Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
American IPA	American IPA	18 Litres	1.058	1.011	6.21	61.14	4.84 °L	342	0
Author: Beatsy Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 5/6/2020 9:55 AM Notes:
Golden Brett Beer	Brett Beer	5 Litres	1.059	1.006	6.94	13.38	6.89 °L	342	0
Author: Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2024 10:21 PM Notes:
Princess (E)	Witbier	5.5 Gallons	1.046	1.012	4.45	9.93	3.49 °L	342	0
Author: Perfect Brewing Supply Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.084 Efficiency: 83 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2024 8:40 PM Notes:
Summer In Paradise	Mixed-Style Beer	5.5 Gallons	1.055	1.014	5.45	9.33	3.67 °L	342	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.101 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2024 8:29 PM Notes:
CHACCHAO	Blonde Ale	440 Litres	1.063	1.016	6.21	11.22	5.66 °L	342	0
Author: WILDERSALVADOR Boil Size: 453.05 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/24/2023 12:04 PM Notes:
American IPA	American IPA	5 Gallons	1.046	1.011	4.63	51.89	5.27 °L	342	0
Author: naquadah1@gmail.com Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2021 8:07 PM Notes: American IPA - attempt to clone Bells Two Hearted
APA	American Pale Ale	25 Litres	1.051	1.013	5.06	21.15	6.22 °L	342	0
Author: shemwj@hotmail.com Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/22/2021 11:21 AM Notes:
Amber	American Amber Ale	5 Gallons	1.057	1.015	5.53	25.18	12.38 °L	342	1
Author: SuperBrew Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2021 5:23 PM Notes:
Delete Me	American Porter	5.5 Gallons	1.075	1.025	6.57	1.67	31.13 °L	342	0
Author: Boil Size: 1.5 Gallons Boil Time: 60 Boil Gravity: 1.276 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 1.0 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2020 10:50 PM Notes:
Dark Chocolate Fruity Braggot	Specialty Fruit Beer	6 Gallons	1.053	1.006	6.09	46.06	37.09 °L	342	0
Author: DrDendrite Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2020 7:55 PM Notes:
Hoppy Session Ale	American Pale Ale	5 Gallons	1.054	1.015	5.15	66.11	8.92 °L	342	0
Author: robski78 Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.077 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: Forced carbonation Priming Amount: N/A Creation Date: 6/5/2017 4:09 AM Notes: Steep grains 30 minutes at 155 degrees. Boil. Decanted into 10# plus 8 cups of ice 76 degrees immediately. pitched yeast.
First Pale Ale	American Pale Ale	6 Gallons	1.055	1.013	5.55	41.9	6.12 °L	342	0
Author: Meghan Keating Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2020 4:23 PM Notes:
Dales 2	American Pale Ale	5 Gallons	1.066	1.015	6.62	47.73	7.88 °L	342	0
Author: Greenbearindustries Boil Size: 4.5 Gallons Boil Time: 90 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2020 3:02 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.064	1.016	6.24	66.36	10.64 °L	342	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 1/2/2020 7:39 PM Notes:
Thanksgiving 2019	American Amber Ale	2 Gallons	1.055	1.014	5.4	52.08	18.01 °L	342	1
Author: probablyandy Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 10 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/2/2019 5:40 PM Notes:
Oud Bruin (kinda)	Oud Bruin	60 Litres	1.061	1.003	7.6	10.87	14.81 °L	342	0
Author: Les Garcons Boil Size: 11 Litres Boil Time: 45 Boil Gravity: 1.332 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/7/2019 6:51 AM Notes:
Beer Experiment #1.2	American IPA	2.5 Gallons	1.048	1.009	5.11	55.74	11.96 °L	342	0
Author: BoopBrew Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2019 5:33 PM Notes:
First KASB Beer	American Pale Ale	18.9 Litres	1.048	1.006	5.58	20.65	17.39 °L	342	0
Author: Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.065 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/14/2019 8:45 AM Notes:
Wort Hogs - APA	American Pale Ale	5.5 Gallons	1.05	1.008	5.59	49.26	7.27 °L	342	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.5 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2018 1:18 AM Notes:
A-Way We Go American Pale Ale	American IPA	5.5 Gallons	1.047	1.009	5.03	38.12	7.73 °L	342	0
Author: Tales and Ales Brewing Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.087 Efficiency: 25 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2018 2:53 AM Notes: Followed Chinook IPA recipe from Northern Brewer with following changes: Left in primary fermenter for 14 days. Changed to secondary fermenter on day 14 and added 1 oz of Chinook pellets. Added 1 oz of Chinook on day 28. Bottled on day 42.
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