Homebrew Beer Recipes

Page 12139 of our growing list of 325,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Chocolate Milk Stout	American Stout	3 Gallons	1.066	1.016	6.49	0	19.15 °L	335	0
Author: Javier Toltecas Boil Size: 1 Gallons Boil Time: 60 Boil Gravity: 1.198 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5.5 oz Creation Date: 11/21/2020 9:48 PM Notes:
Garage Project Dirty Boots	No Profile Selected	60 Litres	1.061	1.011	6.56	22.64	9.92 °L	335	0
Author: D Mitch Boil Size: 68.6 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/21/2024 12:15 PM Notes:
International Dark Lager	International Dark Lager	5.5 Gallons	1.06	1.01	6.54	18.49	23.14 °L	335	0
Author: Boil Size: 7.75 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2024 5:22 PM Notes:
Lime Cocont Sour IPA	American IPA	5 Litres	1.065	1.015	6.55	0	4.71 °L	335	0
Author: Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.027 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: sucrose Priming Amount: 30.8 g Creation Date: 2/24/2023 11:22 AM Notes:
The Slapper - Coopers Real Ale Base	British Strong Ale	25.5 Litres	1.064	1.014	6.56	34.97	9.63 °L	335	0
Author: bikehelmet Boil Size: 25.5 Litres Boil Time: 5 Boil Gravity: 1.064 Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/23/2022 4:04 AM Notes:
Silky Fresh Hop Beer	Specialty IPA: New England IPA	62 Gallons	1.063	1.013	6.47	32.22	3.12 °L	335	0
Author: Genus Brewing Boil Size: 70 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2022 12:54 PM Notes:
Hefegrreizen	Weissbier	21 Litres	1.065	1.016	6.43	10.69	6.03 °L	335	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 263.6 g Creation Date: 4/5/2022 3:49 PM Notes:
Awesome Recipe	No Profile Selected	1.25 Gallons	1.061	1.013	6.4	26.67	7.14 °L	335	0
Author: sinnerslikeme21 Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.09 psi Creation Date: 8/14/2021 7:05 PM Notes:
Neipa	American IPA	5.5 Gallons	1.065	1.015	6.51	82.1	4.74 °L	335	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2021 3:34 PM Notes:
Belgian Brown Goes Viking	No Profile Selected	26 Litres	1.065	1.015	6.53	21.98	20.09 °L	335	0
Author: Lucky Luchyk Brewing Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/4/2020 3:48 AM Notes:
Citra/Mosaic IPA	American IPA	5.5 Gallons	1.064	1.015	6.46	61.68	8.83 °L	335	1
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2018 5:11 PM Notes:
West Coast Double Ipa	No Profile Selected	42 Litres	1.056	1.007	6.52	101.28	4.22 °L	335	0
Author: Boil Size: 53.1 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/26/2020 6:18 PM Notes:
Saison1	Saison	9 Litres	1.055	1.005	6.56	21.9	3.8 °L	335	0
Author: nEKIt Boil Size: 12 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 26 ° C Priming Method: dextrose Priming Amount: 69.6 g Creation Date: 8/19/2020 8:02 AM Notes:
Awesome Recipe	American Porter	2.5 Gallons	1.061	1.012	6.4	28.19	38.06 °L	335	0
Author: Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 2:55 AM Notes:
Lemondrop Saison	Saison	20 Litres	1.062	1.013	6.44	27.9	4.75 °L	335	0
Author: Dan Lyons Boil Size: 24 Litres Boil Time: 90 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 138.8 g Creation Date: 8/6/2020 8:48 PM Notes:
Scraps	Schwarzbier	5.5 Gallons	1.068	1.019	6.42	79.06	19.69 °L	335	0
Author: Jay Thomas Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 80 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 5:49 PM Notes:
Citrus Rye Saison 2020 AG	Saison	5.5 Gallons	1.06	1.01	6.45	32.67	5.59 °L	335	0
Author: NWBS Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2020 1:02 AM Notes:
Went For Porter, Stayed For Stout	Foreign Extra Stout	23 Litres	1.061	1.011	6.52	45.42	45.89 °L	335	0
Author: Boil Size: 29 Litres Boil Time: 110 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2019 12:30 PM Notes: Crips crystal dark = Light crystal malt 160 - 180 EBC Koookade 1h innan första hummle kooktid 50min
Zombie Dust Clone 2	American IPA	9.5 Litres	1.065	1.016	6.42	42.02	7.91 °L	335	0
Author: kitplayer Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2019 7:40 AM Notes:
Origami Spaceship	Lambic	12 Gallons	1.058	1.009	6.44	5.34	4.28 °L	335	0
Author: Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2018 4:14 PM Notes:
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