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WEST COAST PALE
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No Profile Selected |
5 Gallons |
1.051 |
1.01 |
5.36 |
32.62 |
5.85 °L
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166 |
0 |
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Author:
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Magic Hand Social Club
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/10/2024 2:11 AM |
| Notes: |
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Wet Hop Pale Ale
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American Pale Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.32 |
41.17 |
4.94 °L
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166 |
1 |
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| Boil
Size: 7.48 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2025 2:11 PM |
| Notes: |
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열대야
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Oatmeal Stout
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23 Litres |
1.054 |
1.013 |
5.35 |
23.15 |
31.38 °L
|
166 |
0 |
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| Boil
Size: 33.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/18/2025 5:05 AM |
| Notes: |
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Basic Blonde Ale
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Blonde Ale
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
25.27 |
4.56 °L
|
166 |
0 |
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| Boil
Size: 6.41 Gallons |
Boil Time: 30 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/7/2025 5:45 PM |
| Notes: |
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Grodziskie
|
Other Smoked Beer
|
5.5 Gallons |
1.052 |
1.013 |
5.08 |
25.53 |
5.54 °L
|
166 |
0 |
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| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/19/2025 11:50 PM |
| Notes: |
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Pineapple Haze Redux
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American Wheat Beer
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5 Gallons |
1.05 |
1.01 |
5.15 |
25.34 |
3.43 °L
|
166 |
0 |
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| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2025 2:56 PM |
| Notes: |
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Jon's Evil Ale
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American Amber Ale
|
4 Gallons |
1.053 |
1.013 |
5.35 |
36.33 |
15.04 °L
|
166 |
0 |
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| Boil
Size: 5.38 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 76 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/7/2025 10:37 PM |
| Notes: |
|
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143
|
No Profile Selected |
550 Litres |
1.048 |
1.009 |
5.12 |
16.45 |
41.17 °L
|
166 |
0 |
|
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| Boil
Size: 625.48 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 3.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2025 7:18 AM |
| Notes: |
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Two Hearted - Poblano Porter Split
|
American IPA
|
5.5 Gallons |
1.051 |
1.011 |
5.24 |
57.74 |
5.16 °L
|
166 |
0 |
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| Boil
Size: 6.44 Gallons |
Boil Time: 45 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: 1.42 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/4/2024 3:48 PM |
| Notes: Hybrid Parti-gyle process, this is beer #1. Mash all water at once and collect all wort for beer #1. Once in kettle, start beer #2 mash. |
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English Brown
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British Brown Ale
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5 Gallons |
1.056 |
1.017 |
5.17 |
23.14 |
19.99 °L
|
166 |
1 |
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 68 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2024 9:39 PM |
| Notes: |
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Helles - Basic Redo
|
Munich Helles
|
2.75 Gallons |
1.047 |
1.008 |
5.18 |
19.57 |
3.76 °L
|
166 |
0 |
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Author:
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dm brew
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| Boil
Size: 3.875 Gallons |
Boil Time: 90 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 50 ° F |
Priming Method: co2 |
Priming Amount: 25.46 psi |
Creation
Date: 7/13/2022 2:34 PM |
Notes: Reworked recipe - chng to Helles (not bock).
FV schedule: chill to 50F and pitch yeast. Hold for 3 days at 50F, raise to 55F for 3 days. Raise to 60 for 2 days. Raise to 65 for 2 days. Check gravity - if not at FG, hold at temp for 2 more days - then xfer.
If not clear, use gelatin. |
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Easy Pale
|
American Pale Ale
|
5 Gallons |
1.051 |
1.01 |
5.38 |
15.86 |
5.47 °L
|
166 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 72 |
Mash Thickness: 1.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/1/2024 3:57 AM |
| Notes: |
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Oatmeal Stout
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Oatmeal Stout
|
5 Gallons |
1.056 |
1.015 |
5.39 |
33.35 |
35.04 °L
|
166 |
0 |
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| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/17/2024 11:31 AM |
| Notes: |
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2nd Gen Original
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American Light Lager
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23 Litres |
1.055 |
1.015 |
5.29 |
18.41 |
4.25 °L
|
166 |
0 |
|
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| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2023 11:56 PM |
| Notes: |
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Awesome Recipe
|
American Amber Ale
|
5.5 Gallons |
1.052 |
1.012 |
5.23 |
34.85 |
24.07 °L
|
166 |
0 |
|
|
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| Boil
Size: 7.01 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 11/20/2023 6:37 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.37 |
22.54 |
3.92 °L
|
166 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2023 10:20 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
850 Litres |
1.052 |
1.013 |
5.12 |
26.87 |
31.13 °L
|
166 |
0 |
|
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| Boil
Size: 850 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 10:51 AM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
13 Litres |
1.054 |
1.013 |
5.29 |
0 |
3.83 °L
|
166 |
0 |
|
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| Boil
Size: 18.81 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/6/2023 5:08 AM |
| Notes: |
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Awesome Recipe
|
Sweet Stout
|
5.5 Gallons |
1.059 |
1.018 |
5.41 |
25.02 |
7.46 °L
|
166 |
0 |
|
|
|
| Boil
Size: 7.04 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2023 5:45 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
6 Gallons |
1.049 |
1.008 |
5.32 |
27.08 |
4.93 °L
|
166 |
0 |
|
|
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| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/15/2022 2:41 PM |
| Notes: |
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