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Sleeping In The Bath Wine Yeast Wood Chip
|
No Profile Selected |
550 Litres |
1.076 |
1.019 |
7.53 |
0 |
4.22 °L
|
201 |
0 |
|
|
|
| Boil
Size: 550 Litres |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2024 12:01 PM |
| Notes: |
|
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Strong 2I
|
Belgian Golden Strong Ale
|
5.5 Gallons |
1.078 |
1.02 |
7.64 |
21.42 |
4.31 °L
|
201 |
0 |
|
|
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2025 12:04 AM |
| Notes: |
|
|
Weizenbock
|
Weizenbock
|
8.5 Gallons |
1.091 |
1.02 |
9.29 |
28.78 |
24.65 °L
|
201 |
0 |
|
|
|
| Boil
Size: 13.64 Gallons |
Boil Time: 120 |
Boil Gravity: 1.063 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/20/2025 4:53 PM |
| Notes: |
|
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IIPA
|
Double IPA
|
12 Litres |
1.082 |
1.015 |
8.75 |
63.13 |
9.52 °L
|
201 |
0 |
|
|
|
| Boil
Size: 16.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: sucrose |
Priming Amount: N/A |
Creation
Date: 2/14/2025 7:43 AM |
| Notes: |
|
|
Honey IPA
|
American IPA
|
10 Gallons |
1.073 |
1.013 |
7.97 |
72.12 |
10.42 °L
|
201 |
0 |
|
|
|
| Boil
Size: 10.94 Gallons |
Boil Time: 30 |
Boil Gravity: 1.067 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/9/2025 7:11 PM |
| Notes: |
|
|
NEIPA
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.07 |
1.013 |
7.5 |
49.43 |
5.34 °L
|
201 |
0 |
|
|
|
| Boil
Size: 6.73 Gallons |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/30/2024 8:01 PM |
| Notes: |
|
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Horneater Ale
|
American Strong Ale
|
5.5 Gallons |
1.075 |
1.014 |
7.97 |
54.09 |
11.34 °L
|
201 |
0 |
|
|
|
| Boil
Size: 6.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/19/2024 2:34 PM |
| Notes: |
|
|
The Devil's Taint
|
Belgian Tripel
|
22 Litres |
1.075 |
1.009 |
8.67 |
30 |
16 °L
|
201 |
0 |
|
|
|
| Boil
Size: 25.7 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 23 ° C |
Priming Method: sucrose |
Priming Amount: 139.8 g |
Creation
Date: 12/13/2024 10:52 PM |
| Notes: |
|
|
Quick Barleywine
|
English Barleywine
|
310 Gallons |
20.606 |
4.363 |
9.69 |
48.29 |
8.91 °L
|
201 |
0 |
|
|
|
| Boil
Size: 372 Gallons |
Boil Time: 180 |
Boil Gravity: 17.4 |
Efficiency: 80 |
Mash Thickness: 1.75 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/2/2024 3:14 AM |
| Notes: |
|
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Pliney Elder II
|
Double IPA
|
5.5 Gallons |
1.086 |
1.018 |
8.92 |
109.56 |
12.26 °L
|
201 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 90 |
Boil Gravity: 1.127 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 6/25/2024 12:22 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.084 |
1.021 |
8.24 |
0 |
5.73 °L
|
201 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2020 6:08 PM |
| Notes: |
|
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Big Guns DIPA
|
American IPA
|
5.5 Gallons |
1.068 |
1.01 |
7.56 |
17.13 |
29.37 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 63 ° F |
Priming Method: co2 |
Priming Amount: 8.62 psi |
Creation
Date: 1/31/2024 3:39 PM |
| Notes: |
|
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Pumpkin Ale 2
|
American Porter
|
19 Litres |
1.07 |
1.013 |
7.53 |
34.43 |
19.15 °L
|
201 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.103 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/22/2024 9:51 AM |
| Notes: |
|
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1 Gal Brown Bière De Garde
|
No Profile Selected |
1.25 Gallons |
1.072 |
1.011 |
8.39 |
30.15 |
19.81 °L
|
201 |
0 |
|
|
|
| Boil
Size: 1.95 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2023 6:40 PM |
| Notes: https://beerandbrewing.com/make-your-best-brown-biere-de-garde/ |
|
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Auburnator
|
Doppelbock
|
5.5 Gallons |
1.078 |
1.013 |
8.55 |
23.71 |
25.69 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.8 Gallons |
Boil Time: 120 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 48 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2023 11:34 PM |
| Notes: |
|
|
Neipa Maracuya
|
Specialty IPA: New England IPA
|
210 Litres |
1.07 |
1.013 |
7.49 |
6.57 |
7.25 °L
|
201 |
0 |
|
|
|
| Boil
Size: 217.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/9/2023 4:49 PM |
| Notes: |
|
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Gringo IPA2
|
No Profile Selected |
5.5 Gallons |
1.072 |
1.013 |
7.64 |
84.07 |
5.03 °L
|
201 |
0 |
|
|
|
| Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2022 1:59 AM |
| Notes: |
|
|
First Scotch
|
No Profile Selected |
20 Litres |
1.092 |
1.021 |
9.36 |
0 |
5.38 °L
|
201 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.068 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/6/2022 11:00 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.08 |
1.018 |
8.1 |
0 |
16.71 °L
|
201 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/22/2021 10:17 PM |
| Notes: |
|
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Ipa
|
No Profile Selected |
9 Litres |
1.091 |
1.023 |
8.95 |
0 |
28.62 °L
|
201 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.072 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/29/2020 5:00 PM |
| Notes: |
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|
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