|
Dark And Fruity
|
No Profile Selected |
125 Litres |
1.052 |
1.013 |
5.15 |
27.94 |
18.16 °L
|
262 |
0 |
|
|
|
| Boil
Size: 150.86 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2024 5:06 AM |
| Notes: |
|
|
Hellas Lutra
|
Munich Helles
|
18.1 Litres |
1.049 |
1.011 |
5.02 |
20.02 |
3.56 °L
|
262 |
0 |
|
|
|
| Boil
Size: 16.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 86 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 30 ° C |
Priming Method: sucrose |
Priming Amount: 93.2 g |
Creation
Date: 2/18/2026 12:46 PM |
| Notes: |
|
|
HONEY TRAP
|
No Profile Selected |
20.8 Litres |
1.051 |
1.013 |
5.04 |
28.02 |
20.97 °L
|
262 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2025 12:26 PM |
| Notes: |
|
|
Dream Boat 2
|
No Profile Selected |
230 Litres |
1.051 |
1.012 |
5.15 |
53.54 |
4.07 °L
|
262 |
0 |
|
|
|
| Boil
Size: 190 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2025 1:00 PM |
| Notes: |
|
|
Stadium Lager
|
German Pilsner (Pils)
|
680 Litres |
11.613 |
1.942 |
5.14 |
0 |
2.5 °L
|
262 |
0 |
|
|
|
| Boil
Size: 685.68 Litres |
Boil Time: 60 |
Boil Gravity: 11.5 |
Efficiency: 92 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2024 8:37 AM |
| Notes: |
|
|
Milk Stout BIAB
|
Sweet Stout
|
5.5 Gallons |
1.047 |
1.009 |
5 |
36.67 |
41.9 °L
|
262 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: sucrose |
Priming Amount: 3.1 oz |
Creation
Date: 10/18/2024 7:26 PM |
Notes: 60 min steep time at 150F-165F
Bring to boil and add Lactose and Maltodextrin
1. Add 1 oz. Cluster hops : (time)
2. Boil 30 minutes
3. Add 1 oz. UK Fuggle hops : (time)
4. Boil final 30 minutes
5. Terminate boil : (time)
Total Boil Time: 60 Minutes |
|
|
Citrus Summer Slide
|
Witbier
|
5.25 Gallons |
1.056 |
1.017 |
5.13 |
20.43 |
4.44 °L
|
262 |
2 |
|
|
|
| Boil
Size: 6.79 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/23/2024 11:41 PM |
| Notes: |
|
|
Small Batch Cream Ale
|
Cream Ale
|
1 Gallons |
1.047 |
1.008 |
5.1 |
109.85 |
15.72 °L
|
262 |
0 |
|
|
|
| Boil
Size: 2.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.019 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 1 oz |
Creation
Date: 7/28/2024 12:20 AM |
| Notes: |
|
|
Awesome Recipe
|
Vienna Lager
|
530 Litres |
1.051 |
1.012 |
5.14 |
21.55 |
9.56 °L
|
262 |
0 |
|
|
|
| Boil
Size: 560 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2024 7:44 PM |
| Notes: |
|
|
Ötlettelen Valami
|
No Profile Selected |
50 Litres |
1.048 |
1.009 |
5.12 |
31.77 |
5.64 °L
|
262 |
0 |
|
|
|
| Boil
Size: 56.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/12/2024 10:40 AM |
| Notes: |
|
|
Dec 24 Rauchbier Lager
|
Classic Style Smoked Beer
|
6 Gallons |
1.049 |
1.012 |
4.99 |
38.1 |
3.93 °L
|
262 |
0 |
|
|
Author:
|
|
moschmi
|
|
| Boil
Size: 7.33 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 48 ° F |
Priming Method: dextrose |
Priming Amount: 4.8 oz |
Creation
Date: 7/15/2013 3:00 AM |
Notes: 2 weeks at 50F
then 6 weeks at 37
no diacetyl rest
no 2nd fermentor rack |
|
|
Moosemen Pale Ale
|
American Brown Ale
|
3 Gallons |
1.05 |
1.012 |
5.01 |
28.07 |
23.79 °L
|
262 |
0 |
|
|
|
| Boil
Size: 4.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: sucrose |
Priming Amount: 2.5 oz |
Creation
Date: 3/26/2024 11:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Munich Helles
|
5 Gallons |
1.052 |
1.013 |
5.09 |
0 |
3.31 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2023 4:39 PM |
| Notes: |
|
|
Loral Blonde
|
Blonde Ale
|
12 Gallons |
1.047 |
1.009 |
5 |
23.5 |
4.7 °L
|
262 |
0 |
|
|
|
| Boil
Size: 14.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 73 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/30/2023 1:11 PM |
| Notes: |
|
|
Witbier
|
Witbier
|
20 Litres |
1.048 |
1.01 |
5.09 |
20.34 |
3.86 °L
|
262 |
0 |
|
|
|
| Boil
Size: 29.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2023 2:37 PM |
| Notes: |
|
|
Test Vedran
|
American Light Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
0 |
8.22 °L
|
262 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.095 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 7:48 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.05 |
9.16 |
3.7 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2022 7:57 PM |
| Notes: |
|
|
Awesome Recipe
|
Robust Porter
|
5.5 Gallons |
1.052 |
1.013 |
5.11 |
28.56 |
42.39 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/10/2020 4:03 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.05 |
0 |
4.13 °L
|
262 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/11/2019 9:26 PM |
| Notes: |
|
|
Pale Ale
|
Blonde Ale
|
20 Litres |
1.052 |
1.012 |
5.13 |
45.64 |
6.12 °L
|
262 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 65 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/13/2019 12:03 PM |
| Notes: |
|
|
|
|