|
23 Hefe
|
Weissbier
|
40 Litres |
1.048 |
1.013 |
4.66 |
0 |
8.16 °L
|
245 |
0 |
|
|
|
| Boil
Size: 50.06 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2023 11:11 PM |
| Notes: |
|
|
Wolfies Hefeweizen
|
Weissbier
|
25 Litres |
1.052 |
1.011 |
5.37 |
18.17 |
4.22 °L
|
245 |
1 |
|
|
|
| Boil
Size: 38.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.044 |
Efficiency: 74 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 19 ° C |
Priming Method: co2 |
Priming Amount: 0.83 bar |
Creation
Date: 12/26/2025 10:46 PM |
| Notes: https://www.beerandbrewing.com/weldwerks-hefeweizen-recipe |
|
|
IRISH RED 3.0
|
Irish Red Ale
|
2150 Litres |
1.046 |
1.012 |
4.54 |
0 |
11.99 °L
|
245 |
0 |
|
|
|
| Boil
Size: 2250 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/11/2025 2:39 PM |
| Notes: |
|
|
Test Bitter_2
|
Best Bitter
|
21 Litres |
1.06 |
1.017 |
5.69 |
30.55 |
14.45 °L
|
245 |
0 |
|
|
|
| Boil
Size: 24.11 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/22/2025 5:49 AM |
| Notes: |
|
|
Heathbar Mild
|
Dark Mild
|
5 Gallons |
1.046 |
1.011 |
4.57 |
19.03 |
25.67 °L
|
245 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.076 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2024 2:58 PM |
| Notes: |
|
|
ESB
|
Best Bitter
|
5.5 Gallons |
1.046 |
1.014 |
4.24 |
38.35 |
10.43 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/10/2024 9:24 PM |
| Notes: |
|
|
Why So Bitter?
|
Ordinary Bitter
|
23 Litres |
1.041 |
1.008 |
4.31 |
49.98 |
7.98 °L
|
245 |
0 |
|
|
|
| Boil
Size: 29.18 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 95.5 g |
Creation
Date: 2/1/2024 2:20 PM |
| Notes: |
|
|
Hefeweizen [BYO]
|
Weissbier
|
22 Litres |
1.05 |
1.013 |
4.77 |
20.27 |
3.46 °L
|
245 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 90 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2023 6:25 AM |
| Notes: https://byo.com/article/german-hefeweizen-style-profile/ |
|
|
Dunkel Weizen-김종환
|
Dunkles Weissbier
|
20 Litres |
1.047 |
1.007 |
5.24 |
13.78 |
15.96 °L
|
245 |
0 |
|
|
|
| Boil
Size: 21 Litres |
Boil Time: 30 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 280 |
Creation
Date: 11/22/2023 5:42 PM |
| Notes: |
|
|
Dunkelstiltskin
|
Dunkles Weissbier
|
5.5 Gallons |
1.055 |
1.014 |
5.46 |
14.25 |
19.98 °L
|
245 |
0 |
|
|
|
| Boil
Size: 6.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/17/2023 11:56 PM |
| Notes: |
|
|
Awesome Recipe
|
Strong Bitter
|
19 Litres |
1.05 |
1.013 |
4.93 |
0 |
5.44 °L
|
245 |
0 |
|
|
|
| Boil
Size: 26.6 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/24/2018 3:55 PM |
| Notes: |
|
|
Eustonian Brittish Bitter
|
Best Bitter
|
3 Gallons |
1.041 |
1.008 |
4.32 |
29.42 |
9.12 °L
|
245 |
0 |
|
|
|
| Boil
Size: 4.51 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 3:09 PM |
| Notes: |
|
|
Scottish Heavy บ่ขม
|
Scottish Heavy
|
5 Litres |
1.05 |
1.012 |
4.88 |
12.83 |
23.59 °L
|
245 |
0 |
|
|
|
| Boil
Size: 8.39 Litres |
Boil Time: 35 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/1/2023 2:14 PM |
| Notes: |
|
|
Caskwar Idea
|
British Golden Ale
|
90 Litres |
10.744 |
2.501 |
4.41 |
28.3 |
6.03 °L
|
245 |
1 |
|
|
|
| Boil
Size: 100.8 Litres |
Boil Time: 60 |
Boil Gravity: 10 |
Efficiency: 80 |
Mash Thickness: 2.8 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: sucrose |
Priming Amount: 418.6 g |
Creation
Date: 3/3/2023 5:30 PM |
| Notes: |
|
|
Dark Matter 3
|
Irish Extra Stout
|
5.5 Gallons |
1.049 |
1.013 |
4.75 |
39.35 |
42.96 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.09 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 65 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/28/2023 4:48 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
20.8 Litres |
1.041 |
1.01 |
4.03 |
0 |
9.01 °L
|
245 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 67 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2021 12:16 PM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
23 Litres |
1.045 |
1.01 |
4.58 |
0 |
8.53 °L
|
245 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 70 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.22 bar |
Creation
Date: 6/10/2020 11:58 AM |
| Notes: |
|
|
Maibok
|
Ordinary Bitter
|
15 Gallons |
1.019 |
1.005 |
1.82 |
0 |
1.56 °L
|
245 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2019 9:01 PM |
| Notes: |
|
|
Awesome Recipe
|
Blonde Ale
|
12 Litres |
1.053 |
1.013 |
5.17 |
17.82 |
3.88 °L
|
245 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.022 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/29/2019 11:13 AM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
12 Litres |
1.043 |
1.011 |
4.19 |
0 |
19.18 °L
|
245 |
0 |
|
|
|
| Boil
Size: 17.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2019 5:06 AM |
| Notes: |
|
|
|
|