Homebrew Beer Recipes

Page 12203 of our growing list of 310,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Special Bitter - BCS P119	Special/Best/Premium Bitter	5 Gallons	1.054	1.014	5.28	37.23	11.94 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: co2 Priming Amount: 3.12 psi Creation Date: 9/29/2020 6:44 PM Notes:
Pilsner Smash	German Pilsner (Pils)	5.5 Gallons	1.056	1.013	5.62	29.85	3.59 °L	238	0
Author: Fleeulrich Boil Size: 7.25 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/10/2024 8:02 PM Notes:
All Day NA IPA	No Profile Selected	5.5 Gallons	1.015	1.012	0.41	15.67	2.39 °L	238	0
Author: cptdp77 Boil Size: 6.15 Gallons Boil Time: 15 Boil Gravity: 1.014 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 10.72 psi Creation Date: 3/8/2024 3:26 PM Notes:
AltBEER	North German Altbier	18 Gallons	1.057	1.011	6.02	30.7	17.09 °L	238	0
Author: Boil Size: 21.33 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2024 4:36 PM Notes:
German Pils	German Pilsner (Pils)	270 Litres	1.049	1.013	4.8	0	3.14 °L	238	0
Author: Paul Mozo Boil Size: 278.52 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 13 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2023 3:57 PM Notes:
Schwarzbier 2023	Schwarzbier	6.5 Gallons	1.05	1.008	5.41	22.46	23.52 °L	238	0
Author: Toad Lightning Boil Size: 8.03 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2023 2:37 AM Notes:
Kiss My Grits Cream Ale	Light American Lager	5.5 Gallons	1.045	1.01	4.57	21.26	3.26 °L	238	0
Author: ChrisYäger Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/23/2023 11:30 PM Notes:
English Pale Ale Light	Standard/Ordinary Bitter	4 Litres	1.048	1.012	4.8	31.02	3.7 °L	238	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: 3.13 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dme Priming Amount: 37.1 g Creation Date: 1/20/2023 6:02 AM Notes:
Justins Dopplebock	Doppelbock	5.5 Gallons	1.074	1.021	6.97	51.22	25.49 °L	238	0
Author: Rocketman766 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 58 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2022 3:36 AM Notes: https://beerandbrewing.com/make-your-best-doppelbock/ Take your time. Mash as usual (152°F/67°C is fine) and boil as usual, but really take your time in fermentation. You want the cleanest beer you can get, and hot alcohols are a killer, so low and slow is the prescription here. I start this beer right at 50°F/10°C and ramp it up very slowly from there, starting about four days after pitching. Increasing the temperature by 1°F (0.5°C) per day from then on means you’ll hit about 60°F (16°C) at the two-week mark, and then I simply leave it there for another two weeks.
Galvin Wheat Special Edition	Doppelbock	5 Gallons	1.08	1.018	8.2	23.52	21.74 °L	238	0
Author: Gajeto Boil Size: 6.53 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2021 7:26 PM Notes:
Kolschness	Kölsch	5.5 Gallons	1.046	1.011	4.55	39.15	3.13 °L	238	0
Author: quintosol Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/26/2018 4:42 AM Notes:
PILSNER BATCH#1	German Pilsner (Pils)	5.5 Gallons	1.048	1.01	4.91	33.93	4.11 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2020 11:49 PM Notes:
Awesome Recipe	Kölsch	11 Gallons	1.046	1.009	4.85	15.45	3.16 °L	238	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2020 2:50 PM Notes:
Awesome Recipe	Cream Ale	5.5 Gallons	1.044	1.011	4.35	19.81	3.04 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 4:50 AM Notes:
P	Standard/Ordinary Bitter	500 Litres	14.065	3.644	5.62	0	7.29 °L	238	0
Author: Boil Size: 530 Litres Boil Time: 70 Boil Gravity: 13.3 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/10/2019 3:09 PM Notes:
Duplabak	Doppelbock	20 Litres	1.082	1.019	8.98	24.95	31.05 °L	238	0
Author: hunyeti Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 45 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2019 6:26 PM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.059	1.018	5.3	59.82	6.68 °L	238	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 61 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 7:03 PM Notes:
Oktoberfest	Oktoberfest/Märzen	5.5 Gallons	1.05	1.012	5.02	30	9.15 °L	238	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2019 4:48 PM Notes:
Awesome Recipe	Standard/Ordinary Bitter	1000 Litres	1.018	1.004	1.76	0	9.75 °L	238	0
Author: Roublonator Boil Size: 1100 Litres Boil Time: 60 Boil Gravity: 1.016 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2019 7:29 AM Notes:
Kolsch	Kölsch	21 Litres	1.052	1.013	5.22	24.72	3.36 °L	238	0
Author: Hop House Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 6.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/9/2018 2:23 AM Notes:
« First ‹ Previous 12199 12200 12201 12202 12203 12204 12205 12206 12207 Next › Last »							Page 12203 of 15,651 20 Recipes of 313,007