Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
500 g |
Dry Malt Extract - Amber500 g Dry Malt Extract - Amber - (late boil kettle addition) |
|
42 |
10 |
50% |
|
300 g |
Dry Malt Extract - Light300 g Dry Malt Extract - Light - (late boil kettle addition) |
|
42 |
4 |
30% |
|
200 g |
Maltodextrin200 g Maltodextrin |
|
39 |
0 |
20% |
|
1,000 g / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
11.8 |
Boil
|
30 min |
53.84 |
50% |
|
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
14 days |
|
50% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
53.84 |
50% |
|
10 g |
Citra (Pellet) 10 g Citra (Pellet) Hops |
|
|
50% |
|
20 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Pinter American IPA" American IPA beer recipe by Agostino. Extract, ABV 5.52%, IBU 53.84, SRM 7.41, Fermentables: (Dry Malt Extract - Amber, Dry Malt Extract - Light, Maltodextrin) Hops: (Magnum, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-27 16:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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