Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Unsure 1st Concoction	No Profile Selected	15 Litres	1.043	1.007	4.7	32.89	5.3 °L	369	1
Author: HAP-BR3W Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: 100.5 g Creation Date: 7/26/2020 4:26 PM Notes:
Test Bitter1-1	Best Bitter	20 Litres	1.049	1.012	4.8	23.53	15.67 °L	369	0
Author: NiagaraMark Boil Size: 22.84 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/24/2024 12:48 PM Notes:
Pale Ale_2 2022	American Pale Ale	140 Litres	1.046	1.01	4.8	36.57	6.93 °L	369	0
Author: Flysparge Boil Size: 1160 Litres Boil Time: 60 Boil Gravity: 1.006 Efficiency: 77 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2022 10:52 AM Notes:
Awesome Recipe	American Pale Ale	10 Gallons	1.049	1.012	4.81	30.9	3.92 °L	369	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2021 5:13 PM Notes:
Cockdown Sasion	No Profile Selected	23 Litres	1.051	1.015	4.71	27.66	3.52 °L	369	0
Author: christianjfaulkner@hotmail.com Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2021 2:41 AM Notes: ph 7.2, bicarb 350, calcium, 52, chloride 20, mag 17, sodium 35, sulfates 107, total hardness 454 mash 45c 30min 55c for 15 min, 62c for 30min, 68c 15min, mash out 74c ibu 18-32 1.43 g per litre ekg 5.6% aa about 20g eob
Electric Hop Candy	Specialty IPA: New England IPA	6 Gallons	1.049	1.013	4.82	26.02	5.43 °L	369	1
Author: _Zero_ Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 11/8/2020 7:54 PM Notes:
The Old Brown Trout 9, 14, 2020	American Brown Ale	5.5 Gallons	1.045	1.009	4.72	41.06	28.45 °L	369	0
Author: KillBossa Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 98 ° F Priming Method: sucrose Priming Amount: 4.9 oz Creation Date: 9/21/2020 5:25 AM Notes:
RG PILSEN	Cream Ale	40 Litres	1.044	1.008	4.77	12.42	3.73 °L	369	0
Author: Boil Size: 58 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2020 1:05 PM Notes:
SMaSH Simcoe-2 Row	No Profile Selected	5.5 Gallons	1.044	1.008	4.72	36.5	3.37 °L	369	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.081 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/16/2020 4:38 PM Notes:
Yummy Chocolate Milk Stout	Sweet Stout	5.5 Gallons	1.054	1.019	4.71	45.12	35.74 °L	369	0
Author: The Greek Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2020 6:05 PM Notes:
Amber Ale	American Amber Ale	12 Gallons	1.055	1.019	4.72	37.44	20.47 °L	369	0
Author: hop_head77 Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/27/2018 5:57 PM Notes:
Opening Ceremony V2	Specialty IPA: New England IPA	21 Litres	1.051	1.015	4.72	21.8	5.95 °L	369	0
Author: The Unicorn Lodge Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/20/2020 8:38 PM Notes:
Easy Neipa	Specialty IPA: New England IPA	22 Litres	1.048	1.011	4.76	0	3.57 °L	369	0
Author: Karol Wierzbicki Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 121.9 g Creation Date: 6/30/2020 12:01 AM Notes:
Awesome Recipe	No Profile Selected	1 Litres	1.049	1.012	4.78	0	3.68 °L	369	0
Author: NDuncan Boil Size: 1 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2020 3:02 PM Notes:
Johnson Pre-Prohibition Lager	Czech Pale Lager	5 Gallons	1.048	1.012	4.72	30.83	3.16 °L	369	0
Author: merrante52@gmail.com Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 9.92 psi Creation Date: 6/16/2020 4:10 PM Notes: FERMENTATION START AT 50* DAY 2 - 51* DAY 3 - 52* DAY 5 - 53* DAY 7 - 55* HOLD FOR ADDITIONAL 7 DAYS DAY 14 - 65* FOR 3 DAYS DIACETYL REST ***DROP CONE*** DON'T RACK TOO EARLY YEAST NEED TIME TO RID DIACETYL. LET YOUNG BEER SIT W/ YEAST A WEEK AFTER FG IS REACHED DAY 17 (or after FG is reached) - COLD CRASH
Test	German Pilsner (Pils)	23 Litres	1.047	1.011	4.7	26.54	2.88 °L	369	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 3/21/2020 12:59 AM Notes:
Helles	Munich Helles	22 Gallons	1.046	1.01	4.7	9.95	3.12 °L	369	0
Author: Daniel Errante Boil Size: 25 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/21/2019 5:48 PM Notes:
Good Guy IPA	American IPA	180 Litres	1.045	1.009	4.78	3.14	5.43 °L	369	0
Author: Sup Boil Size: 200 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/25/2019 5:48 AM Notes:
Wild Gose	Gose	2.5 Gallons	1.047	1.011	4.74	2.08	3.8 °L	369	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.029 Efficiency: 62 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2019 3:28 PM Notes:
Awesome Recipe	American Light Lager	15 Litres	1.048	1.012	4.74	0	50 °L	369	0
Author: João Teixeira Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2019 5:48 PM Notes:
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