Homebrew Beer Recipes

Page 11886 of our growing list of 320,000+ homebrew beer recipes. Sort by beer style, batch size, ABV and more for all-grain, extract or partial mash brewing.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	248 Gallons	22.233	5.891	9.15	0	47.72 °L	299	0
Author: TallMcCall Boil Size: 264 Gallons Boil Time: 60 Boil Gravity: 21 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2020 1:29 PM Notes:
BBC	Fruit Lambic	25 Litres	1.08	1.012	8.89	14.02	4.55 °L	299	0
Author: SmileBuffalo Boil Size: 31.1 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/5/2023 10:53 AM Notes:
Quetzalcoatl Xocolatl Stout	Foreign Extra Stout	21 Litres	1.085	1.018	8.86	83.75	50 °L	299	0
Author: Brendan Sheridan Boil Size: 32.82 Litres Boil Time: 120 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 94g Creation Date: 4/17/2023 6:53 AM Notes:
Tripel V2	Belgian Tripel	20 Litres	1.08	1.011	9.04	26.39	6.59 °L	299	1
Author: Egbert Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2023 8:48 PM Notes:
Milk Stout	American Stout	3.5 Gallons	1.094	1.026	8.92	26.1	50 °L	299	0
Author: Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.073 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/7/2021 3:12 AM Notes:
? Porter Or Stout	Baltic Porter	24 Litres	1.09	1.019	9.28	59.31	47.05 °L	299	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.067 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 172.9 g Creation Date: 12/31/2020 10:28 AM Notes:
New Lme	International Pale Lager	13 Litres	1.091	1.019	9.45	20.9	4.06 °L	299	0
Author: Boil Size: 15 Litres Boil Time: 30 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2020 6:56 PM Notes:
Peat Wash	British Strong Ale	6.1 Litres	1.091	1.017	9.77	0	6.5 °L	299	0
Author: tfox121 Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/9/2020 12:52 PM Notes:
Nøgne #500	Imperial IPA	24 Litres	1.083	1.017	8.76	175.19	9.45 °L	299	0
Author: Gulating Tromsø Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/7/2020 11:29 AM Notes: IBU - 100, take out some FWH hops. Aternative yeast, Nottingham Dry.
Imperial Oak Stout	Imperial Stout	8 Litres	1.09	1.019	9.41	53.93	42.96 °L	299	1
Author: ruben_we Boil Size: 11.13 Litres Boil Time: 75 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 39.2 g Creation Date: 11/4/2020 9:21 PM Notes:
Morehaze NE Double IPA	American IPA	5 Gallons	1.088	1.016	9.47	42.85	5.06 °L	299	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2018 4:34 PM Notes:
First SMalt	No Profile Selected	40 Gallons	1.083	1.013	9.3	0	20.99 °L	299	0
Author: TxChiliMayo Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.167 Efficiency: 86 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/8/2020 7:42 PM Notes:
Awesome Recipe	No Profile Selected	1500 Litres	21.696	5.534	9.02	0	4.81 °L	299	0
Author: 2beornot2be Boil Size: 1550 Litres Boil Time: 60 Boil Gravity: 21 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/25/2020 9:29 AM Notes:
Awesome Recipe	No Profile Selected	7 Gallons	1.094	1.022	9.42	0	5.52 °L	299	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.094 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/12/2020 11:37 AM Notes:
2x Berry	No Profile Selected	2.5 Gallons	1.093	1.023	9.15	8.01	5.95 °L	299	0
Author: Boil Size: 2.75 Gallons Boil Time: 30 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2020 4:17 AM Notes:
Awesome Recipe	Wee Heavy	3 Gallons	1.1	1.027	9.65	29.05	23.81 °L	299	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.075 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2020 9:08 PM Notes:
American Stout/Belgian Yeast	American Stout	713 Gallons	1.093	1.02	9.56	76.19	45.76 °L	299	0
Author: gardenofflesh Boil Size: 868 Gallons Boil Time: 90 Boil Gravity: 1.076 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2019 12:00 AM Notes:
PMB Barley Wine	American Barleywine	4 Gallons	1.096	1.022	9.73	0	16.83 °L	299	0
Author: Boil Size: 6.6 Gallons Boil Time: 105 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/31/2019 1:22 PM Notes:
Awesome Recipe	Strong Bitter	8 Litres	1.094	1.021	9.58	523.7	5.25 °L	299	0
Author: Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2019 7:38 PM Notes:
Awesome Recipe	Double IPA	23 Litres	1.092	1.022	9.16	127.57	10.06 °L	299	1
Author: Cavalieri Del Malto Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2018 8:41 PM Notes:
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