Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Modified Zombie Dust Clone (Cascade Version)	American IPA	5.5 Gallons	1.061	1.015	6	71.64	8.98 °L	251	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 19.49 psi Creation Date: 12/15/2019 4:17 PM Notes: I had previously tried the Forest City Brewers version of this clone recipe which came out great (thanks guys!). The original is an all Citra recipe so decided to give it a shot with an all Cascade (for aroma and flavor) version. Used Chinook for bittering, Not as string on the grapefruit notes as the Citra version (as expected) but fairly citrus-y nonetheless and easy to drink. Probably will make it again in the summer. I don't know my water chemistry at this point so have been using a mix of about 70 % distilled H2O and the rest spring water. Since I'm brewing with extract anyway, this works out fine.
Apa Bondi	No Profile Selected	25 Litres	1.056	1.01	6.03	16.27	8.12 °L	251	0
Author: Mark-bondi Boil Size: 31.05 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/11/2024 12:41 PM Notes:
Porter	American Porter	250 Litres	1.057	1.011	6.04	15.53	40.82 °L	251	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 7/28/2023 10:29 PM Notes:
Ambre	American Pale Ale	15 Litres	13.977	2.759	6.03	36.65	6.08 °L	251	0
Author: Sli Boil Size: 20.9 Litres Boil Time: 60 Boil Gravity: 10.2 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 95.3 g Creation Date: 11/27/2022 8:45 AM Notes:
Awesome Recipe	American Wheat Beer	27 Litres	1.055	1.009	6	28.05	4.77 °L	251	0
Author: Jorge Aguilar Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: dextrose Priming Amount: 130 Creation Date: 1/29/2021 12:57 AM Notes:
Juicy NEIPA	American IPA	14 Litres	1.061	1.015	6.01	12.16	4.68 °L	251	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 2:43 PM Notes:
NZ Pilsner	Bohemian Pilsener	5 Gallons	1.056	1.011	6.02	30.33	3.84 °L	251	0
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/9/2020 5:17 PM Notes:
Porter	American Porter	11 Gallons	1.06	1.014	6.02	0	41.68 °L	251	0
Author: BrianD3 Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/5/2020 7:03 PM Notes:
Float Upon The Waves	American IPA	5.5 Gallons	1.061	1.015	6.05	64.87	4.11 °L	251	0
Author: Fletch Brews Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2020 6:51 PM Notes: mash in at 160. insulated and temp held btwn 155-157 for 60 mins. fermenting in bucket around 68 degrees.
Awesome Recipe	Specialty IPA: New England IPA	42 Litres	1.063	1.017	6.05	32.37	7.49 °L	251	0
Author: andor.mihaly Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2020 5:54 PM Notes:
Gravel Path	American Amber Ale	5.5 Gallons	1.06	1.014	6.01	31.8	11.75 °L	251	1
Author: Halm_Stephen Boil Size: 9.25 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 20.64 psi Creation Date: 6/7/2014 12:48 PM Notes:
Oatmeal Stout	Oatmeal Stout	7 Gallons	1.061	1.015	6	33.59	33.44 °L	251	0
Author: Sari Boil Size: 2.9 Gallons Boil Time: 60 Boil Gravity: 1.126 Efficiency: 70 Mash Thickness: 1.44 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2019 3:32 PM Notes:
Lodge Hopper Wheat IPA	American IPA	5.5 Gallons	1.06	1.014	6.05	55.8	11.18 °L	251	2
Author: someoneslife Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 10/9/2019 4:13 AM Notes:
Hazelnut Brown Ale	No Profile Selected	5.5 Gallons	1.061	1.015	6.01	25.75	29.43 °L	251	0
Author: Aethan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/21/2019 4:10 PM Notes:
IPA	American IPA	50 Litres	1.057	1.011	6	0	6.05 °L	251	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 62 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 338.1 g Creation Date: 9/16/2019 12:31 PM Notes:
ST03	American Stout	12 Litres	1.056	1.01	6.04	37.21	49.78 °L	251	0
Author: brunojs Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: InvertSugar Priming Amount: 99.6 g Creation Date: 8/16/2019 1:16 AM Notes:
Yong Dunkel	Dunkles Weissbier	21 Litres	1.061	1.014	6.06	21.82	31.68 °L	251	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 18 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 8:49 AM Notes:
Milk Stout	American Porter	10 Gallons	1.069	1.023	6.02	24.44	44.74 °L	251	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/16/2019 6:34 PM Notes:
Sword 5	No Profile Selected	20 Litres	1.062	1.016	6.01	24.62	5.44 °L	251	0
Author: Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 10 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2019 3:11 PM Notes:
Cookie Stout	American Light Lager	5.5 Gallons	1.061	1.015	6.05	0	36.06 °L	251	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2018 5:11 PM Notes:
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