Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	American IPA	3.5 Litres	1.065	1.016	6.35	40.37	6.28 °L	269	0
Author: Boil Size: 6.5 Litres Boil Time: 60 Boil Gravity: 1.244 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 20.1 g Creation Date: 5/11/2020 2:35 PM Notes:
Cranberry Cider	Fruit Cider	1.75 Gallons	1.049	1	6.37	0	6.38 °L	269	0
Author: Salsbury Boil Size: 1.75 Gallons Boil Time: N/A Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2024 9:57 PM Notes:
Thiago	American IPA	40 Litres	1.06	1.011	6.33	50.69	5.35 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.084 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2024 8:32 PM Notes:
Brianbrew	British Brown Ale	10 Gallons	1.057	1.008	6.39	12.05	15.14 °L	269	0
Author: Copper Dome Zymurgy Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2023 8:56 AM Notes:
IPA	Specialty IPA: Red IPA	40 Litres	1.058	1.01	6.32	45.04	17.12 °L	269	0
Author: Angelf53 Boil Size: 46.15 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/26/2022 12:37 PM Notes:
Black IPA 5.7% ABV	Specialty IPA: Black IPA	22 Litres	1.059	1.011	6.3	190.62	21.64 °L	269	1
Author: Dougie Orr Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 150.3 g Creation Date: 4/14/2022 4:44 PM Notes:
Bear And Huppy Mash1	No Profile Selected	100 Litres	1.065	1.016	6.38	0	2.93 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.228 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2021 12:18 AM Notes:
Lompoc Sorta-Special Draft	No Profile Selected	21.6 Litres	1.065	1.017	6.38	59.12	37.84 °L	269	0
Author: brasseriedegradee Boil Size: 24.4 Litres Boil Time: 75 Boil Gravity: 1.059 Efficiency: 77 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2020 10:59 PM Notes:
Strawberry Milkshake IPA	American IPA	5 Gallons	1.07	1.022	6.32	135.24	4.38 °L	269	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/20/2020 11:31 PM Notes:
Awesome Recipe	No Profile Selected	6 Litres	1.049	1.001	6.31	0	3.01 °L	269	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 60 Mash Thickness: 2.08 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/15/2020 4:10 PM Notes:
Grapefruit Mike II	American IPA	6 Gallons	1.063	1.014	6.41	55.41	4.74 °L	269	0
Author: thezach Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 74 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2015 4:50 PM Notes: 8.16 bottle 2.5 volumes (4.8 oz.) for 5.25 gallons *1 gallon lost to kettle trub and fermenter yeast sediment *Pulled in more hop and yeast sediment; hops had been resting on top 8.13 dry hop and add grapefruit zest 8.10 Make starter or two vials next time, yeast may been a bit stressed FG 1.014 Tastes great, now for dry hopping 7.28 boil gravity ~1.050 (slightly low, 4 points) OG 1.064 at 72F 5.5+ gallons, .5+ gallon left in kettle w. trub, hop sediment Grapefruit zest added at 165 for 10 minute stand Zest grapefruits: www.monkeysee.com/play/16926-how-to-zest-a-grapefruit http://www.brewersfriend.com/mash/ -grain 76F, mash tun ~76F -add grain to mash water 164F (added water to tun at 170) -start mash ~153F -60 minutes ~ 153.5F http://www.brewheads.com/batch.php -sparge w. 184 to hit ~160 -sparge w. 190 to hit ~165 **seems ~5-10F lost in the transfer/calculator is low http://www.tastybrew.com/calculators/priming.html
Oppskäke IPA	American IPA	5.5 Gallons	1.061	1.012	6.41	67.73	5.56 °L	269	0
Author: fly-fi$herman Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2019 10:22 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	214 Gallons	16.111	4.528	6.31	0	6.4 °L	269	0
Author: Boil Size: 272 Gallons Boil Time: 90 Boil Gravity: 12.8 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2019 11:13 AM Notes:
Queens Birthday Pale Ale	American Pale Ale	21 Litres	1.063	1.015	6.37	48.25	10.54 °L	269	0
Author: Cameron Wright Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/1/2019 2:09 AM Notes:
American Ipa	American IPA	25 Litres	1.065	1.016	6.4	63.52	13.08 °L	269	0
Author: Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:39 PM Notes:
Gander	American IPA	45 Litres	1.065	1.016	6.38	0	10.67 °L	269	0
Author: MalW Boil Size: 55 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2019 10:28 PM Notes:
Awesome Recipe	Specialty IPA: New England IPA	5 Gallons	1.06	1.012	6.34	86.28	4.6 °L	269	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: Corn Sugar Priming Amount: 5 Creation Date: 1/16/2019 6:45 PM Notes:
Stonetown Amber Ale	American Amber Ale	5 Gallons	1.06	1.011	6.33	35.9	7.92 °L	269	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.099 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2018 1:43 PM Notes: OG of 1.052
Black IPA	American IPA	5.5 Gallons	1.059	1.011	6.36	63.78	32.84 °L	269	0
Author: Dagger57 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2018 2:07 PM Notes:
Porter	American Porter	5.5 Gallons	1.064	1.016	6.33	25.01	30.55 °L	269	0
Author: SKCIrons1986 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/1/2018 1:54 AM Notes:
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