Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Wonder Dust Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.071	1.018	7.06	17.13	5.07 °L	51	1
Author: Boil Size: 6.34 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 3:51 PM Notes:
Traditional Mead	Dry Mead	1 Gallons	1.088	1.022	8.68	0	4.53 °L	51	1
Author: garyisbald Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.088 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2026 1:23 AM Notes:
BOARDER HOPPER	Dark American Lager	5.5 Gallons	1.103	1.025	10.17	16.61	15.33 °L	51	1
Author: Boil Size: 7.86 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2026 10:51 PM Notes:
26-026 Offshore West Coast IPA	American IPA	2500 Litres	1.063	1.009	7.11	0	2.88 °L	51	0
Author: Ivan Tempo Boil Size: 2650 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 83 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: 0.61 bar Creation Date: 3/19/2026 11:49 AM Notes:
Workshopbiertje Maastricht Test	Belgian Blond Ale	12 Litres	1.07	1.01	7.88	20.46	6.77 °L	51	0
Author: boshba Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.053 Efficiency: 63 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2026 10:34 PM Notes:
[07] Weizen Doppel Bock - Schneider Aventinus	Doppelbock	17 Litres	1.072	1.018	7.1	16.1	21.47 °L	51	0
Author: David Russell Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2026 7:07 PM Notes: BREWGR NOTES: Brew No.6 Do again. Yes. 8.5/10 - Richards recipe. Strong, very deep flavour. Great taste. Not enough carbonation. Got a lot better with age. OG 1073. FG 1020. 7% Attenuation - 71%
Barrel Aged Stout	Imperial Stout	6 Gallons	1.128	1.042	11.27	0	50 °L	51	0
Author: Dgallo Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.104 Efficiency: 67 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2026 12:45 AM Notes:
Opening Day	American IPA	107 Gallons	15.868	3.066	6.94	86.75	7.72 °L	51	1
Author: FCB Boil Size: 118.75 Gallons Boil Time: 120 Boil Gravity: 14.4 Efficiency: 84 Mash Thickness: 1.25 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 66.9 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 3/31/2025 11:42 AM Notes: -Dilute to 6.5% ABV. Should be 60L -do a slow wp spin for 15min. speed up for 5 min. shut off for 5 min. KO
Stout Braggot	No Profile Selected	2.2 Gallons	1.086	1.027	7.73	61.58	45.55 °L	51	0
Author: Boil Size: 4.2 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2026 7:33 PM Notes:
3 L Starter Mash	No Profile Selected	3.2 Litres	1.084	1.016	8.98	25.24	6.36 °L	51	0
Author: T.J.Burn Boil Size: 4.5 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2026 2:03 PM Notes:
Awesome Recipe	No Profile Selected	122 Gallons	1.074	1.019	7.31	29.74	34.52 °L	51	0
Author: Boil Size: 125 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2026 10:26 PM Notes:
Awesome Recipe	No Profile Selected	327 Gallons	1.093	1.023	9.16	0	12.2 °L	51	0
Author: Boil Size: 345 Gallons Boil Time: 60 Boil Gravity: 1.088 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/18/2025 7:03 PM Notes:
Pale Ale Americano	Blonde Ale	7 Gallons	1.034	1.009	3.37	0	2.55 °L	50	0
Author: Boil Size: 9.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/6/2026 12:34 PM Notes:
18-Pounder	No Profile Selected	4000 Litres	1.039	1.009	3.97	0	6.73 °L	50	0
Author: Boil Size: 4340 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 92 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/3/2026 6:39 AM Notes:
Easy Pale	British Golden Ale	20 Litres	1.039	1.01	3.8	33.8	4.49 °L	50	0
Author: ColinChurchward Boil Size: 25.97 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 5:08 PM Notes:
Just Us Orange!	No Profile Selected	16 Litres	1.028	1.007	2.77	0	2.47 °L	50	0
Author: Boil Size: 21 Litres Boil Time: 60 Boil Gravity: 1.021 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2026 3:46 PM Notes:
New Spare 1	No Profile Selected	23 Litres	1.011	1.003	1.09	0	1.58 °L	50	0
Author: Hairy Dog Brewing Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 80 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2026 3:40 PM Notes:
Belhaven 80 Shilling Klōn	Scottish Export	6 Gallons	1.039	1.009	3.93	23.76	6.8 °L	50	1
Author: Alchemist Prime Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 2/25/2026 6:27 PM Notes: Note: Lyle’s Golden Syrup at 60 mintue of boil. Should incress ABV to around 4.1%
Awesome Recipe	No Profile Selected	5 Gallons	1.024	1.006	2.4	0	2.1 °L	50	0
Author: Boil Size: 3 Gallons Boil Time: 75 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2025 8:12 PM Notes:
Bhk	No Profile Selected	5.5 Gallons	1.004	1.001	0.41	0	5.62 °L	50	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.003 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2025 1:40 AM Notes:
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