|
Porter
|
English Porter
|
20.8 Litres |
1.046 |
1.008 |
5.01 |
30.75 |
25.66 °L
|
278 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/14/2020 11:42 PM |
| Notes: |
|
|
White OWL Brewing - Munich Helles
|
Munich Helles
|
15 Litres |
1.045 |
1.007 |
5.01 |
17.54 |
4.09 °L
|
278 |
0 |
|
|
|
| Boil
Size: 19 Litres |
Boil Time: 75 |
Boil Gravity: 1.036 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 16 ° C |
Priming Method: co2 |
Priming Amount: 0.74 bar |
Creation
Date: 5/27/2024 7:16 PM |
| Notes: |
|
|
Docent Stout
|
American Porter
|
19 Litres |
1.05 |
1.011 |
5.07 |
32.57 |
38.64 °L
|
278 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 80 |
Mash Thickness: 1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2022 7:14 AM |
| Notes: |
|
|
Wheat
|
Weizen/Weissbier
|
11 Gallons |
1.053 |
1.014 |
5.05 |
13.37 |
4.18 °L
|
278 |
1 |
|
|
|
| Boil
Size: 12.54 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/18/2022 7:23 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.052 |
1.013 |
5.02 |
0 |
3.38 °L
|
278 |
0 |
|
|
|
| Boil
Size: 900 Litres |
Boil Time: 90 |
Boil Gravity: 1.057 |
Efficiency: 80 |
Mash Thickness: 3.529 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2021 2:46 AM |
| Notes: |
|
|
Clouded Yellow
|
American Pale Ale
|
11.5 Gallons |
1.053 |
1.014 |
5.1 |
2.94 |
2.99 °L
|
278 |
0 |
|
|
|
| Boil
Size: 13 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 69 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/21/2021 9:03 PM |
| Notes: |
|
|
Shutdown 2.0
|
German Pilsner (Pils)
|
5.5 Gallons |
1.049 |
1.011 |
5.02 |
21.82 |
7.95 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/12/2020 3:17 PM |
| Notes: |
|
|
Irish Red
|
No Profile Selected |
5.5 Gallons |
1.051 |
1.013 |
5.03 |
27.49 |
14.57 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/19/2020 3:05 PM |
| Notes: |
|
|
Pilsner
|
No Profile Selected |
225 Gallons |
1.046 |
1.008 |
5.02 |
29.69 |
3.02 °L
|
278 |
0 |
|
|
Author:
|
|
Duesterbeck's Brewing Company
|
|
| Boil
Size: 248 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2020 3:57 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.051 |
1.013 |
5.02 |
0 |
4.77 °L
|
278 |
0 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/22/2020 12:09 PM |
| Notes: |
|
|
Sorachi Hibiscus Saison
|
No Profile Selected |
14.5 Litres |
1.048 |
1.01 |
5.04 |
37.43 |
3.55 °L
|
278 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/8/2018 12:02 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
21 Litres |
1.051 |
1.013 |
5.07 |
0 |
11.59 °L
|
278 |
0 |
|
|
|
| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 1:21 AM |
| Notes: |
|
|
067 East Coast Cream
|
Cream Ale
|
340 Litres |
11.723 |
2.317 |
5.01 |
28.35 |
4.59 °L
|
278 |
0 |
|
|
Author:
|
|
Odd Company Brewing
|
|
| Boil
Size: 345 Litres |
Boil Time: 60 |
Boil Gravity: 11.6 |
Efficiency: 78 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/9/2020 6:06 PM |
| Notes: |
|
|
CtrlALTDel
|
Altbier
|
27 Litres |
1.047 |
1.009 |
5.01 |
42.75 |
11.35 °L
|
278 |
0 |
|
|
|
| Boil
Size: 31 Litres |
Boil Time: 70 |
Boil Gravity: 1.041 |
Efficiency: 66 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/5/2020 4:04 PM |
| Notes: |
|
|
Blanc+Mosaic Plain
|
American Pale Ale
|
18.6 Litres |
1.05 |
1.012 |
5.1 |
32.19 |
2.6 °L
|
278 |
0 |
|
|
Author:
|
|
brewersfriend@enotodden.com
|
|
| Boil
Size: 22 Litres |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/5/2020 3:32 PM |
| Notes: |
|
|
Mexican Lager
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.013 |
5.06 |
0 |
3.68 °L
|
278 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/8/2020 8:44 PM |
| Notes: |
|
|
Gold Appricot
|
Weissbier
|
50 Litres |
1.05 |
1.012 |
5.01 |
13.23 |
4.55 °L
|
278 |
0 |
|
|
|
| Boil
Size: 56 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 55 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/13/2020 3:15 PM |
| Notes: |
|
|
Bavarian Weissbier
|
Weissbier
|
5.5 Gallons |
1.05 |
1.011 |
5.1 |
14.9 |
4.31 °L
|
278 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/7/2020 12:07 AM |
| Notes: |
|
|
American Red
|
American Amber Ale
|
20 Litres |
1.05 |
1.012 |
5.03 |
43.04 |
17.8 °L
|
278 |
0 |
|
|
|
| Boil
Size: 24 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.75 |
Primary
Temp: 18 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 11/6/2019 10:25 PM |
| Notes: |
|
|
Session IPA 2
|
American Pale Ale
|
28 Litres |
1.046 |
1.008 |
5.02 |
50.84 |
3.51 °L
|
278 |
1 |
|
|
|
| Boil
Size: 30 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 73 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 180.1 g |
Creation
Date: 11/1/2019 9:40 AM |
| Notes: |
|
|
|
|