|
Clinton IPA
|
American IPA
|
236 Gallons |
1.069 |
1.016 |
6.99 |
0 |
5.15 °L
|
214 |
0 |
|
|
|
| Boil
Size: 270 Gallons |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 1.23 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.0 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2023 1:29 AM |
| Notes: |
|
|
GRAVEyard Halloween Ale
|
Irish Red Ale
|
6 Gallons |
1.08 |
1.028 |
6.93 |
20.79 |
16.54 °L
|
214 |
1 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 12:15 AM |
Notes: Yeast came from a top crop harvest of a co-pitched OYL-106 // OYL-006 blend.
Top cropped 4x of the krausen and added same day to a 1L starter on the stir plate - left for 3 days, then decanted and packaged into a clean wide mouth mason jar and stored in fridge until brew day
Made a 1L starter 24 hours before brew day to get healthy yeast going and minimize any viability loss. |
|
|
Belgian Christmas Ale
|
Belgian Dark Strong Ale
|
4 Litres |
1.059 |
1.008 |
6.82 |
0 |
35.98 °L
|
214 |
0 |
|
|
|
| Boil
Size: 5 Litres |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2024 11:28 PM |
| Notes: |
|
|
Coffee Porterporte
|
American Porter
|
55 Litres |
1.068 |
1.014 |
7.08 |
42.03 |
20.71 °L
|
214 |
0 |
|
|
|
| Boil
Size: 64.25 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 76 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/1/2024 3:30 AM |
| Notes: |
|
|
De Ranke Guldenberg Tripel
|
Belgian Tripel
|
20 Gallons |
1.065 |
1.013 |
6.88 |
36.59 |
3.43 °L
|
214 |
0 |
|
|
|
| Boil
Size: 22.27 Gallons |
Boil Time: 90 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/26/2024 7:17 AM |
| Notes: |
|
|
New DIPA??
|
No Profile Selected |
620 Gallons |
1.069 |
1.016 |
6.91 |
42.74 |
3.99 °L
|
214 |
0 |
|
|
|
| Boil
Size: 651 Gallons |
Boil Time: 90 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2024 4:37 PM |
| Notes: |
|
|
Cold Ipa
|
American IPA
|
5.5 Gallons |
1.062 |
1.009 |
6.98 |
0 |
3.56 °L
|
214 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 1:42 AM |
| Notes: |
|
|
Dunkel Weizenbock
|
Dunkles Weissbier
|
20.8 Litres |
1.076 |
1.024 |
6.87 |
22.78 |
27.38 °L
|
214 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/24/2024 11:14 AM |
| Notes: |
|
|
Awesome Recipe
|
Specialty IPA: New England IPA
|
1800 Litres |
17.189 |
4.491 |
6.95 |
15.28 |
3.85 °L
|
214 |
0 |
|
|
Author:
|
|
Red Bird
|
|
| Boil
Size: 1900 Litres |
Boil Time: 90 |
Boil Gravity: 16.3 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2023 7:21 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
250 Litres |
1.063 |
1.012 |
6.73 |
0 |
5.98 °L
|
214 |
0 |
|
|
|
| Boil
Size: 255.68 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/19/2023 2:16 AM |
| Notes: |
|
|
Awesome Recipe
|
Saison
|
8 Gallons |
1.061 |
1.01 |
6.77 |
28.19 |
3.59 °L
|
214 |
0 |
|
|
|
| Boil
Size: 11 Gallons |
Boil Time: 20 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 74 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2018 2:53 PM |
| Notes: |
|
|
Canadian Cooler
|
Dunkles Bock
|
5.5 Gallons |
1.071 |
1.018 |
7.02 |
0 |
3.55 °L
|
214 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.131 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/5/2023 4:56 PM |
| Notes: |
|
|
Hazy IPA
|
Specialty IPA: New England IPA
|
23 Litres |
1.068 |
1.015 |
6.97 |
39.62 |
5.41 °L
|
214 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: -1.06 bar |
Creation
Date: 11/25/2022 10:36 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
55 Litres |
1.071 |
1.018 |
7.01 |
0 |
6.79 °L
|
214 |
0 |
|
|
|
| Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/25/2021 11:06 PM |
| Notes: |
|
|
Lake Festbier
|
Märzen
|
5.5 Gallons |
1.064 |
1.011 |
7.04 |
19.56 |
4.61 °L
|
214 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/17/2021 2:52 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
15 Litres |
1.069 |
1.017 |
6.84 |
0 |
6.61 °L
|
214 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/14/2020 5:29 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5 Gallons |
1.07 |
1.017 |
6.85 |
0 |
4.63 °L
|
214 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/15/2019 7:43 PM |
| Notes: |
|
|
SB9-2: Belgian Blonde
|
Belgian Blond Ale
|
5.5 Gallons |
1.069 |
1.017 |
6.77 |
22.33 |
7.02 °L
|
214 |
0 |
|
|
|
| Boil
Size: 6.6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 85 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/28/2018 1:14 AM |
Notes: Imported from brewtoad. Brewed summer 2016 (July?)
See SB9-1 for more notes.
I wish I recorded fermentation temperature/schedule as this was a really delicious blonde with a perfect balance of ester/phenolic and body. |
|
|
Awesome Recipe
|
British Brown Ale
|
5.5 Gallons |
1.065 |
1.014 |
6.78 |
30.84 |
5.48 °L
|
214 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 120 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/5/2018 7:39 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
5 Gallons |
1.064 |
1.012 |
6.76 |
8.54 |
37.97 °L
|
214 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.127 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2018 2:08 PM |
| Notes: |
|
|
|
|