Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Pola Weisbier	Weissbier	40 Litres	1.048	1.009	5.04	16.14	3.95 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 508.6 g Creation Date: 8/14/2020 12:07 AM Notes:
Double Vision Lager	Doppelbock	5 Gallons	1.088	1.019	9.17	24.22	21.15 °L	240	0
Author: Uncertain Atomic Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 75 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2023 9:08 PM Notes:
Doppelbock	Doppelbock	5.75 Gallons	1.077	1.016	7.95	25.57	17.6 °L	240	0
Author: Lee Ritter Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 1.375 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 46 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2022 5:55 PM Notes:
Awesome Recipe	Munich Dunkel	645 Litres	13.802	3.573	5.51	0	17.81 °L	240	0
Author: Boil Size: 718.75 Litres Boil Time: 75 Boil Gravity: 12.7 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 3:05 PM Notes:
Weisse Sitron 2.0	Weissbier	25 Litres	1.052	1.007	5.84	11.74	5.48 °L	240	0
Author: andoskater Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2021 1:07 PM Notes:
Roniz1	Weissbier	20.8 Litres	1.055	1.01	5.85	21.9	5.05 °L	240	0
Author: masoud Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 264.5 g Creation Date: 2/10/2021 6:45 PM Notes:
Hefeweizen	Weissbier	12 Litres	1.044	1.011	4.27	10.64	3.57 °L	240	1
Author: Grau Narr Boil Size: 25 Litres Boil Time: 90 Boil Gravity: 1.021 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2021 7:57 AM Notes:
TRIGO	Weissbier	15 Litres	1.06	1.009	6.77	12.71	7.21 °L	240	0
Author: Costagomez99 Boil Size: 18 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: dextrose Priming Amount: 204.1 g Creation Date: 11/24/2020 10:28 AM Notes: LA malta bohemian pilsner no la he usado he puesto brewferm malta whisky 4EBC
Awesome Recipe	Weissbier	1 Gallons	1.063	1.018	5.95	17.05	4.89 °L	240	0
Author: Boil Size: 2.1 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 10/27/2020 10:10 PM Notes:
Trigo	Weissbier	20 Litres	1.048	1.011	6.28	44.5	3.64 °L	240	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/24/2020 12:54 AM Notes:
Jimboberon	Weissbier	5.5 Gallons	1.05	1.012	4.98	27.62	4.43 °L	240	0
Author: tallcoldone Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2018 3:50 PM Notes:
Baltic	Baltic Porter	170 Litres	1.074	1.013	8.02	12.84	33.5 °L	240	0
Author: Boil Size: 170 Litres Boil Time: 60 Boil Gravity: 1.074 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2020 7:58 AM Notes:
Wogies Heifers Fart	Weissbier	20 Litres	1.044	1.011	4.3	0	3.2 °L	240	0
Author: wogie_9@yahoo.co.uk Boil Size: 11.4 Litres Boil Time: 90 Boil Gravity: 1.077 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/31/2020 10:35 AM Notes:
Awesome Recipe	Doppelbock	3.5 Gallons	1.089	1.023	8.63	17.23	8.93 °L	240	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dme Priming Amount: 4.9 oz Creation Date: 4/18/2020 5:59 AM Notes:
Bavarian Hefe	Weissbier	5.5 Gallons	1.044	1.01	4.36	15.07	4.43 °L	240	0
Author: darkstar963 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2020 5:34 PM Notes:
Awesome Recipe	Doppelbock	5.5 Gallons	1.107	1.029	10.25	0	48.72 °L	240	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2020 7:11 PM Notes:
Blackman	Schwarzbier	21 Litres	1.055	1.015	5.23	16.54	35.07 °L	240	0
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2019 8:34 PM Notes:
Prognosticator	Doppelbock	5 Gallons	1.083	1.021	8.1	24.43	28.49 °L	240	0
Author: Sober42 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.075 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 55 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/6/2019 7:15 PM Notes: Ferment schedule: Starter needs to be large Place wort and starter at 52F for 18hrs Pitch at 52F Once signs of fermentation begins drop temp to 48F Primary fermentation 7-14 days Take 10 dips from primary at high kreusen to make a second starter, ferment at 48F After primary ferment raise to 68F for two days Transfer beer to keg and add second starter Lager at 32-36F x months
Homecoming Hefe	Weissbier	5.5 Gallons	1.051	1.013	5.01	0	3.9 °L	240	0
Author: Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 51.65 psi Creation Date: 8/3/2019 8:13 PM Notes:
VeteIPA	Weissbier	44 Litres	1.055	1.014	5.43	18.73	5.2 °L	240	0
Author: Wessel Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 65 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2019 9:23 PM Notes:
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