Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest 2020	Märzen	8.5 Gallons	1.047	1.01	4.88	38.89	13.16 °L	281	1
Author: adv_trev Boil Size: 10.5 Gallons Boil Time: 90 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.93 psi Creation Date: 10/20/2020 4:34 AM Notes:
Lager No3	International Pale Lager	23 Litres	1.046	1.008	4.9	20.2	3.71 °L	281	2
Author: Rooster Home Brewing Boil Size: 25.85 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/5/2023 9:15 AM Notes:
Happy Hop Crazy NEIPA	American Pale Ale	25 Litres	1.05	1.012	4.88	0	5.11 °L	281	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2023 4:00 PM Notes:
PORTER AMERICANA	American Porter	50 Litres	1.049	1.012	4.85	0	50 °L	281	0
Author: gorgi23 Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.492 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2022 2:28 AM Notes:
English Porter (1st Version)	Brown Porter	5.5 Gallons	1.05	1.012	4.91	20.32	25.14 °L	281	0
Author: Wadams911 Boil Size: 7.33 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2022 3:04 PM Notes:
Dongtan Weiss	Weissbier	28 Litres	1.052	1.014	4.9	13.73	5.18 °L	281	0
Author: Taeheon Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: 3.56 bar Creation Date: 3/11/2022 3:35 PM Notes:
Random Ale	No Profile Selected	14 Litres	1.05	1.012	4.88	0	3.94 °L	281	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.024 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2021 8:25 AM Notes:
Cream Ale 21	Cream Ale	5 Gallons	1.045	1.008	4.84	11.9	3.32 °L	281	1
Author: dietz5 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 7/8/2021 7:11 PM Notes:
MLK Golden	No Profile Selected	1000 Litres	1.052	1.014	4.89	43.75	3.73 °L	281	0
Author: Tim Davis Boil Size: 1150 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 81 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 2:29 PM Notes:
Mad Farmhouse	No Profile Selected	42 Litres	1.048	1.011	4.91	19.6	11.82 °L	281	0
Author: Boil Size: 47.68 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2021 5:13 PM Notes:
602	Blonde Ale	10 Gallons	1.051	1.014	4.91	22.2	6.18 °L	281	0
Author: Crazyyetibrew Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2018 4:18 PM Notes:
Kveik Lager	No Profile Selected	5.5 Gallons	1.048	1.011	4.92	30.38	3.31 °L	281	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.25 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 6/15/2020 1:11 AM Notes: Kegged after ~ 10 days.
BLONDE ALE	Blonde Ale	60 Litres	1.046	1.008	4.91	24.63	4.07 °L	281	0
Author: Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2020 1:10 PM Notes:
Dry Irish Stout	Dry Stout	2.5 Gallons	1.045	1.008	4.85	31.88	38.75 °L	281	0
Author: Boil Size: 3 Gallons Boil Time: 30 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 1.1 oz Creation Date: 1/15/2020 8:39 PM Notes:
402 Kolsch	Kölsch	5 Gallons	1.048	1.011	4.91	21.01	4.22 °L	281	0
Author: rmetcalf Boil Size: 5.93 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 74.5 Mash Thickness: 1.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2020 6:10 PM Notes:
Highland Stout	Irish Stout	31 Gallons	1.05	1.012	4.91	8.72	50 °L	281	0
Author: Gordie12 Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2019 9:15 PM Notes:
BackToSchool Pale Ale	American Pale Ale	7 Gallons	1.051	1.013	4.91	65.45	8.04 °L	281	0
Author: Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 9/1/2019 7:49 PM Notes: Started Mash at 170 dropped to 160, ice cubes to 158 and ended at 156.
PangeALE	Cream Ale	30 Litres	1.044	1.007	4.86	19.32	2.93 °L	281	0
Author: Adriano Henrique Chierentin Boil Size: 38 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2019 6:12 PM Notes:
Logans Mosaic Hazy	Specialty IPA: New England IPA	5.5 Gallons	1.047	1.009	4.9	68.09	5.06 °L	281	1
Author: Laandaconda Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 42 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 95 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/4/2019 5:35 PM Notes:
Critchell Challenger	American Pale Ale	21 Litres	1.045	1.008	4.87	28.01	5.92 °L	281	1
Author: AeroCraft Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 10:00 AM Notes:
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