Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American Pale All Grain	American Pale Ale	5 Gallons	1.068	1.012	7.35	213.85	10.66 °L	308	0
Author: Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.054 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: dextrose Priming Amount: 7/8 cup Creation Date: 10/3/2020 3:26 AM Notes: Super low efficiency due to an experimental mash setup - did not have a 10gal cooler so I did two mashes in a 5 gal cooler. Mash recipe was split in half and two mash batches were done, each was batch sparged which may have also lowered efficiency. Hops were free, homegrown. Hence the ridiculous amount used. I do not think IBU's will end up as high as calculated. Hops retain a lot of water, whole hops were put in muslin bag and boiled in the wort that way, when removed the bags were lightly squeezed until the hops retained only a moderate amount of water.
CoffeeCremmee Ale	Blonde Ale	5.5 Gallons	1.058	1.009	6.46	26.74	4.14 °L	308	1
Author: Muddy Water Brewing Co. Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.72 psi Creation Date: 4/18/2024 2:35 AM Notes: 2oz of whole beat 48 hours before kegging OR 4oz 24 hours before https://ericbrews.com/2015/05/08/kona-coffee-blonde/
Combine Ale	Blonde Ale	1000 Litres	1.047	1.013	4.46	17.26	3.4 °L	308	0
Author: Boil Size: 1007.95 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2024 3:56 PM Notes:
Humpty Haze	Blonde Ale	5.5 Gallons	1.068	1.016	6.78	0	22.22 °L	308	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2023 3:52 PM Notes:
Blonde Pirate	Blonde Ale	11 Gallons	1.039	1.007	4.15	29.06	4.51 °L	308	0
Author: GDaddy Boil Size: 12.65 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2023 5:32 PM Notes: Rum barrel wood chips
Franky 2.2	Blonde Ale	12 Litres	1.054	1.01	5.78	31.68	9.38 °L	308	0
Author: Pablo Andres Boil Size: 17.83 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 53.7 g Creation Date: 11/28/2022 1:48 AM Notes:
Trans-Atlantic Blonde Ale	Blonde Ale	20.81 Litres	1.048	1.008	5.26	32.76	4.03 °L	308	0
Author: gang7777 Boil Size: 24.1 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 139.3 g Creation Date: 4/5/2021 4:06 AM Notes:
Super 8 SMaSH	American Pale Ale	5.5 Gallons	1.05	1.013	4.92	41.09	26.27 °L	308	0
Author: S7 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 11.75 psi Creation Date: 12/22/2020 4:48 AM Notes: Ferment at 64 Degrees. Dry hop at 4 days. When finished, crash 6-8 degrees per day to 36. Hold for a couple days then keg.
Cascade Citra Pale Ale	American Pale Ale	5.5 Gallons	1.063	1.016	6.14	48.66	8.8 °L	308	0
Author: rlumley Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 78.5 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 7:32 PM Notes:
APA- QUARENTENA ORIGINAL	American Pale Ale	59 Litres	1.056	1.014	5.47	43.04	5.69 °L	308	0
Author: Boil Size: 75 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2020 10:32 PM Notes:
Apa	American Pale Ale	20 Litres	1.06	1.01	6.57	39.59	7.66 °L	308	3
Author: Boil Size: 18.6 Litres Boil Time: 60 Boil Gravity: 1.065 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/23/2018 6:41 PM Notes:
Space Viking	American Pale Ale	4.5 Gallons	1.049	1.01	5.18	38.89	6.95 °L	308	1
Author: ChoiceTaxi Boil Size: 6.31 Gallons Boil Time: 30 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2020 7:29 PM Notes: Making this to try out the new lallemand dried voss. Goal here is speed, ferment at 95F. Pitched about a tsp of the dried yeast, took right off and is bubbling away vigorously 12 hours later. really pleased with this one -- had a lot of good feedback. Seemed to appease the IPA only crowd while being much more sessionable
RUMOROSITA	American Pale Ale	159.7 Litres	1.055	1.01	5.89	41.98	6.1 °L	308	0
Author: Hueritocervecero Boil Size: 165.8 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2020 7:44 PM Notes:
American Pale Ale	American Pale Ale	60 Litres	1.045	1.011	4.42	7.21	4.71 °L	308	0
Author: Sebeer Boil Size: 64 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2020 11:11 PM Notes:
SMASH APA Homebrewer	American Pale Ale	10 Litres	1.05	1.01	5.27	34.9	4.01 °L	308	0
Author: Payacan Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 63.5 g Creation Date: 5/12/2020 12:10 PM Notes:
Pale 20200117	American Pale Ale	5.5 Gallons	1.051	1.011	5.29	34.63	5.1 °L	308	0
Author: Arvie Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 55 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2020 3:03 AM Notes:
Awesome Recipe	American Pale Ale	1 Gallons	1.066	1.016	6.49	38.42	12.12 °L	308	0
Author: Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2020 1:38 AM Notes:
Awesome Recipe	American Pale Ale	5.5 Gallons	1.051	1.013	5.07	47.34	6.72 °L	308	0
Author: Kvn Vnc Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 3:12 AM Notes:
APA II Morebeer	American Pale Ale	12 Litres	1.062	1.015	6.2	79.58	7.5 °L	308	0
Author: Boil Size: 21.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/22/2019 9:55 AM Notes:
Awesome Recipe	American Pale Ale	300 Litres	1.059	1.011	6.36	30.67	8.59 °L	308	0
Author: Boil Size: 310 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 77 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/14/2018 3:32 PM Notes:
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