|
Apa
|
American Pale Ale
|
40 Litres |
1.047 |
1.009 |
4.93 |
36.96 |
5.25 °L
|
311 |
0 |
|
|
Author:
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|
cassady_77@hotmail.com
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|
| Boil
Size: 50 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 60 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2020 6:15 PM |
| Notes: |
|
|
American Pale Ale
|
American Pale Ale
|
21 Litres |
1.056 |
1.01 |
6 |
43.58 |
8.51 °L
|
311 |
1 |
|
|
|
| Boil
Size: 26.62 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/30/2023 6:46 PM |
Notes:
Condition for at least 4 weeks, preferably 6-8 weeks.
Good hop flavours |
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|
Last Plastic Pale Ale
|
American Pale Ale
|
15.5 Gallons |
1.052 |
1.009 |
5.63 |
31.79 |
5.71 °L
|
311 |
0 |
|
|
|
| Boil
Size: 17.81 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 85 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/21/2023 4:15 PM |
| Notes: |
|
|
Pale Ale - Projet Brett Session 2.1
|
American Pale Ale
|
32 Litres |
1.042 |
1.007 |
4.64 |
52.08 |
3.51 °L
|
311 |
2 |
|
|
|
| Boil
Size: 37 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 80 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2022 11:48 PM |
| Notes: |
|
|
Tropical Motueka
|
American Pale Ale
|
150 Litres |
1.046 |
1.003 |
5.67 |
32.84 |
3.25 °L
|
311 |
0 |
|
|
|
| Boil
Size: 170 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2022 1:11 PM |
| Notes: |
|
|
Olicana SMASH
|
American Pale Ale
|
20 Litres |
1.049 |
1.012 |
4.86 |
43.24 |
5.65 °L
|
311 |
0 |
|
|
|
| Boil
Size: 26.15 Litres |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 96.5 g |
Creation
Date: 9/5/2022 7:12 PM |
| Notes: |
|
|
Golden Promise Pale Ale
|
American Pale Ale
|
5 Gallons |
1.057 |
1.015 |
5.56 |
33.85 |
10.82 °L
|
311 |
1 |
|
|
|
| Boil
Size: 5.98 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/8/2021 2:32 PM |
| Notes: first brew og |
|
|
Sabro Pale Ale
|
American Pale Ale
|
12 Litres |
1.047 |
1.01 |
4.82 |
46.53 |
9.53 °L
|
311 |
0 |
|
|
|
| Boil
Size: 17 Litres |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 62 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/12/2020 7:06 PM |
| Notes: |
|
|
APA Posta
|
American Pale Ale
|
51.5 Litres |
1.05 |
1.012 |
4.98 |
40.02 |
10.54 °L
|
311 |
0 |
|
|
|
| Boil
Size: 60.3 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/3/2020 12:51 AM |
| Notes: |
|
|
Space Viking
|
American Pale Ale
|
4.5 Gallons |
1.049 |
1.01 |
5.18 |
38.89 |
6.95 °L
|
311 |
1 |
|
|
|
| Boil
Size: 6.31 Gallons |
Boil Time: 30 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2020 7:29 PM |
Notes: Making this to try out the new lallemand dried voss.
Goal here is speed, ferment at 95F.
Pitched about a tsp of the dried yeast, took right off and is bubbling away vigorously 12 hours later.
really pleased with this one -- had a lot of good feedback. Seemed to appease the IPA only crowd while being much more sessionable |
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APA Great
|
American Pale Ale
|
20.8 Litres |
1.049 |
1.009 |
5.25 |
42.34 |
4.04 °L
|
311 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/1/2019 11:33 AM |
| Notes: |
|
|
Ipa-test-인균
|
American Pale Ale
|
10 Litres |
1.08 |
1.02 |
7.86 |
39.35 |
6.5 °L
|
311 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 74 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/23/2020 5:52 PM |
| Notes: |
|
|
Sabro Pale Ale
|
American Pale Ale
|
10 Litres |
1.054 |
1.015 |
5.2 |
52.2 |
6.55 °L
|
311 |
0 |
|
|
|
| Boil
Size: 14 Litres |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/27/2020 12:17 PM |
| Notes: |
|
|
Feral Singlehop
|
American Pale Ale
|
6 Gallons |
1.055 |
1.014 |
5.4 |
37.27 |
22.92 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/25/2020 7:32 PM |
| Notes: |
|
|
Galaxy Pond Pale #2
|
American Pale Ale
|
5.5 Gallons |
1.059 |
1.016 |
5.75 |
66.04 |
7.3 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 26.87 psi |
Creation
Date: 3/13/2020 3:41 PM |
Notes: Strike water to 167, mashed at 156, left open until 152 was hit.
Added 1 TB of "52 PH Stabilizer" to the mash, none to the sparge.
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Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.045 |
1.011 |
4.38 |
0 |
3.83 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2019 8:28 PM |
| Notes: |
|
|
Awesome Recipe
|
American Pale Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.07 |
47.34 |
6.72 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2019 3:12 AM |
| Notes: |
|
|
All Grain IPA
|
American Pale Ale
|
5 Gallons |
1.055 |
1.013 |
5.43 |
130.99 |
5.12 °L
|
311 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2019 8:45 PM |
| Notes: |
|
|
California Common
|
American Pale Ale
|
5 Gallons |
1.047 |
1.014 |
4.34 |
28 |
14.27 °L
|
311 |
1 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.031 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 5.3 oz |
Creation
Date: 7/16/2019 2:08 AM |
| Notes: |
|
|
Zombie Funk
|
American Pale Ale
|
5.5 Gallons |
1.061 |
1.015 |
6.02 |
62.77 |
8.1 °L
|
311 |
0 |
|
|
|
| Boil
Size: 9.2 Gallons |
Boil Time: 70 |
Boil Gravity: 1.037 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 70 ° F |
Priming Method: White Cane Sugar |
Priming Amount: 4.3 oz |
Creation
Date: 5/17/2019 2:05 PM |
| Notes: |
|
|
|
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