Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Oktoberfest Corona	No Profile Selected	100 Gallons	1.055	1.013	5.48	29.95	13.03 °L	345	0
Author: Dayne Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 8/1/2020 6:06 PM Notes:
Pacific Coast Pilsner - MoreBeer	American Lager	5.5 Gallons	1.053	1.011	5.5	27.38	3.62 °L	345	1
Author: kblankenship11 Boil Size: 7.31 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2026 2:38 PM Notes: For the all-grain version, we suggest a mash temperature of 149°F. The recommended fermentation temperature is 56°F, but check your chosen lager yeast strain’s optimal fermentation temp range. Dry hops are added post-fermentation, allowing three days of contact time before packaging.
Negra Clone	Munich Dunkel	11 Gallons	1.055	1.013	5.47	20.72	15.25 °L	345	0
Author: cbingham24 Boil Size: 13.57 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/8/2024 9:56 PM Notes: Shoot for a PH of 5.3 Make a jumbo 10% version in Tequilla barrels with a lime
Bucaro Marchanta 200 L	American Porter	200 Litres	1.051	1.009	5.53	28.94	27.23 °L	345	0
Author: CibaoBrewing Boil Size: 225 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/15/2023 1:24 PM Notes:
AMERICAN AMBER ALE	American Amber Ale	25 Litres	1.056	1.014	5.51	26.1	13.32 °L	345	0
Author: SKOL Boil Size: 31.21 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2022 4:25 PM Notes:
Vanilla Black Lager (Work In Progress)	Schwarzbier	65 Litres	1.055	1.013	5.5	25.01	31.1 °L	345	0
Author: Matt Grenier Boil Size: 74.51 Litres Boil Time: 90 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 3 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/4/2022 3:20 PM Notes:
Dunkelweizen	American Light Lager	23 Litres	1.057	1.015	5.48	0	14.18 °L	345	0
Author: Boil Size: 27 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2021 9:48 PM Notes:
Vienna Lager BIAB	Vienna Lager	5 Litres	1.049	1.007	5.48	25.37	6.57 °L	345	1
Author: Cica1066 Boil Size: 7 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/8/2021 2:46 PM Notes:
Hoppy APA	American Pale Ale	171 Gallons	12.924	2.639	5.51	2.6	3.91 °L	345	0
Author: RBCO Boil Size: 186 Gallons Boil Time: 60 Boil Gravity: 12.8 Efficiency: 68 Mash Thickness: 1.4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2021 3:43 PM Notes:
Saison 1	Saison	7.5 Litres	1.047	1.005	5.54	19.66	4 °L	345	0
Author: Boil Size: 9 Litres Boil Time: 75 Boil Gravity: 1.039 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dextrose Priming Amount: 77.1 g Creation Date: 8/21/2020 1:11 PM Notes:
Vienna Lager II	Vienna Lager	5.5 Gallons	1.054	1.012	5.5	23.33	13.47 °L	345	1
Author: HarpOSU Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.035 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/12/2017 12:28 AM Notes:
Dunkelweizen No2	No Profile Selected	20 Litres	1.052	1.01	5.49	10.99	15.78 °L	345	1
Author: J Evans Boil Size: 23 Litres Boil Time: 90 Boil Gravity: 1.045 Efficiency: 71 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: sucrose Priming Amount: 254.3 g Creation Date: 5/31/2020 2:26 PM Notes:
Thopas Stout	Dry Stout	130 Litres	1.057	1.015	5.54	28.33	36.82 °L	345	0
Author: BrasserieduPelerin Boil Size: 150 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/4/2020 8:05 AM Notes:
Kolsch	Kölsch	17 Litres	1.056	1.014	5.53	29.98	4.96 °L	345	0
Author: cricard Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 111.4 g Creation Date: 4/3/2020 4:31 PM Notes:
APA CITRA	American Pale Ale	50 Litres	1.055	1.013	5.5	33.02	9.75 °L	345	0
Author: 24 Boil Size: 60 Litres Boil Time: 75 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/5/2020 1:08 AM Notes:
Green Pils 3-2020	American Pale Ale	5 Gallons	1.056	1.014	5.48	43.47	5.32 °L	345	0
Author: MattAgBQ93 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 6.31 psi Creation Date: 1/18/2020 3:06 AM Notes:
Pale Ale	American Pale Ale	40 Litres	1.056	1.014	5.52	0	13.51 °L	345	0
Author: ølkrukke Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 50 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/20/2019 6:06 PM Notes:
No Sparge Wit	Witbier	6 Gallons	1.053	1.012	5.48	10.71	3.3 °L	345	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/2/2019 8:23 PM Notes:
CannaBeeris Pale	American Pale Ale	3 Gallons	1.052	1.01	5.49	45.71	9.29 °L	345	1
Author: RFDavin Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/19/2019 8:58 PM Notes:
Forget This. Incorrect.	Strong Bitter	20.8 Litres	1.059	1.017	5.53	32.62	6.89 °L	345	0
Author: spok Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2019 1:52 PM Notes:
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