Homebrew Beer Recipes

Page 12135 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Specialty IPA: Red IPA	5.5 Gallons	1.066	1.012	7.07	66.02	16.01 °L	335	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/13/2020 1:06 AM Notes:
Seltzer Recipe	No Profile Selected	200 Litres	12.998	-0.003	6.9	0	1.08 °L	335	1
Author: adamkeilbrews@gmail.com Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 13 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/12/2025 5:24 PM Notes:
Hazy Mango IPA	No Profile Selected	5.5 Gallons	1.072	1.019	7.03	43.32	7.16 °L	335	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.133 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2024 7:39 PM Notes:
Treehouse IPA - BIAB	Specialty IPA: New England IPA	5.5 Gallons	1.07	1.017	7.06	34.46	4.6 °L	335	0
Author: LosDaGhost Boil Size: 6.73 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2024 9:31 PM Notes:
1804 Bloody Butcher	No Profile Selected	15 Gallons	1.066	1.013	6.91	0	5.21 °L	335	1
Author: Boil Size: 10 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 90 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/10/2024 9:37 PM Notes:
Lost Jon Hazy	Specialty IPA: New England IPA	93 Gallons	16.326	4.035	7.01	54.15	7.6 °L	335	0
Author: B&J's Brewery Boil Size: 111.3 Gallons Boil Time: 60 Boil Gravity: 14.8 Efficiency: 64 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2023 5:40 PM Notes:
Amber Waves	No Profile Selected	15 Gallons	1.066	1.012	7.11	26.92	11.46 °L	335	0
Author: mrlucas Boil Size: 16.52 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2022 3:11 PM Notes:
American Porter	American Porter	20.8 Litres	1.07	1.017	7	32.78	45.87 °L	335	0
Author: Boil Size: 28.4 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2022 10:09 AM Notes:
Springtime In Amarillo	Saison	5 Gallons	1.066	1.013	6.93	38.08	4.74 °L	335	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.082 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2021 1:43 AM Notes:
Lauripa	American IPA	20 Litres	1.065	1.011	6.98	26.17	4.82 °L	335	0
Author: carloslaurota Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 4.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2020 8:46 PM Notes:
Awesome Recipe	Oatmeal Stout	4.5 Gallons	1.081	1.027	7.08	42.04	35.07 °L	335	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/18/2018 4:47 AM Notes:
AVPSO 80/-	Scottish Heavy	5 Litres	1.072	1.019	6.92	18.36	50 °L	335	0
Author: monkeytail2002 Boil Size: 3 Litres Boil Time: 90 Boil Gravity: 1.119 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: sucrose Priming Amount: 2.1 g Creation Date: 5/26/2020 9:22 PM Notes: A 80/- style ale with notes of rye and a hint of spice. This is a custom recipe made for the show A Very Public Spanking Of that incorporates elements of all the hosts and the show. This is an experimental recipe that I will be brewing small batches of to test in the future
La Llorona	Specialty IPA: New England IPA	30 Gallons	1.07	1.016	7.02	59.09	11.43 °L	335	0
Author: PanchitoatAveIndiana Boil Size: 33 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/13/2020 2:30 AM Notes:
American Ale 7%	American Pale Ale	5.5 Gallons	1.067	1.013	7.08	39.9	6.4 °L	335	0
Author: Shock615 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2020 1:44 PM Notes:
Chocolate Stourt	American Stout	5.5 Gallons	1.072	1.018	7.09	23.14	48.11 °L	335	0
Author: jdlabrab Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.132 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 31.57 psi Creation Date: 1/12/2020 12:08 PM Notes:
Celebration Ale - SN	American IPA	5 Gallons	1.068	1.015	6.96	65.58	9.5 °L	335	0
Author: ASF Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/11/2019 10:19 PM Notes:
Stöka	Sweet Stout	20 Litres	1.07	1.018	6.92	26.4	48.21 °L	335	0
Author: juhaaa Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2019 4:10 PM Notes:
No Corny Pun Here	Specialty IPA: New England IPA	11 Gallons	1.071	1.017	7.01	4.67	5.32 °L	335	0
Author: BeerDude Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 9:26 PM Notes:
Finest APA	No Profile Selected	50 Litres	1.07	1.017	6.87	0	7.48 °L	335	0
Author: jonsen Boil Size: 11 Litres Boil Time: 90 Boil Gravity: 1.317 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/6/2019 3:33 PM Notes:
Pale Extreme	American Pale Ale	30 Litres	1.069	1.017	7.1	44.4	6.77 °L	335	0
Author: Francisco Tapia Boil Size: 37 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2019 2:13 PM Notes:
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