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Awesome Recipe

143 calories 12.7 g 12 oz
Beer Stats
Method: All Grain
Style: American Porter
Boil Time: 60 min
Batch Size: 315 gallons (fermentor volume)
Pre Boil Size: 341 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 143 calories (Per 12oz)
Carbs: 12.7 g (Per 12oz)
Created Tuesday October 30th 2018
1.044
1.008
4.74%
19.1
21.36
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
300 lb American - Pale 2-Row300 lb Pale 2-Row 37 1.8 58.3%
100 lb Belgian - Munich100 lb Munich 38 6 19.4%
50 lb Flaked Oats50 lb Flaked Oats 33 2.2 9.7%
30 lb American - Chocolate30 lb Chocolate 29 350 5.8%
15 lb American - Caramel / Crystal 60L15 lb Caramel / Crystal 60L 34 60 2.9%
20 lb German - CaraAroma20 lb CaraAroma 34 130 3.9%
515 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Saaz4 lb Saaz Hops Pellet 3.5 Boil at 212 °F 60 min 14.66 66.7%
2 lb Saaz2 lb Saaz Hops Pellet 3.5 Aroma 20 min 4.44 33.3%
6 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Sparge 153 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 9798 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: American Porter, ABV 4.74%, IBU 19.1, SRM 21.36, Fermentables: (Pale 2-Row, Munich, Flaked Oats, Chocolate, Caramel / Crystal 60L, CaraAroma) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-30 03:23 UTC
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