Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NEIPA Wesala	No Profile Selected	22 Litres	1.071	1.016	7.13	0	5.03 °L	269	0
Author: Microcerveceria Batch 190 Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.252 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2020 12:15 PM Notes: DO 1070 DF 1015
BGSA Bezerra	Belgian Blond Ale	75 Litres	1.073	1.017	7.35	21.62	5 °L	269	0
Author: Boil Size: 80.7 Litres Boil Time: 60 Boil Gravity: 1.068 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2024 8:12 AM Notes:
Hazy IPA (Anvil)	Specialty IPA: New England IPA	14 Litres	1.067	1.013	7.11	47.65	4.71 °L	269	0
Author: Manuel Mont Boil Size: 20.62 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 0.57 bar Creation Date: 1/26/2024 11:19 PM Notes: Dry hop just after primary fermentation finishes. Keep hops in fermenter no more than than 5 days.
Winter Red IPA	Specialty IPA: Red IPA	11 Gallons	1.073	1.018	7.2	47.58	16.03 °L	269	1
Author: luhmanbill Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 78 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2023 9:29 PM Notes: brew day notes.... very slow sparge and boil over resulted in lowered fermenter volume. Mash temp was 146 degrees F.
American Honey Porter	American Porter	5 Gallons	1.068	1.013	7.23	51.53	36.99 °L	269	0
Author: ajskelton Boil Size: 5.96 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2023 4:40 PM Notes: Add the honey in the last five minutes of the boil.
English Old Ale #153	Old Ale	5.5 Gallons	1.075	1.019	7.27	38.09	25.86 °L	269	0
Author: shan Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 9:22 PM Notes:
Awesome Recipe	American IPA	20 Litres	1.068	1.012	7.31	37.45	7.86 °L	269	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 111.1 g Creation Date: 7/26/2021 1:58 PM Notes:
Baltic Porter	No Profile Selected	5.5 Gallons	1.073	1.018	7.17	51.3	25.1 °L	269	1
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/6/2021 7:17 PM Notes:
Belgian Dubel	Belgian Dubbel	5 Gallons	1.07	1.016	7.14	16.05	16.37 °L	269	0
Author: Chubbyfingers Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 79 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 8:18 PM Notes:
PacGemGalAza IPA	American IPA	1 Gallons	1.072	1.017	7.21	118.95	10.08 °L	269	1
Author: MCW916 Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 0.8 5oz Creation Date: 6/11/2020 4:24 PM Notes: The brewshop gave me a free pack of NZ Pacific Gems and wanted to give them a try in my own recipe.
Awesome Recipe	Double IPA	3 Gallons	1.074	1.019	7.28	61.29	4.38 °L	269	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2018 6:24 AM Notes:
Hop Experiment 2	American Amber Ale	1.15 Gallons	1.067	1.012	7.24	66.15	12.21 °L	269	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: .32 Creation Date: 4/20/2020 12:26 AM Notes: Fermented for 7 days. Very nice Krausen Ring Increased Temperature in Wine Fridge at 4 days From 62 to 66 degrees. Fermentation 7.5 to 8 days Tranfered 4/21/20 FG 1.014 ABV 7.07
NEIPA	Specialty IPA: New England IPA	13.25 Litres	1.071	1.015	7.29	0	11.78 °L	269	0
Author: Birra allo zenzero Boil Size: 17 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2020 2:33 PM Notes:
7.5% Amber IPA	American IPA	165 Litres	1.074	1.018	7.24	73.36	14.85 °L	269	0
Author: Mehl1890 Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/9/2020 4:53 PM Notes:
5G Minutia #1	Specialty IPA: New England IPA	6.5 Gallons	1.07	1.014	7.35	27.79	4.73 °L	269	0
Author: CartelBrewing Boil Size: 7.25 Gallons Boil Time: 40 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: co2 Priming Amount: 9.56 psi Creation Date: 4/4/2020 4:25 AM Notes:
Stout Esspreso	No Profile Selected	50 Litres	1.074	1.019	7.32	52.81	50 °L	269	0
Author: Boil Size: 60 Litres Boil Time: 70 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2019 12:32 PM Notes:
0042 - Dubbel	Belgian Dubbel	340 Litres	15.197	2.001	7.11	20.94	13.16 °L	269	0
Author: Odd Company Brewing Boil Size: 345 Litres Boil Time: 60 Boil Gravity: 15 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/25/2019 9:55 PM Notes:
Arcade Gold	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.012	7.21	43.66	6.64 °L	269	0
Author: xxcoover Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.124 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/8/2019 3:17 AM Notes:
Pumpkin Beer 2019	Spice, Herb, or Vegetable Beer	12 Gallons	1.071	1.016	7.3	0	15.25 °L	269	0
Author: 4traindays Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/19/2019 3:14 PM Notes:
Awesome Recipe	Ordinary Bitter	20 Litres	1.068	1.014	7.17	53.92	8.94 °L	269	0
Author: CJPunk Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 4:22 AM Notes:
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