|
DENIED/Ember Ale
|
No Profile Selected |
30 Litres |
1.051 |
1.013 |
5.07 |
0 |
17.88 °L
|
240 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2023 4:41 AM |
| Notes: |
|
|
Mosaic Pale Ale
|
Blonde Ale
|
15 Gallons |
1.049 |
1.01 |
5.07 |
26.85 |
5.71 °L
|
240 |
1 |
|
|
|
| Boil
Size: 18.65 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 10.72 psi |
Creation
Date: 5/22/2025 11:14 PM |
| Notes: |
|
|
Kanoon Moon Weizen
|
Weissbier
|
20.8 Litres |
1.05 |
1.011 |
5.12 |
10.98 |
3.86 °L
|
240 |
0 |
|
|
|
| Boil
Size: 24.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 3.56 bar |
Creation
Date: 5/14/2025 7:42 AM |
| Notes: |
|
|
Sh Sh Shandy
|
Mixed-Style Beer
|
5 Gallons |
1.046 |
1.007 |
5.14 |
18.81 |
3.08 °L
|
240 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 30 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/13/2025 10:07 PM |
| Notes: |
|
|
New English Pale
|
Specialty IPA: New England IPA
|
25 Litres |
1.052 |
1.013 |
5.06 |
8 |
4.13 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 12:55 PM |
| Notes: |
|
|
Nr.1
|
Blonde Ale
|
45 Litres |
1.047 |
1.009 |
5.03 |
28.38 |
3.57 °L
|
240 |
0 |
|
|
|
| Boil
Size: 51.45 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/8/2025 4:43 PM |
| Notes: |
|
|
Dearg Irish Red
|
Irish Red Ale
|
20 Litres |
1.05 |
1.011 |
5.11 |
35.81 |
9 °L
|
240 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2025 2:17 PM |
Notes: BF IBUs = 35
Recipe = 25
SMPH = 25 |
|
|
Tmavy Zavoral
|
Czech Dark Lager
|
5.5 Gallons |
1.053 |
1.014 |
5.04 |
41.01 |
18.85 °L
|
240 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2024 12:24 PM |
| Notes: |
|
|
Smithwicks Con Clone
|
Irish Red Ale
|
42 Litres |
1.051 |
1.013 |
5.08 |
15.65 |
13.59 °L
|
240 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.196 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/24/2024 9:41 PM |
| Notes: |
|
|
#43 Castleman Brown Ale 2
|
American Brown Ale
|
6.5 Gallons |
1.048 |
1.009 |
5.13 |
16.15 |
24.8 °L
|
240 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.25 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/14/2024 3:24 AM |
| Notes: Most popular Beer on tap for 3 weeks in December at Fort Walton Beach Brewery. |
|
|
Awesome Recipe
|
Weissbier
|
22 Litres |
1.053 |
1.013 |
5.18 |
44.31 |
6.4 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/11/2019 3:09 AM |
| Notes: |
|
|
Straight To Helles
|
Munich Helles
|
10 Gallons |
1.054 |
1.015 |
5.06 |
20.23 |
5.05 °L
|
240 |
0 |
|
|
|
| Boil
Size: 13.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/4/2023 5:27 PM |
| Notes: |
|
|
Belavista Porter
|
Brown Porter
|
36 Litres |
11.625 |
1.975 |
5.13 |
19.41 |
29.58 °L
|
240 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 30 |
Boil Gravity: 19.4 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2023 10:44 PM |
| Notes: |
|
|
Gludenfri
|
No Profile Selected |
21 Litres |
1.052 |
1.013 |
5.08 |
0 |
3.29 °L
|
240 |
0 |
|
|
|
| Boil
Size: 25.26 Litres |
Boil Time: 45 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/22/2023 10:46 PM |
| Notes: |
|
|
German/American Pale Ale
|
American Pale Ale
|
18 Gallons |
1.05 |
1.012 |
5.06 |
28.85 |
4 °L
|
240 |
0 |
|
|
|
| Boil
Size: 22.34 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 70 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/16/2022 12:31 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
24 Litres |
1.052 |
1.013 |
5.15 |
0 |
7.77 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2021 7:27 AM |
| Notes: |
|
|
Awesome Recipe
|
Scottish Export
|
50 Litres |
1.052 |
1.013 |
5.15 |
20.92 |
3.12 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.092 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2021 5:29 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
16 Gallons |
1.052 |
1.013 |
5.12 |
0 |
3.44 °L
|
240 |
0 |
|
|
|
| Boil
Size: 18 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 9:43 PM |
| Notes: |
|
|
Awesome Recipe
|
Cream Ale
|
35 Litres |
1.052 |
1.013 |
5.12 |
0 |
4.55 °L
|
240 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.024 |
Efficiency: 75 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/5/2019 1:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.058 |
1.019 |
5.12 |
38.49 |
3.56 °L
|
240 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.106 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/1/2019 7:05 PM |
| Notes: |
|
|
|
|