German Helles
|
Czech Premium Pale Lager
|
26.5 Litres |
1.046 |
1.008 |
5.11 |
26.49 |
3.15 °L
|
240 |
0 |
|
|
Boil
Size: 31 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/9/2020 1:07 PM |
Notes: |
|
Czech Pils
|
Czech Pale Lager
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
16.23 |
4.78 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2024 8:59 PM |
Notes: |
|
Cerveza Corn Beer
|
International Pale Lager
|
50 Litres |
1.051 |
1.012 |
5.11 |
12.48 |
4.49 °L
|
240 |
0 |
|
|
Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 2.2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/21/2023 12:12 AM |
Notes: |
|
Cosmic Trident (BIAB)
|
Specialty IPA: New England IPA
|
5.5 Gallons |
1.053 |
1.014 |
5.09 |
47.02 |
3.48 °L
|
240 |
1 |
|
|
Boil
Size: 7.9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/20/2022 9:53 PM |
Notes: |
|
Saazy Bonde Ale
|
Blonde Ale
|
22 Litres |
1.048 |
1.009 |
5.13 |
16.26 |
5.13 °L
|
240 |
0 |
|
Author:
|
|
Kanga Crafts
|
|
Boil
Size: 34.75 Litres |
Boil Time: 75 |
Boil Gravity: 1.03 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 0.66 bar |
Creation
Date: 2/26/2022 12:59 AM |
Notes: |
|
Chocolate Porter
|
Brown Porter
|
10 Litres |
1.049 |
1.01 |
5.11 |
28.11 |
28.37 °L
|
240 |
0 |
|
|
Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 25 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: dextrose |
Priming Amount: 45.6 g |
Creation
Date: 10/30/2021 8:16 PM |
Notes: |
|
The Mayor
|
Irish Red Ale
|
11 Gallons |
1.054 |
1.014 |
5.14 |
26.69 |
12.74 °L
|
240 |
0 |
|
|
Boil
Size: 12.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/29/2021 9:31 PM |
Notes: |
|
Inauguration Ale
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.015 |
5.1 |
75.53 |
9.81 °L
|
240 |
0 |
|
Author:
|
|
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 72 ° F |
Priming Method: dme |
Priming Amount: 3 oz |
Creation
Date: 12/19/2020 10:00 AM |
Notes: |
|
Getting Serious About Helles
|
Munich Helles
|
5.75 Gallons |
11.539 |
1.877 |
5.13 |
18.74 |
4.23 °L
|
240 |
1 |
|
Author:
|
|
pnerboso@gmail.com
|
|
Boil
Size: 6.3 Gallons |
Boil Time: 60 |
Boil Gravity: 10.6 |
Efficiency: 75 |
Mash Thickness: 1.47 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 50 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/24/2020 5:47 PM |
Notes: 2L starter with a single W-34/70 sachet for the starter
This is a test brew for using the electric system. The main things I'm worried about changing dramatically are (1) my boil off rate and (2) I'm using a plate chiller, which I expect to be a disaster in some way. |
|
American Bila
|
American Pale Ale
|
20 Litres |
1.049 |
1.01 |
5.11 |
27.21 |
5.43 °L
|
240 |
0 |
|
|
Boil
Size: 22 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 127.1 g |
Creation
Date: 11/22/2020 7:37 PM |
Notes: |
|
Golden Ticket
|
Blonde Ale
|
961 Gallons |
12.486 |
2.946 |
5.11 |
0 |
3.12 °L
|
240 |
0 |
|
|
Boil
Size: 992 Gallons |
Boil Time: 60 |
Boil Gravity: 12.1 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2018 6:34 PM |
Notes: |
|
Moktober
|
International Amber Lager
|
5 Gallons |
1.052 |
1.013 |
5.12 |
22.98 |
10.72 °L
|
240 |
0 |
|
|
Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/5/2020 10:20 AM |
Notes: |
|
Wessipa
|
Specialty IPA: Rye IPA
|
30 Litres |
1.048 |
1.01 |
5.1 |
28.43 |
3.53 °L
|
240 |
0 |
|
|
Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.128 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: sucrose |
Priming Amount: 34.4 g |
Creation
Date: 6/29/2020 4:46 PM |
Notes: |
|
Scottish Wee Heavy
|
Scottish Heavy
|
5.5 Gallons |
1.054 |
1.015 |
5.15 |
13.32 |
21.75 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/8/2020 9:41 PM |
Notes: |
|
Smash Pils
|
German Pilsner (Pils)
|
5.5 Gallons |
1.052 |
1.013 |
5.1 |
0 |
3.1 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/17/2020 8:24 PM |
Notes: |
|
Oktoberfest 2019
|
Festbier
|
5.5 Gallons |
1.052 |
1.013 |
5.12 |
23.28 |
9.88 °L
|
240 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/16/2019 12:05 PM |
Notes: |
|
Pale Ale
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.012 |
5.12 |
3.97 |
4.22 °L
|
240 |
1 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 10.74 psi |
Creation
Date: 7/31/2019 3:30 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
3700 Litres |
12.89 |
3.329 |
5.13 |
0 |
5.31 °L
|
240 |
0 |
|
|
Boil
Size: 3800 Litres |
Boil Time: 60 |
Boil Gravity: 12.6 |
Efficiency: 90 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/15/2019 8:12 AM |
Notes: |
|
Good Summer Beer
|
German Pilsner (Pils)
|
20.8 Litres |
1.05 |
1.011 |
5.1 |
31.87 |
6.16 °L
|
240 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 35 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2019 4:18 PM |
Notes: |
|
Awesome Recipe
|
American Light Lager
|
19 Litres |
1.04 |
1 |
5.15 |
0 |
8.75 °L
|
240 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/3/2018 10:03 PM |
Notes: |
|
|
|