Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.43 |
16.7% |
5 g |
Horizon5 g Horizon Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
10.73 |
16.7% |
20 g |
Summit20 g Summit Hops |
|
Leaf/Whole |
18.5 |
Boil
|
5 min |
16.48 |
66.7% |
30 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
1 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
1.50 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
10 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: Honey
Amount: 42.6 g
Temp: 4 °C
CO2 Level: 2.2 Volumes |
Target Water Profile
Bru'n Water - Yellow Dry
"34 - Próba" Classic Style Smoked Beer recipe by Brewer #322902. BIAB, ABV 4.69%, IBU 45.65, SRM 9.92, Fermentables: (Pale Ale, Roasted Barley, Brewers Oat Flakes) Hops: (Magnum, Horizon, Summit) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-12-06 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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