|
Wild Dunedin
|
No Profile Selected |
800 Litres |
1.041 |
1.01 |
4.02 |
0 |
3.53 °L
|
303 |
0 |
|
|
|
| Boil
Size: 810 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/10/2020 4:34 AM |
| Notes: |
|
|
Foley's Dark Mild
|
Dark Mild
|
10.5 Gallons |
1.035 |
1.007 |
3.7 |
20.86 |
22.98 °L
|
303 |
0 |
|
|
|
| Boil
Size: 12.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/16/2024 8:51 PM |
| Notes: |
|
|
New Sasion
|
No Profile Selected |
50 Litres |
1.039 |
1.01 |
3.89 |
119.74 |
10.29 °L
|
303 |
0 |
|
|
|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2023 2:04 PM |
| Notes: |
|
|
Kolsch - Comp - 11 Gal
|
Kölsch
|
11 Gallons |
1.043 |
1.013 |
3.96 |
18.98 |
3.75 °L
|
303 |
1 |
|
|
|
| Boil
Size: 11.59 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/12/2023 11:06 AM |
| Notes: |
|
|
Norsk Terrowa BA Stout
|
Imperial Stout
|
6000 Litres |
9.907 |
2.538 |
3.9 |
0 |
6.76 °L
|
303 |
0 |
|
|
|
| Boil
Size: 6500 Litres |
Boil Time: 60 |
Boil Gravity: 9.3 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/16/2022 9:37 AM |
| Notes: |
|
|
Bitter
|
No Profile Selected |
5.5 Gallons |
1.036 |
1.009 |
3.54 |
0 |
4.78 °L
|
303 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2022 1:20 AM |
| Notes: |
|
|
Grodziskie
|
No Profile Selected |
310 Gallons |
1.038 |
1.009 |
3.72 |
0 |
3.05 °L
|
303 |
0 |
|
|
|
| Boil
Size: 315 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 1/13/2022 6:50 PM |
| Notes: |
|
|
Mosto Starter
|
No Profile Selected |
2 Litres |
1.038 |
1.009 |
3.72 |
0 |
5.01 °L
|
303 |
0 |
|
|
|
| Boil
Size: 3 Litres |
Boil Time: 10 |
Boil Gravity: 1.025 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2020 10:34 PM |
| Notes: |
|
|
SUMMER BLOND ALE
|
Blonde Ale
|
50 Litres |
1.041 |
1.01 |
4.02 |
0 |
2.97 °L
|
303 |
0 |
|
|
|
| Boil
Size: 54 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 6/15/2020 7:28 AM |
| Notes: |
|
|
Golden Ale Knockoff V1
|
Standard/Ordinary Bitter
|
1 Gallons |
1.041 |
1.011 |
3.92 |
22.61 |
3.78 °L
|
303 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.09 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/21/2020 1:30 PM |
| Notes: |
|
|
Awesome Recipe
|
American Amber Ale
|
20 Litres |
1.039 |
1.01 |
3.88 |
0 |
9.84 °L
|
303 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/6/2018 10:30 PM |
| Notes: |
|
|
Kentucky Uncommomn
|
Kentucky Common
|
2 Gallons |
1.036 |
1.009 |
3.58 |
27.28 |
15.62 °L
|
303 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.021 |
Efficiency: 55 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.5 |
Primary
Temp: 65 ° F |
Priming Method: dextrose |
Priming Amount: 1.7 oz |
Creation
Date: 2/21/2020 3:35 PM |
| Notes: |
|
|
American Porter And Stout
|
Imperial Stout
|
5.5 Gallons |
1.04 |
1.01 |
3.95 |
59.72 |
50 °L
|
303 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.029 |
Efficiency: 75 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2019 10:52 PM |
| Notes: |
|
|
Urqovna
|
Czech Premium Pale Lager
|
12.5 Litres |
1.041 |
1.01 |
4 |
38.58 |
2.83 °L
|
303 |
0 |
|
|
|
| Boil
Size: 14.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 1.5 |
Primary
Temp: 12 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 8:36 PM |
| Notes: |
|
|
Dry Irish Stout
|
Dry Stout
|
29 Gallons |
1.04 |
1.01 |
3.92 |
0 |
2.78 °L
|
303 |
0 |
|
|
|
| Boil
Size: 35 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 78 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/26/2019 6:30 AM |
| Notes: |
|
|
Awesome Recipe
|
Ordinary Bitter
|
21 Litres |
1.034 |
1.008 |
3.3 |
0 |
6.32 °L
|
303 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 90 |
Boil Gravity: 1.027 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 1:27 PM |
| Notes: |
|
|
Oaked Grimoire Blending Component
|
American Light Lager
|
4 Gallons |
1.04 |
1.009 |
4 |
10.89 |
5.29 °L
|
303 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/21/2019 6:46 PM |
| Notes: |
|
|
Professor Lupulus
|
American IPA
|
32 Litres |
1.039 |
1.008 |
4 |
30.48 |
4.5 °L
|
303 |
0 |
|
|
|
| Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/11/2018 12:06 PM |
Notes: +3 L haver verstfijselen
+19 L inmaischen
-verlies 8 L tijdens maischen/in het bostel (maakt 14 L)
+12 liter spoelwater (maakt 26 L)
-verlies 6 tijdens koken (maakt 20 L)
+ijs 8L +4L koelkast, totaal 12 L (maakt circa 32L wort)
SG gesteld op 1.040 |
|
|
Lager
|
American Light Lager
|
10 Litres |
1.031 |
1.006 |
3.3 |
10.83 |
2.59 °L
|
303 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.02 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/18/2018 6:38 PM |
| Notes: |
|
|
Awesome Recipe
|
English Porter
|
5 Gallons |
1.037 |
1.007 |
3.94 |
35.55 |
44.4 °L
|
303 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 10 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 1:03 AM |
| Notes: |
|
|
|
|