrr Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.09 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2025 6:04 AM Notes: 黒麹　17Kg　マッシュイン 甘酒（黒麹）　3倍のお湯（６５度）で合わせる 3kg麹　お湯12L ホットサイド イカ墨 100 g トマトペースト 24.8kg そばだし 6kg コンソメ 1kg ガーリックパウダー100g ピパーツ 13g トマトジュース10800ml タバスコ 350g ウスターソース 1800ml 醤油 3600ml タンカン果汁 2500ml シークヮーサー果汁 2500ml 島唐辛子 8g 9:00マッシュイン ９：15マッシュ投入終わり マッシュPH5.08 10:25 マッシュアウト　PH5.10 10:50移送開始 一番搾り　PH5.11 18.3 11:15 煮沸開始　600L PH5.10　16.5 12:30 煮沸完了　580L　PH5.11 1.064　 移送完了　560L. 　PH 5.12 1.066
1 Gallon Recipe	British Strong Ale	1 Gallons	1.048	1.01	5	135.22	26.34 °L	223	0
Author: Boil Size: 2.52 Gallons Boil Time: 60 Boil Gravity: 1.019 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2024 6:22 PM Notes:
Awesome Recipe	Vienna Lager	530 Litres	1.051	1.012	5.14	21.55	9.56 °L	223	0
Author: Boil Size: 560 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2024 7:44 PM Notes:
Stash Buster	Vienna Lager	5.5 Gallons	1.048	1.01	5	0	9.95 °L	223	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.066 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2023 5:43 PM Notes:
American Wheat 3kl	American Wheat Beer	3500 Litres	1.048	1.008	5.13	19.86	3.97 °L	223	0
Author: Boil Size: 3500 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2024 1:28 AM Notes:
Trappist Single	Trappist Single	10 Litres	1.052	1.014	4.96	31.49	3.71 °L	223	1
Author: Boil Size: 15.9 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2024 3:18 PM Notes:
American Pale Ale (SINK)	American Pale Ale	30 Litres	1.052	1.013	5.11	47.15	6.88 °L	223	0
Author: Sashan Boil Size: 40.66 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 5:15 AM Notes:
Irish Red Ale	Irish Red Ale	6 Gallons	1.052	1.014	5	21.89	17.88 °L	223	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2024 3:21 PM Notes:
Just Another Pale Ale	American Pale Ale	5.5 Gallons	1.051	1.012	5.1	34.13	7.95 °L	223	0
Author: BrittanyAx Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.22 psi Creation Date: 1/27/2024 3:40 AM Notes:
Yokai Wheat　ver1(american Wheat)	American Wheat Beer	300 Litres	1.045	1.008	4.94	15.24	3.71 °L	223	0
Author: Dhdvj Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/19/2024 4:22 AM Notes:
Dunkel	No Profile Selected	310 Gallons	1.053	1.013	5.19	0	18.84 °L	223	0
Author: Boil Size: 341 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 92 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2023 5:18 PM Notes:
Pilsner	German Pilsner (Pils)	50 Litres	1.046	1.008	5.06	19.73	3.06 °L	223	0
Author: Mawenko Boil Size: 59.37 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.82 bar Creation Date: 8/30/2023 4:43 AM Notes:
Black Dog Red Ale	Irish Red Ale	5.5 Gallons	1.048	1.01	5.03	0	13.61 °L	223	0
Author: 1700Roadie Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2023 8:30 PM Notes:
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